scholarly journals Early-season Extension Using June-bearing ‘Chandler’ Strawberry in High-elevation High Tunnels

HortScience ◽  
2010 ◽  
Vol 45 (10) ◽  
pp. 1464-1469 ◽  
Author(s):  
Daniel Rowley ◽  
Brent L. Black ◽  
Dan Drost ◽  
Dillon Feuz

High tunnels have been used successfully in many areas of the world to extend the growing season for numerous crops. However, very little research has been conducted to evaluate the season extension benefits offered by high tunnels for small fruit crops in high-elevation growing areas such as the Intermountain West region of the United States. The use of high tunnels was investigated in North Logan, UT (lat. 41.766 N, elev. 1405 m, 119 freeze-free days) to extend the growing season for June-bearing strawberries. Growing systems included a fall-planted annual hill system and vertical growing systems in two different orientations. Optimum planting date for each system was determined by transplanting ‘Chandler’ plugs at 2-week intervals over 10 weeks. For the second year of the study, a field planting was also included. Over two seasons, the optimum planting dates were approximately the first week of September. The vertical systems were more susceptible to winter injury likely resulting from the temperature extremes in the root zone. Where winter injury was prevented, the vertical systems had higher yields per tunnel area than the in-ground system, but yield increases did not compensate for higher construction and management costs. The production window for the in-ground high tunnel planting was ≈4 weeks earlier than the field-grown plants and increased profitability by $13/m2 of tunnel area.

2009 ◽  
Vol 19 (1) ◽  
pp. 25-29 ◽  
Author(s):  
William J. Lamont

High tunnels have been used for many years worldwide, but in the United States, the utilization of high tunnel technology for the production of horticultural crops is a relatively recent phenomenon. Single and multibay high tunnels are used throughout the world to extend the production season. One big advantage of high tunnels in the temperate and tropical regions of the world is the exclusion of rain, thus reducing the amount of disease pressure and crop loss while improving crop quality and shelf life. In temperate regions of the world, high tunnels are used to increase temperatures for crop production in spring, fall, and sometimes winter seasons. The use of high tunnels in their many forms continues to increase worldwide, and many different kinds of vegetables, small fruit, tree fruit, and flowers are being cultivated. One impediment in determining high tunnel usage worldwide is the failure of many authors and agricultural census takers to distinguish between high tunnels and plastic-covered greenhouses. In many instances, they are presented together under the heading “protected cultivation.”


1993 ◽  
Vol 3 (1) ◽  
pp. 92-95 ◽  
Author(s):  
Otho S. Wells ◽  
J. Brent Loy

Crop growth is enhanced with the use of relatively inexpensive rowcovers and high tunnels. Even though these structures do not provide the same degree of environmental control as greenhouses, they modify the climate sufficiently to lengthen the growing season from 1 to 4 weeks in the spring and 2 to 8 weeks in the fall. Rowcovers generally remain over a crop for 2 to 4 weeks, whereas a high tunnel may function for an entire growing season. Both systems require a relatively low capital investment, provide a good return on investment, and improve the ability of new growers to succeed in the crop production business. The selection of either rowcovers or high tunnels will depend on the management program of a grower; however, both growing systems potentially are economically viable means of season extension.


HortScience ◽  
2012 ◽  
Vol 47 (6) ◽  
pp. 733-740 ◽  
Author(s):  
Britney Hunter ◽  
Dan Drost ◽  
Brent Black ◽  
Ruby Ward

In northern climates where the growing season is shortened by cool spring conditions, high tunnels make it possible to plant and produce tomatoes (Solanum lycopersicum L.) at least 1 month earlier than in the field. However, limited high-tunnel research has been performed in arid high-elevation regions that experience extreme diurnal temperature fluctuations. High tunnels are designed to be passively heated; therefore, additional protection from frost may be warranted if growers wish to plant significantly earlier than normal. Low tunnels built within a high tunnel reduce the energy requirement by concentrating heat around the plants, particularly when a heat source is placed inside the low tunnel. ‘Sunbrite’ tomatoes were transplanted through black plastic mulch in four high tunnels in North Logan, UT (lat. 41.73° N, long. 111.83° W, 1382 m elevation) on 17 Mar., 30 Mar., and 7 Apr. in 2009 and on 19 Mar., 30 Mar., and 9 Apr. in 2010. Low tunnels were constructed over each row, and three supplemental heat treatments (unheated, soil-warming cables, and soil-warming cables plus 40-W incandescent lights) were tested to improve plant performance. The highest total marketable yield was achieved for earliest planting dates in both 2009 and 2010. In 2009, early-season yield was significantly greater when both the soil + air were heated, but only for the earliest planting date. In 2010, soil heat alone and in conjunction with air heat significantly improved early-season yield. Information gathered in this study on planting dates, yield, and energy costs provides valuable production and economic information to growers in arid high-elevation climates who desire the benefits of growing early-season tomatoes in high tunnels.


HortScience ◽  
2021 ◽  
Vol 56 (10) ◽  
pp. 1206-1212
Author(s):  
Maegen Lewis ◽  
Melanie Stock ◽  
Brent Black ◽  
Dan Drost ◽  
Xin Dai

The demand for locally grown, specialty cut flowers is increasing and now includes nontraditional regions for production, such as the U.S. Intermountain West. The objective of this study was to evaluate snapdragon (Antirrhinum majus L.) as a cool season, cut flower crop in northern Utah, where the high elevation and semiarid climate result in a short growing season with strong daily temperature fluctuations. High tunnel and field production methods were trialed in North Logan, UT (41.77°N, 111.81°W, 1382 m elevation) with cultivars ‘Chantilly’, ‘Potomac’, and ‘Rocket’ in 2018 and 2019. Each year, five to six transplant timings at 3-week intervals were tested, beginning in early February in high tunnels and ending in late May in an unprotected field. Stems were harvested and graded according to quality and stem length. High tunnels advanced production by 5 to 8 weeks, whereas field harvests continued beyond the high tunnel harvests by 2 to 8 weeks. High tunnels yielded 103 to 110 total stems per m2 (65% to 89% marketability), whereas field yields were 111 to 162 total stems per m2 (34% to 58% marketability). Overall, production was the greatest with March transplant timings in the high tunnels and mid-April transplant timings in the field. ‘Chantilly’ consistently bloomed the earliest on 4 and 6 May each year, ‘Potomac’ had the highest percentage of long stem lengths, and ‘Rocket’ extended marketable stem production through July in high tunnels. Selecting optimal transplant dates in the high tunnel and field based on cultivar bloom timing maximizes marketable yields and results in a harvest window lasting 4.5 months.


2009 ◽  
Vol 19 (1) ◽  
pp. 44-49 ◽  
Author(s):  
Kathleen Demchak

High tunnels are a relatively economical form of protected culture, and offer cultural advantages such as protection from the elements and an extended production season. Interest in high tunnels for small fruit production has been increasing in North America. Growers in the United States and Canada are using multi-bay and single-bay high tunnels for production of red raspberry (Rubus idaeus), black raspberry (Rubus occidentalis), blackberry (Rubus subgenus Rubus), strawberry (Fragaria ×ananassa), and blueberry (Vaccinium spp.). Research trials using high tunnels are being conducted in numerous places across the United States. In most instances, high tunnels increased yields of berry crops, improved quality, and decreased the incidence of most diseases compared with field production, powdery mildew (Sphaerotheca macularis) being a notable exception. The insect and mite complex encountered in tunnels when growing berry crops has changed markedly, often becoming similar to that which might have been expected in greenhouses, with numbers of two-spotted spider mite (Tetranychus urticae), whitefly (Aleyrodidae), and thrips (Frankliniella spp.) reaching high levels without control measures. In studies at The Pennsylvania State University, primocane-bearing cultivars of red raspberry plants produced at least two to three times as much marketable fruit in tunnels as in a previous field study, with substantial summer and fall crops obtained. ‘Triple Crown’ thornless blackberry produced very high marketable yields in the tunnels, even though winter injury historically resulted in a lack of blackberry production in the field. Strawberry production in a plasticulture system using short-day or day-neutral cultivars was found to be viable; however, the primary benefit of high tunnels for strawberry may have been reliability of production rather than a yield increase. Potential reasons for improvements in productivity and quality are numerous and warrant further attention.


2010 ◽  
Vol 20 (3) ◽  
pp. 639-645 ◽  
Author(s):  
Sharon J.B. Knewtson ◽  
Edward E. Carey ◽  
M.B. Kirkham

A survey was conducted of 81 growers managing 185 high tunnels in Missouri, Kansas, Nebraska, and Iowa to collect information about their high tunnel management practices. The survey was administered from 2005 to 2007 using internet-based and written forms. The average respondent had 4 years of high tunnel experience. The oldest tunnel still in use was 15 years old. Twenty-five percent of respondents grew crops in their high tunnels year-round. Tomato (Solanum lycopersicum), lettuce (Lactuca sativa), spinach (Spinacia oleracea), cucumber (Cucumis sativus), pepper (Capsicum spp.), leafy greens, and flowers were the most common crops. Organic soil amendments were used exclusively by 35% of growers, and in combination with conventional fertilizers by an additional 50% of growers. The summary of management practices is of interest to growers and the industries and university research and extension scientists who serve them. Growers typically reported satisfaction with their high tunnels. Growers with more than one high tunnel had often added tunnels following the success of crop production in an initial tunnel. Labor for crop maintenance was the main limiting factor reported by growers as preventing expanded high tunnel production.


2020 ◽  
Vol 30 (3) ◽  
pp. 456-462
Author(s):  
Rebecca Grube Sideman

High tunnels can facilitate production of ripe colored bell peppers (Capsicum annuum) in locations with short growing seasons by extending the length of the growing season and protecting fruit from biotic and abiotic stressors. We grew 10 cultivars of bell pepper over 3 years in a high tunnel in Durham, NH. Yields of marketable colored fruit ranged from 1576 to 2285 g/plant in 2015, from 1194 to 1839 g/plant in 2016, and 1471 to 2358 g/plant in 2017. Significant differences in marketable yield among cultivars existed only in 2015 and 2017. Of the 10 cultivars evaluated, those developed for controlled environments produced greater marketable yields than those developed for production in the field or unheated tunnels (P < 0.0001). The seasonal production patterns were similar among cultivars in all 3 years: a single peak in production occurred between 159 and 175 days after seeding, followed by much lower but steady production until frost ended each growing season. Our results demonstrate that reasonable yields of colored bell peppers can be produced in high tunnels in locations with short growing seasons. We suggest that further work may be needed to identify optimal pruning and canopy management strategies to maximize yields and fruit quality.


2012 ◽  
Vol 22 (3) ◽  
pp. 345-352 ◽  
Author(s):  
Clifton A. Martin ◽  
Rebecca Grube Sideman

Winter sprouting broccoli [WSB (Brassica oleracea var. italica)] is a biennial crop that is typically planted in the fall and harvested in the spring in the United Kingdom. To evaluate their suitability as an early spring crop in the northeastern United States, 10 cultivars of WSB were grown in replicated experiments inside an unheated high tunnel over 2 years in Durham, NH. Results showed that the use of a secondary low tunnel covered with heavy rowcover (1.25 oz/yard2) significantly increased winter survival, yields, and earliness of all WSB cultivars. Cultivars differed in terms of days to maturity, yields, and shoot quality. For September planting dates, broccoli shoots were harvested from March to early May. Across cultivars, days to harvest range from 190 to 216 days in 2008–09, and from 209 to 238 days in 2009–10. Season-long yields ranged from 150 to 238 g/plant. The cultivars, Santee, Red Spear, White Sprouting Early, and Late White Star, were among the highest yielding cultivars that produced attractive and tender shoots, spanning the entire harvest season. Our experiments established that fall plantings of WSB may be overwintered in an unheated high tunnel for a spring harvest in USDA Hardiness Zone 5 sites.


HortScience ◽  
2006 ◽  
Vol 41 (4) ◽  
pp. 1067D-1067
Author(s):  
H. Chris Wien

Flowering plants grown and marketed locally as cut flowers have become economically important in recent years, concentrating on species that are too delicate to ship long distances. Although the bulk of this production is done outdoors, extending the season at both ends by using high tunnels (unheated greenhouse structures covered with a single layer of polyethylene), has become popular. To determine the advantages and drawbacks of using high tunnels as season extension structures for cut flowers, variety trials of seven and four flower species were conducted in 2004 and 2005, respectively, both in a high tunnel and in an adjacent field. In the cool, rainy 2004 season, plants in the tunnel were ready for harvest 20 days sooner than the same varieties outside. Outside plants had 25% more stems than tunnel-grown plants, but there was no difference in average stem length. In the dry, warm season of 2005, tunnel-grown plants were 8 days earlier, and had 58% more stems, which were increased in length by 16% over field-grown plants. Lisianthus (Eustoma grandiflorum) and snapdragons (Antirrhinum) were grown in both seasons, and gave similar results both times. Tunnel-grown lisianthus showed a 34% increase in stems per plant, and an 8% increase in stem length, and the stems could be harvested 8 days earlier. Snapdragons were 9 days earlier in the tunnel both years, but tunnel-grown plants produced 22% fewer stems. Disease and insect pressures occurred in both locations, but pest species causing problems differed. With careful choice of species to be grown in tunnels, cut flower production in this environment can be optimized.


Agronomy ◽  
2021 ◽  
Vol 11 (6) ◽  
pp. 1186
Author(s):  
Victor Blanco ◽  
Juan Pablo Zoffoli ◽  
Marlene Ayala

The use of protective covers, such as high tunnels, is recognized as an effective technology to reduce rain-induced fruit cracking in sweet cherries; however, there is a lack of information concerning the effects of this production system on the fruit’s mineral concentration, quality, and postharvest life. This study assesses the feasibility of using high tunnels on ‘Santina’ sweet cherries under the Mediterranean climate of the Central Valley of Chile to obtain earlier harvests of high-quality fruit with long storage life. The study included two plots: Plot 1 during the 2018/2019 growing season, and Plot 2 during the 2019/2020 growing season. High temperatures and relative humidity inside the high tunnels during bloom and fruit set decreased fruit yield, particularly in Plot 1. On average, trees inside the high tunnels were harvested 11 days earlier than those in the open. Fruit from covered trees were significantly larger (13%) and softer (10%) than those from the outside. Fruit quality characteristics, such as soluble solids concentration and titratable acidity, were not affected by high-tunnel-protected cultivation. Fruit from covered and uncovered trees maintained the firmness differences obtained at harvest between treatments, but showed similar postharvest quality after 45 days at 0 °C and a further 3 days at 20 °C on the other characteristics. The covered fruit had lower Ca concentrations (7.7 mg 100 g−1) and higher K:Ca, Mg:Ca, and N:Ca ratios. Significant relationships were found between Ca or K:Ca and fruit firmness at harvest. Lower Ca concentrations in the fruit may explain the lower firmness of fruit grown under plastic covers. There were no differences between covered and uncovered cherries in either cracking susceptibility or induced pitting. ‘Santina’ cherries were very sensitive to pitting damage, but this is not associated with the fruit’s Ca concentration. The results obtained show that high tunnels influenced fruit yield, development, and quality, and emphasize that the fruit’s Ca concentration under this growing condition plays a significant role in the firmness of ‘Santina’ sweet cherries.


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