scholarly journals Effects of light irradiation on essential oil biosynthesis in the medicinal plant Asarum heterotropoides Fr. Schmidt var. mandshuricum (Maxim) Kitag

PLoS ONE ◽  
2020 ◽  
Vol 15 (9) ◽  
pp. e0237952
Author(s):  
Zhiqing Wang ◽  
Shengyuan Xiao ◽  
Yufang Wang ◽  
Jiyong Liu ◽  
Haiqin Ma ◽  
...  
2018 ◽  
Vol 8 (5) ◽  
pp. 88-91
Author(s):  
Aisha Siddiqui ◽  
Zeba Afrin ◽  
MA Jafri

Lavandula stoechas Mill. commonly known as Ustukhudoos, is perhaps the most important medicinal plant in the unani system of medicine. Whole part, flowers and essential oil of the plant is used to treat a variety of diseases. A number of ailments are treated by the plant which is used either alone or in combination with other plants. It is used for the treatment of various neurological disorders like hemiplegia, facial paralysis, tremors, epilepsy, melancholia, neurasthenia. Moreover, it is used in sinusitis, liver disorders and urinary disorders etc. L. stoechas possesses antimicrobial, antidiabetic, antioxidant, antifungal, anti-inflammatory, anticonvulsant, antispasmodic, sedative, hepatoprotective activities. This article discusses and summarizes the important medicinal values of Ustukhudoos in the perspective of Unani literature as well as modern scientific research. Keywords: Ustukhudoos, Lavandula stoechas, neurological, epilepsy


2018 ◽  
Vol 119 ◽  
pp. 255-259 ◽  
Author(s):  
Mehdi Soltani Howyzeh ◽  
Seyed Ahmad Sadat Noori ◽  
Vahid Shariati J.

2007 ◽  
Vol 2 (1) ◽  
pp. 1934578X0700200 ◽  
Author(s):  
Hossein Nazemiyeh ◽  
Seied M. Razavi ◽  
Abbas Delazar ◽  
Rogaieh Hajiboland ◽  
Valiollah Mozaffarian ◽  
...  

The composition of the essential oils of the umbels and fruit of Prangos uloptera, an indigenous Iranian medicinal plant, was determined by GC-MS analyses. A total of 10 and 18 compounds were identified, respectively, from the essential oils of the umbels and the fruit. The identified compounds represented, respectively, 93.2% and 83.0% of the total essential oils. While the main components of the umbels oil were α-pinene (31.78%), β-bourbonene (15.9%), α-curcumene (10.65%), spathulenol (9%) and m-cymene (5.51%), those of the fruit oil were α-pinene (14.98%), β-bourbonene (7.81%), α-humulene (7.74%), germacrene B (7.23%) and n-tetracosane (6.65%).


Author(s):  
Hyun-Jung Park ◽  
Eun-Ju Lim ◽  
Rong Jie Zhao ◽  
Sa Rang Oh ◽  
Ji Wook Jung ◽  
...  

Sign in / Sign up

Export Citation Format

Share Document