scholarly journals Replacing the maize by enzymatic treated Bajra in broiler diet

2020 ◽  
Vol 11 (1) ◽  
pp. 1-5
Author(s):  
Arun Kumar
Keyword(s):  
Broiler Diet

Broiler Diet Modification and Litter Storage

2005 ◽  
Vol 34 (5) ◽  
pp. 1896-1909 ◽  
Author(s):  
Joshua M. McGrath ◽  
J. Thomas Sims ◽  
Rory O. Maguire ◽  
William W. Saylor ◽  
C. Roselina Angel ◽  
...  
Keyword(s):  
Diet Modification ◽  
Broiler Diet

scholarly journals Review: Peluang Pengembangan Imbuhan Pakan Fitogenik Sebagai Pengganti Antibiotika dalam Ransum Ayam Pedaging di Indonesia

2019 ◽  
Vol 6 (2) ◽  
pp. 188
Author(s):  
Cecep Hidayat ◽  
Rahman Rahman
Keyword(s):  
Broiler Chicken ◽  
Scientific Literature ◽  
Feed Additives ◽  
Feed Additive ◽  
Growth Promoter ◽  
Literature Study ◽  
The Third ◽  
Feed Industry ◽  
Broiler Diet ◽  
Main Support

ABSTRAK                                                            Seiring dengan telah dilarangnya penggunaan antibiotic growth promotor (AGP) dalam pakan oleh pemerintah Indonesia, maka pencarian pengganti AGP mejadi penting saat ini. Imbuhan pakan fitogenik menjadi salah satu pengganti AGP potensial. Makalah ini ditulis untuk mengungkap peluang pengembangan imbuhan pakan fitogenik sebagai pengganti AGP dalam ransum ayam pedaging di Indonesia. Metode penulisan makalah dilakukan dengan beberapa tahapan. Tahapan pertama, tahap persiapan, dilakukan dengan mengumpulkan dan membaca jurnal, makalah prosiding, buku yang diperoleh dari hasil dari pencarian  pada internet. Dilanjutkan dengan memilih dan menentukan jurnal hasil penelitian, makalah ilmiah pada prosiding, buku terkait dengan topik yang sudah ditentukan. Tahapan ke dua, penyusunan outline makalah yang akan ditulis, dimana pada tahapan ini untuk menentukan skema berfikir penulis terkait dengan topik yang akan di bahas. Tahapan ke tiga, mengembangkan kerangka makalah dengan menggunakan literatur ilmiah, teori, hasil penelitian yang sudah diperoleh. Tahapan ke empat, pemeriksaan terhadap isi makalah yang sudah ditulis, baik secara substansi maupun redaksional. Berdasarkan studi pustaka yang dilakukan disimpulkan bahwa imbuhan pakan fitogenik dari berbagai jenis tanaman potensial digunakan sebagai pengganti AGP dalam pakan ayam pedaging. Kebutuhan akan daging ayam nasional yang semakin tinggi setiap tahunnya, menjadi peluang betapa besarnya pasar akan kebutuhan pengganti AGP di Indonesia. Sinergisme antara lembaga penelitian-perguruan tinggi dengan pelaku industri pakan dan imbuhan pakan menjadi penopang utama dalam pengembangan imbuhan pakan fitogenik di Indonesia.Kata Kunci: imbuhan pakan fitogenik, ayam pedagingABSTRACTKeywords: pytogenic feed additive, broiler chicken The use of antibiotic growth promoter (AGP) in feed has been banned by the Indonesian government. Therefore, the search for alternative AGP continues to be carried out. The addition of phytogenic is one of the potential alternatives because it has the same ability as AGP. This paper was written to reveal the opportunities for developing phytogenic feed additives as a substitute for antibiotics in broiler diet in Indonesia. The method of writing this paper was done in several stages. The first stage, the preparation, is done by searching and reading journals, proceedings, books obtained from the internet. The second method is the preparation of the outline of the paper to be written, to determine the author's thinking scheme related to the topic to be discussed. The third method is developing a framework of thought by using scientific literature obtained and read before. Fourth method is examination of the contents of papers that have been written, both substantially and editorially. Based on the literature study, it was concluded that the phytogenic feed additives from various types of plants should be considered as a substitute for AGP in broiler diet.  The need for national chicken meat which is getting higher every year becomes an opportunity for how big the market will be for AGP's replacement in Indonesia. Synergism between university-research institutions and feed industry is the main support in developing phytogenic feed additives in Indonesia.Keywords: pytogenic feed additive, broiler chicken

scholarly journals Supplementation of Protease and Xylanase Enzymes in Broiler Diet with Varying Energy and Protein Levels

2017 ◽  
Vol 6 (11) ◽  
pp. 1715-1720
Author(s):  
N.A. Dongare ◽  
A.D. Deshmukh ◽  
A.P. Dhok ◽  
S.R. Lende ◽  
P.E. Taksande
Keyword(s):  
Protein Levels ◽  
Broiler Diet

scholarly journals Effect of dietary protease supplementation and sex on dressing percentage and body conformation in broilers

2016 ◽  
Vol 32 (2) ◽  
pp. 185-193 ◽  
Author(s):  
Vladimir Doskovic ◽  
Snezana Bogosavljevic-Boskovic ◽  
Milos Lukic ◽  
Zdenka Skrbic ◽  
Simeon Rakonjac ◽  
...  
Keyword(s):  
Body Weight ◽  
Protein Content ◽  
Soybean Meal ◽  
Broiler Chickens ◽  
Research Results ◽  
Fast Growing ◽  
Body Conformation ◽  
Broiler Diet ◽  
Carcass Conformation ◽  
Dressing Percentage

This paper presents research results on the effect of protease on the dressing percentage of conventionally dressed carcass and body conformation in broiler chickens. Broiler diet was supplemented with 0.2% protease (group E-I) and 0.3% protease (group E-II), and protein content in the feed was reduced by 4% (E-I) and 6% (E-II) through a decrease in soybean meal content. Fast-growing Cobb 500 broilers were used for a 63-day fattening trial. Body conformation measurement included absolute carcass conformation measures (metatarsus length, keel length, breast depth, breast angle, thigh girth) and relative body conformation measures - conformation indices (body weight/metatarsus length, body weight/keel length, body weight/breast depth, body weight/thigh girth). Results showed a significant effect of sex on the dressing percentage of conventionally dressed carcass and all body conformation measures, whereas diet had a significant effect on the dressing percentage of conventionally dressed carcass and breast angle values.

scholarly journals Effects of mycotoxin adsorbents in aflatoxin B 1 - and fumonisin B 1 -contaminated broiler diet on performance and blood metabolite

2016 ◽  
Vol 45 (5) ◽  
pp. 250-256 ◽  
Author(s):  
Sérgio Turra Sobrane Filho ◽  
Otto Mack Junqueira ◽  
Antonio Carlos de Laurentiz ◽  
Rosemeire da Silva Filardi ◽  
Marcela da Silva Rubio ◽  
...  
Keyword(s):  
Blood Metabolite ◽  
Broiler Diet ◽  
Aflatoxin B

Ginger, Pepper and Curry Leaf Powder as Feed Additives in Broiler Diet

2009 ◽  
Vol 8 (8) ◽  
pp. 779-782 ◽  
Author(s):  
M. Moorthy ◽  
S. Ravi ◽  
M. Ravikuma ◽  
K. Viswanatha ◽  
S.C. Edwin
Keyword(s):  
Feed Additives ◽  
Leaf Powder ◽  
Broiler Diet

Use of Artemia Meal as a Protein Supplement in Broiler Diet

2006 ◽  
Vol 5 (2) ◽  
pp. 142-148
Author(s):  
A. Zarei . ◽  
M. Shivazad . ◽  
A. Mirhadi .
Keyword(s):  
Protein Supplement ◽  
Broiler Diet

scholarly journals The inhibition of nutrient digestion by wheat pentosans

1992 ◽  
Vol 67 (1) ◽  
pp. 123-132 ◽  
Author(s):  
M. Choct ◽  
G. Annison
Keyword(s):  
Nitrogen Retention ◽  
Feed Utilization ◽  
Metabolizable Energy ◽  
Nutrient Digestion ◽  
Apparent Metabolizable Energy ◽  
Broiler Diet ◽  
Water Extractable

Two pentosan-rich fractions (water-extractable, WEP, and alkali-extractable, AEP) were isolated from a wheat milling by-product. When both WEP and AEP were added to a commercial-type broiler diet the apparent metabolizable energy (AME), nitrogen retention, feed utilization and growth of broilers were significantly (P < 0.001) depressed. These depressions were closely correlated (P < 0.001) to the level of pentosans in the diets. At the highest level of inclusion of pentosans (equivalent to 40 g arabinoxylans as AEP/kg) the ileal digestibilities of starch, protein and lipid were decreased by 14.6, 18.7 and 25.8% respectively.Anti-nutritive effects: Non-starch polysaccharides: Broiler diets

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