scholarly journals Yield of green beans subjected to continuous and pulse drip irrigation with saline water

Author(s):  
Willian F. de Almeida ◽  
Vital P. da S. Paz ◽  
Ana P. C. de Jesus ◽  
Jucicléia S. da Silva ◽  
Karoline S. Gonçalves ◽  
...  

ABSTRACT In view of the imminent need for efficient water use and the search for adequate management techniques to reduce the effect of salinity on plants, a study was conducted to evaluate the effect of continuous and pulses drip irrigation with saline water on green bean yield and water use efficiency. The experiment was conducted in a greenhouse, in a completely randomized design, with treatments distributed in a 2 x 5 factorial arrangement. The first factor was type of drip irrigation, i.e., continuous or pulse, while the second factor was the levels of water salinity (electrical conductivity of 0.3, 1.5, 2.5, 3.5 and 4.5 dS m-1), with five replicates, and two plants per replicate, totaling 50 experimental units. The following variables were analysed: production of pods per pot, water use efficiency and the electrical conductivity of the soil saturation extract. According to the results, significant effect of the interaction and decreasing linear fits in response to salinity occurred for all variables studied. It was possible to note that pulse drip irrigation reduced the negative effects of irrigation water salinity on green bean yield and increased water use efficiency.

2022 ◽  
Vol 2022 ◽  
pp. 1-7
Author(s):  
Kamran Baksh Soomro ◽  
M. M. Shaikh ◽  
Sanyogita Andriyas ◽  
Muhammad Rizwan Shahid

Water shortage is a real problem in many parts of the world and finding alternative solutions such as the application of saline water in cropping systems is highly appreciated. Research on drip irrigation and soil salinity is still inadequate, and their effect on crop yield and water use efficiency (WUE) is a huge challenge for small farmers. The present study was conducted in Malir, a semiarid region in the Sindh province of Pakistan. The purpose was to estimate the effects of two different qualities of irrigation water including fresh quality water (IT1 0.56 dS m−1) and saline groundwater (IT2 2.89 dS m−1) on WUE using drip irrigation technology in 2018–19. The experimental design was complete randomized block design (RCBD) with two treatments of irrigation: (1) freshwater (IT1) with 0.56 dS m−1 electrical conductivity and (2) saline water (IT2) with 2.89 dS m−1 electrical conductivity. The average biomass and crop yield under IT1 were 10.2 t.ha−1 and 7.4 t.ha−1, respectively, and were found higher than those under IT2 (7.3 t−1 and 4.2 t.ha−1, respectively). Hence, both the treatments remained equally effective in season 1 as compared to season 2 ( p ≤ 0.05 ). The WUE of bitter melon under IT1 was 1.60 and 1.56 kg.m−3 in seasons 1 and 2, respectively, and was higher than those under IT2 which were observed 1.21 and 1.07 kg.m−3 in seasons 1 and 2, respectively.


Author(s):  
Geovani S. de Lima ◽  
Adaan S. Dias ◽  
Lauriane A. dos A. Soares ◽  
Hans R. Gheyi ◽  
José P. Camara Neto ◽  
...  

ABSTRACT The study aimed to evaluate the effects of irrigation with saline water and fertilization with nitrate (NO3--N) and ammonium (NH4+-N) ratios on growth, flowering, water consumption and water use efficiency of the sesame cv. CNPA G3. The treatments were distributed in randomized blocks in a 5 x 5 factorial with three replicates, referring to five levels of electrical conductivity of the irrigation water - ECw (0.6, 1.2, 1.8, 2.4 and 3.0 dS m-1) and nitrate (NO3--N) and ammonium (NH4+-N) (200/0, 150/50, 100/100, 50/150, 0/200 mg kg-1) ratios. Irrigation with saline water above 0.6 dS m-1 inhibited the growth, delayed flowering and promoted early maturation of capsules of sesame, cv. CNPA G3. The proportion of 0/200 mg kg-1 of NO3--N/NH4+-N promoted the greatest increase relative to stem diameter and height of sesame plants. Water consumption decreases with increasing ECw and was significantly lower in plants fertilized with the proportion of 0/200 of NO3--N/NH4+-N. The interaction between ECw levels and ammonium/nitrate proportions significantly affect water use efficiency, and the highest value was obtained with ECw of 0.6 dS m-1 and fertilization with 150:50 mg kg-1 of NO3--N and NH4+-N.


Author(s):  
Hidelblandi F. de Melo ◽  
Edivan R. de Souza ◽  
Heitor H. F. Duarte ◽  
Jailson C. Cunha ◽  
Hugo R. B. Santos

ABSTRACT The tools that evaluate the salinity effects on plants have great relevance as they contribute to understanding of the mechanisms of tolerance. This study aimed to evaluate gas exchanges and the contents of photosynthetic pigments in bell peppers cultivated with saline solutions (0, 1, 3, 5, 7 and 9 dS m-1) prepared using two sources: NaCl and a mixture of Ca, Mg, K, Na and Cl salts, in randomized blocks with a 6 x 2 factorial scheme and 4 replicates, totaling 48 experimental plots. The net photosynthesis (A), stomatal conductance (gs), transpiration (E), internal CO2 concentration (Ci), instantaneous carboxylation efficiency (A/Ci) and water use efficiency (WUE), besides chlorophyll a, b and carotenoids were evaluated. The gas exchange parameters were efficient to indicate the effects of salinity. All photosynthetic pigments decreased with increased electrical conductivity, and the chlorophyll a is the most sensitive to salinity, while the water use efficiency increased with the increment of electrical conductivity.


2003 ◽  
Vol 17 (6) ◽  
pp. 395-408 ◽  
Author(s):  
Lei Tingwu ◽  
Xiao Juan ◽  
Li Guangyong ◽  
Mao Jianhua ◽  
Wang Jianping ◽  
...  

Author(s):  
Stephanie S. Arriero ◽  
Willian F. de Almeida ◽  
Vital P. da S. Paz ◽  
Lucas F. Damasceno

ABSTRACT The use of saline water and wastewater in agriculture has been increasingly considered, and this is due to the increase in awareness about the conservation of natural resources and population growth, implying a greater demand for food. Drip irrigation already has many benefits and, with the splitting of the depths to be applied, results in pulse drip irrigation, which further favors the plant by providing more constant moisture in the soil. The objective of this study was to evaluate the effects of the application of wastewater and saline water by pulse drip irrigation on eggplant yield and water use efficiency. The experimental design was randomized blocks in 2 x 5 factorial scheme, corresponding to continuous and pulse drip irrigation and five types of water (municipal, saline (sodium chloride), saline (calcium chloride), wastewater, and a mix of saline (sodium chloride) and wastewater), with five repetitions. Water use efficiency was quantified according to the water applied and the production. Pulse drip irrigation promoted higher marketable fruit yield. The best performance of eggplant was verified when wastewater was applied via pulse drip irrigation. Wastewater via pulse drip irrigation can be used to grow eggplant for higher marketable yield and water use efficiency.


2016 ◽  
Vol 14 (4) ◽  
pp. e1204 ◽  
Author(s):  
Mohammad Hassanli ◽  
Hamed Ebrahimian

Use of saline water for irrigation is a strategy to mitigate water shortage. The objective of this study was to investigate the impact of the cyclic and constant use of saline and non-saline water on drip irrigated maize yield and irrigation water use efficiency (IWUE). Nine field treatments were laid out based on alternative irrigation management of non-saline and saline water combinations. The treatments were: two salinity levels of 3.5 and 5.7 dS/m and freshwater (0.4 dS/m) application in every one, three and five saline water application (1:1, 3:1 and 5:1, respectively). Results showed that the 1:1 combination management was the best in terms of crop yield and IWUE. In this treatment, salt concentration at the end of growing season was not significantly changed compared to its initial condition. If off-season precipitation or leaching was available, the 3:1 and 5:1 treatments were appropriated. Highest and lowest values of IWUE were 15.3 and 8.7 kg/m3 for the 1:1 management using water salinity of 3.5 dS/m and the treatment of constant irrigation with water salinity of 5.7 dS/m, respectively. Under low off-season precipitations, artificial leaching is essential for land sustainability in most treatments.


2013 ◽  
Vol 39 (9) ◽  
pp. 1687 ◽  
Author(s):  
Zi-Jin NIE ◽  
Yuan-Quan CHEN ◽  
Jian-Sheng ZHANG ◽  
Jiang-Tao SHI ◽  
Chao LI ◽  
...  

2021 ◽  
Vol 11 (1) ◽  
Author(s):  
Fuqiang Li ◽  
Haoliang Deng ◽  
Yucai Wang ◽  
Xuan Li ◽  
Xietian Chen ◽  
...  

AbstractThe effects of the amount and timing of regulated deficit drip irrigation under plastic film on potato (‘Qingshu 168’) growth, photosynthesis, yield, water use efficiency, and quality were examined from 2017 to 2019 in cold and arid northwestern China. In the four stages of potato growth (seedling, tuber initiation, tuber bulking, starch accumulation), eight treatments were designed, with a mild deficit was in treatments WD1 (seedling), WD2 (tuber initiation), WD3 (tuber bulking), and WD4 (starch accumulation); and a moderate deficit in WD5 (seedling), WD6 (tuber initiation), WD7 (tuber bulking), and WD8 (starch accumulation). The net photosynthetic rate, stomatal conductance, and transpiration rate decreased significantly under water deficit in the tuber formation and starch accumulation stages. Although water deficit reduced potato yields, a mild deficit in the seedling stage resulted in the highest yield and water use efficiency at 43,961.91 kg ha−1 and 8.67 kg m−3, respectively. The highest overall quality was in potatoes subjected to mild and moderate water deficit in the seedling stage. Principal component analysis identified mild water stress in the seedling stage as the optimum regulated deficit irrigation regime. The results of this study provide theoretical and technical references for efficient water-saving cultivation and industrialization of potato in northwestern China.


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