Effect of organic manures on growth, yield and economics of pomegranate (Punica granatum L.) ‘Super Bhagwa’ under northern dry zone of Karnataka

2020 ◽  
pp. 179-184
Author(s):  
B.S. Kurer ◽  
D.R. Patil
Author(s):  
Gitesh Kumar ◽  
D. D. Sharma ◽  
M. A. Kuchay ◽  
Rakesh Kumar ◽  
Gopal Singh ◽  
...  

A field experiment was conducted to study the effect of foliar application of nutrients on growth, yield and fruit quality of pomegranate (Punica granatum L.) cv. Bhagwa in the experimental farm of the Horticultural Research and Training Station and Krishi Vigyan Kendra Kandaghat, Solan, Dr YS Parmar University of Horticulture and Forestry Nauni, Solan, Himachal Pradesh (India), during the year 2016 - 2017. The experiment was laid out in Randomized Block Design (RBD) with four foliar applications of potassium nitrate, KNO3 (0.5%, 1% and 1.5%); calcium chloride, CaCl2 (0.5%, 1% and 1.5%); boric acid, H3BO3 (0.2%, 0.4% and 0.6%) and their combinations. The first spray was applied one month after fruit set, and the remaining three ones were applied at one month interval. Among the various treatments, significant increase in plant height, plant spread, plant volume, fruit size, fruit weight, fruit yield, total soluble solids, total sugars, reduction in fruit drop and fruit cracking were recorded with the application of KNO3 (1%) + CaCl2 (1%) + H3BO3 (0.4%).  Leaf N, P, K, Ca and Mg were also significantly affected by the foliar application of KNO3 (1%) + CaCl2 (1%) + H3BO3 (0.4%). Therefore, the combined foliar application of KNO3 (1%), CaCl2 (1%) and H3BO3 (0.4%) was found the best treatment for the improvement of growth, yield and fruit quality of pomegranate.


2019 ◽  
pp. 1-10

Nutritional status, yield and fruit quality of Wonderful pomegranate trees grown in sandy calcareous soil in response to spraying Royal jelly at 0.0125, 0.0250 and 0.050% and frequencies, once (at the end May) twice (at the end of May and again at mid-June) and three applications (at the end May, mid-June and the end of August) were investigated during 2017 and 2018 seasons. spraying Royal jelly was very effective in improving the leaf area, leaf chlorophylls contents and total carotenoids, N, P, and K, yield and fruit quality rather than non- application. The gradual Increasing in Royal jelly concentration and frequencies was remarkably enhancing yield and fruit quality. However, non-significant differences were observed between the two heights concentrations. The best results with regard to vegetative growth, yield and fruit quality of Wonderful pomegranate trees grown under sandy calcareous soil were obtained when the trees received three sprays of Royal jelly at 0.05%. However non-significant differences were obtained between the two highest concentrations of Royal Jelly namely; 0.0250 and 0.050%.


2017 ◽  
Vol 9 (1) ◽  
pp. 577-581
Author(s):  
D. P. Sharma ◽  
Julius Chakma ◽  
N. Sharma ◽  
Niranjan Singh

Orchard management practices are the most important cultural tools for successful and sustainable cultivation of any fruit crop including pomegranate. Orchard management systems have an effect on growth, yield and fruit quality through their smoothening effects on the availability of nutrients, conservation of moisture and reduction of weed competition. Orchard management practices treatments viz., five orchard floor management treatments viz., T1: Grass mulch (10 cm thick), T2: Black polythene mulch, T3: Clean basin + Herbicidal treatment (Glyphosate 7ml/ litre), T4: Ridge basin + Grass mulch and T5: Control (No mulching). The results of the experiment, black several that polythene mulch proved to be most effective in increasing plant growth (51.80 cm), yield (13.05 kg/plant) of superior fruits and also in conservation of soil moisture. Grass mulch was better when compared to other orchard floor man-agement practices in terms of growth (47.00 cm) and yield (12.35 kg). The orders of the orchard floor management practices in moisture conservation are: black polythene mulch 13.51 %> grass mulch 12.38 % > ridge basin + grass mulch 9.31% > clean basin + Herbicidal treatment (Glyphosate 7 ml/litre) 9.20 %> control 7.64 %. Orchard floor management treatments did not exert any significant effect in controlling bacterial blight disease on leaf and fruit surface.


2019 ◽  
pp. 7-14
Author(s):  
Hai Trieu Ly ◽  
Tuan Anh Vo ◽  
Viet Hong Phong Nguyen ◽  
Thi My Sa Pham ◽  
Bich Thao Lam ◽  
...  

Background: The natural antioxidants have an important role in the prevention of many diseases. The aim of study is to investigate phytochemical components, antioxidant activity and acute oral toxicity of Pomegranate (Punica granatum L.) fruit peel (PFP) extract. Materials and methods: Phytochemicals of PFP were determined by qualitative chemical tests, thin layer chromatography, total polyphenol and flavonoid contents. The PFP extract was evaluated for antioxidant activity by DPPH assay and MDA assay. In vivo acute oral toxicity test was conducted using Karber-Behrens method to determine LD50. Results: Results illustrated that PFP mainly contains flavonoids, alkaloids, tannins, triterpenes, saponins, and coumarins. PFP extract exhibited the total polyphenol and flavonoid contents with 189.97 mg gallic acid equivalent/g dry weight and 9.42 mg quercetin equivalent/g dry weight, respectively. The DPPH free radical scavenging and anti-lipid peroxidation activities of PFP extract were expressed with IC50 value of 4.80 μg/mL and 0.38 μg/ mL, sequentially. Simultaneously, the Dmax (the maximum dose administered to mice that no toxicity was observed) of PFP extract was determined to be 21.28 g/kg, equivalent to 35.64 g dried herb. Conclusion: The PFP extract is relatively safe and revealed high antioxidant activity. Key words: Punica granatum L.; polyphenols; flavonoids; gallic acid; quercetin; antioxidant activity; acute oral toxicity


2016 ◽  
Vol 45 (11) ◽  
pp. 1533-1543
Author(s):  
Ju-Ryun Na ◽  
Sunoh Kim ◽  
Ara Jo ◽  
Donghyuck Bae ◽  
Kyo-Nyeo Oh ◽  
...  

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