scholarly journals Conversion to organic and biodynamic viticultural practices: impact on soil, grapevine development and grape quality

OENO One ◽  
2019 ◽  
Vol 53 (4) ◽  
Author(s):  
Georg Meissner ◽  
Miriam Edith Athmann ◽  
Jürgen Fritz ◽  
Randolf Kauer ◽  
Manfred Stoll ◽  
...  
Keyword(s):  
Principal Component Analysis ◽  
Soil Quality ◽  
Cover Crops ◽  
Plant Protection ◽  
Principal Component ◽  
Component Analysis ◽  
Morphological Development ◽  
Wine Production ◽  
Grape Quality ◽  
Grape Yield

Aim: The effects of integrated, organic and biodynamic management on soil quality and the growth and morphological development of Riesling grapevines were assessed during the first 4 years of a long-term field trial in Geisenheim, Germany. The overall aim was to understand the effects of these different viticultural practices on soil quality and plant morphology as the basis for product quality.Methods and results: As indicators of soil quality, earthworm abundance and the activity of selected enzymes were assessed. The vegetative and reproductive development of the grapevines, as well as their susceptibility to fungal diseases in the field, wood and grape composition, and grape yield, were investigated. Individual variables were subjected to analysis of variance. Additionally, all variables were subjected to multivariate principal component analysis. Compared with plots under integrated management, plots under the two biological treatments were characterized by higher soil quality and lower vegetative growth and grape yield, and therefore higher exposure of grapes and lower grape cluster compactness, and, probably as a result of these morphological differences, lower incidence of acetic acid rot. Principal component analysis clearly differentiated the three treatments, and showed that biodynamic management had more pronounced effects than organic management in terms of enhanced soil fertility and reduction of vegetative growth.Conclusions: In the present study, organic and especially biodynamic management resulted in a morphology favouring production of high-quality grapes. The treatments differed in terms of fertilization and plant protection methods as well as choice of cover crops. Therefore, further research is necessary with respect to root growth and the nitrogen and water uptake dynamics of vines and cover crops. The differences between grapes produced under organic and biodynamic management emphasize the need for more research on the mode of action of biodynamic preparations.Significance and impact of the study: In recent years, both winegrowers and consumers have expressed steadily growing interest in organic and especially biodynamic wine production. The present study contributes to a better understanding of the effects on grapevine growth and morphological development of shifting to these methods as a way to increase product quality.

scholarly journals Quantitative Evaluation of Soil Quality Using Principal Component Analysis: The Case Study of El-Fayoum Depression Egypt

2021 ◽  
Vol 13 (4) ◽  
pp. 1824
Author(s):  
Mohamed K. Abdel-Fattah ◽  
Elsayed Said Mohamed ◽  
Enas M. Wagdi ◽  
Sahar A. Shahin ◽  
Ali A. Aldosari ◽  
...  
Keyword(s):  
Principal Component Analysis ◽  
Cluster Analysis ◽  
Soil Quality ◽  
Quality Index ◽  
Principal Component ◽  
Component Analysis ◽  
Soil Samples ◽  
Western Desert ◽  
Geographical Information ◽  
Soil Quality Index

Soil quality assessment is the first step towards precision farming and agricultural management. In the present study, a multivariate analysis and geographical information system (GIS) were used to assess and map a soil quality index (SQI) in El-Fayoum depression in the Western Desert of Egypt. For this purpose, a total of 36 geo-referenced representative soil samples (0–0.6 m) were collected and analyzed according to standardized protocols. Principal component analysis (PCA) was used to reduce the dataset into new variables, to avoid multi-collinearity, and to determine relative weights (Wi) and soil indicators (Si), which were used to obtain the soil quality index (SQI). The zones of soil quality were determined using principal component scores and cluster analysis of soil properties. A soil quality index map was generated using a geostatistical approach based on ordinary kriging (OK) interpolation. The results show that the soil data can be classified into three clusters: Cluster I represents about 13.89% of soil samples, Cluster II represents about 16.6% of samples, and Cluster III represents the rest of the soil data (69.44% of samples). In addition, the simulation results of cluster analysis using the Monte Carlo method show satisfactory results for all clusters. The SQI results reveal that the study area is classified into three zones: very good, good, and fair soil quality. The areas categorized as very good and good quality occupy about 14.48% and 50.77% of the total surface investigated, and fair soil quality (mainly due to salinity and low soil nutrients) constitutes about 34.75%. As a whole, the results indicate that the joint use of PCA and GIS allows for an accurate and effective assessment of the SQI.

scholarly journals Study of the Influence of Different Yeast Strains on Red Wine Fermentation with NIR Spectroscopy and Principal Component Analysis

J ◽  
2018 ◽  
Vol 1 (1) ◽  
pp. 133-147 ◽  
Author(s):  
Antonio Marsico ◽  
Rocco Perniola ◽  
Maria Cardone ◽  
Matteo Velenosi ◽  
Donato Antonacci ◽  
...  
Keyword(s):  
Principal Component Analysis ◽  
Near Infrared ◽  
Nir Spectroscopy ◽  
Principal Component ◽  
Component Analysis ◽  
Sensory Properties ◽  
Mixed Fermentation ◽  
Wine Production ◽  
Yeast Cultures ◽  
Wide Range

Alcoholic fermentation is a key step in wine production. Indeed, a wide range of compounds, which strongly affect the sensory properties of wine, is produced during this process. While Saccharomyces cerevisiae yeast cultures are commonly employed in winemaking to carry on the fermentation process, some non-Saccharomyces species have recently gained attention due to their ability to produce various metabolites of oenological interest. The use of different yeasts strains usually results in wines with different sensory properties, despite being obtained from the same grape variety. In this paper, we tested the feasibility of using near-infrared spectroscopy (NIR) to discriminate among red wines from three different grape varieties produced with pure S. cerevisiae or by mixed fermentation with a promising non-Saccharomyces yeast, namely the Starmeriella bacillaris, which usually yields wines with significant amounts of glycerol and low levels of ethanol, acetic acid, and acetaldehyde. A principal component analysis (PCA) performed on the NIR spectra was used to search for differences in the samples. The NIR results have been compared with both basic wine parameters and sensory analysis data.

scholarly journals Mapping of Soil Quality Index (SQI) for Paddy Fields Using Sentinel-2 Imagery, Laboratory Analysis, and Principal Component Analysis

2021 ◽  
Vol 6 (2) ◽  
pp. 173
Author(s):  
Putri Tunjung Sari ◽  
Indarto Indarto ◽  
Marga Mandala ◽  
Bowo Eko Cahyono
Keyword(s):  
Principal Component Analysis ◽  
Soil Quality ◽  
Paddy Field ◽  
Quality Index ◽  
Principal Component ◽  
Component Analysis ◽  
Paddy Fields ◽  
Organic Fertilizers ◽  
Soil Quality Index ◽  
Sentinel 2

The use of intensive chemical inputs causes lower availability of nutrients, organic matter, cation exchange capacity, and soil degradation.Therefore, this study aims to assess the soil quality index (SQI) for paddy fields in Jember, East Java, Indonesia. Input data for this study consist of land cover (interpreted from the Sentinel-2 image), soil type, and slope maps. Furthermore, the procedure to calculate soil quality index (SQI) include (1) spatial analysis to create the land unit, (2) preparation of soil sampling, (3) soil chemical analysis, (4) principal component analysis (PCA), and (5) reclassifying soil quality index (SQI).  The PCA results showed that three variables i.e., % sand, total- P, and % silt were strongly correlated to SQI, while three classes namely very low, low, and medium of SQI were sufficiently used to describe the spatial variability of the paddy field. Furthermore, approximately 41.14% of the paddy field area were classed as very low while 52.23%, and 6.63% were categorized as low and medium SQI respectively. Based on the results, about 93.37% of paddy fields in Jember Regency still require improvement in soil quality via the addition of ameliorants such as organic fertilizers to increase quality and productivity. This application needs to focus on areas with very low-low quality hence, the quality increased to the medium category. Keywords : Mapping; Soil Quality Index (SQI); PCA; Paddy field Copyright (c) 2021 Geosfera Indonesia and Department of Geography Education, University of Jember This work is licensed under a Creative Commons Attribution-Share A like 4.0 International License

scholarly journals Soil Quality Assessment Using Multivariate Approaches: A Case Study of the Dakhla Oasis Arid Lands

Land ◽  
2021 ◽  
Vol 10 (10) ◽  
pp. 1074
Author(s):  
Salman A.H. Selmy ◽  
Salah H. Abd Abd Al-Aziz ◽  
Raimundo Jiménez-Ballesta ◽  
Francisco Jesús García-Navarro ◽  
Mohamed E. Fadl
Keyword(s):  
Principal Component Analysis ◽  
Soil Quality ◽  
Quality Index ◽  
Soil Depth ◽  
Principal Component ◽  
Component Analysis ◽  
Data Set ◽  
Dakhla Oasis ◽  
Multivariate Approaches ◽  
Total Study Area

A precise evaluation of soil quality (SQ) is important for sustainable land use planning. This study was conducted to assess soil quality using multivariate approaches. An assessment of SQ was carried out in an area of Dakhla Oasis using two methods of indicator selection, i.e., total data set (TDS) and minimum data set (MDS), and three soil quality indices (SQIs), i.e., additive quality index (AQI), weighted quality index (WQI), and Nemoro quality index (NQI). Fifty-five soil profiles were dug and samples were collected and analyzed. A total of 16 soil physicochemical parameters were selected for their sensitivity in SQ appraising to represent the TDS. The principal component analysis (PCA) was employed to establish the MDS. Statistical analyses were performed to test the accuracy and validation of each model, as well as to understand the relationship between the used methods and indices. The results of principal component analysis (PCA) showed that soil depth, gravel content, sand fraction, and exchangeable sodium percentage (ESP) were included in the MDS. High positive correlations (r ≥ 0.9) occurred between SQIs calculated using TDS and/or MDS under the three models. Moreover, the findings showed highly significant differences (p < 0.001) among SQIs within and between TDS and MDS. Approximately 80 to 85% of the total study area based on TDS, as well as 70 to 75%, according to MDS, were identified as suitable soils with slight limitations on soil quality grade (Q3, Q2, and Q1), while the remaining 20 to 30% had high to severe limitations (Q4 and Q5). The highest sensitivity (SI = 2.9) occurred by applying WQI using MDS and indicator weights based on the variance of PCA. Furthermore, the highest linear regression value (R2 = 0.88) between TDS and MDS was recorded using the same model. Because of its high sensitivity, such a model could be used for monitoring SQ changes caused by agricultural practices and environmental factors. The findings of this study have significant guiding implications and practical value in assessing the soil quality using TDS and MDS in arid areas critically and accurately.

A German version of the Intermittent Claudication Questionnaire (ICQ): cultural adaptation and validation

VASA ◽  
2012 ◽  
Vol 41 (5) ◽  
pp. 333-342 ◽  
Author(s):  
Kirchberger ◽  
Finger ◽  
Müller-Bühl
Keyword(s):  
Principal Component Analysis ◽  
Intermittent Claudication ◽  
Completion Time ◽  
Short Form ◽  
Principal Component ◽  
Component Analysis ◽  
German Version ◽  
Average Completion Time ◽  
Sf 36 ◽  
Related Quality

Background: The Intermittent Claudication Questionnaire (ICQ) is a short questionnaire for the assessment of health-related quality of life (HRQOL) in patients with intermittent claudication (IC). The objective of this study was to translate the ICQ into German and to investigate the psychometric properties of the German ICQ version in patients with IC. Patients and methods: The original English version was translated using a forward-backward method. The resulting German version was reviewed by the author of the original version and an experienced clinician. Finally, it was tested for clarity with 5 German patients with IC. A sample of 81 patients were administered the German ICQ. The sample consisted of 58.0 % male patients with a median age of 71 years and a median IC duration of 36 months. Test of feasibility included completeness of questionnaires, completion time, and ratings of clarity, length and relevance. Reliability was assessed through a retest in 13 patients at 14 days, and analysis of Cronbach’s alpha for internal consistency. Construct validity was investigated using principal component analysis. Concurrent validity was assessed by correlating the ICQ scores with the Short Form 36 Health Survey (SF-36) as well as clinical measures. Results: The ICQ was completely filled in by 73 subjects (90.1 %) with an average completion time of 6.3 minutes. Cronbach’s alpha coefficient reached 0.75. Intra-class correlation for test-retest reliability was r = 0.88. Principal component analysis resulted in a 3 factor solution. The first factor explained 51.5 of the total variation and all items had loadings of at least 0.65 on it. The ICQ was significantly associated with the SF-36 and treadmill-walking distances whereas no association was found for resting ABPI. Conclusions: The German version of the ICQ demonstrated good feasibility, satisfactory reliability and good validity. Responsiveness should be investigated in further validation studies.

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