scholarly journals Increasing Water Use Efficiency in Vegetable Crop Production: From Plant to Irrigation Systems Efficiency

2011 ◽  
Vol 21 (3) ◽  
pp. 301-308 ◽  
Author(s):  
Stefania De Pascale ◽  
Luisa Dalla Costa ◽  
Simona Vallone ◽  
Giancarlo Barbieri ◽  
Albino Maggio
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Crop Production ◽  
Crop Growth ◽  
Climatic Conditions ◽  
Fine Tuning ◽  
Agricultural Water ◽  
Vegetable Crop ◽  
Local Soil ◽  
Use Efficiency

Irrigation is a vital component of the world agriculture. It is practiced worldwide on ≈270 million hectares and it consents to produce 40% of our total food. Agricultural water consumption accounts for 70% of total freshwater use. The competition for this precious resource is increasing tremendously. Therefore, it is becoming critically important to optimize agricultural water use efficiency (WUE) defined as the ratio of crop yield over the applied water. This requires a shift from maximizing productivity per unit of land area to maximizing productivity per unit of water consumed. To maximize WUE it is necessary to conserve water and to promote maximal crop growth. The former requires minimizing losses through runoff, seepage, evaporation, and transpiration by weeds. The latter objective may be accomplished by planting high-yielding crops/cultivars well adapted to local soil and climatic conditions. Optimizing growing conditions by proper timing of planting and harvesting, tillage, fertilization, and pest control also contribute to improve crop growth. Most of these techniques refer to proven technology, whose implementation and/or fine-tuning in current farming systems may tremendously improve water management efficiency. In this paper, after discussing the importance of irrigation in agriculture, we will introduce basic concepts that define crop WUE and will finally review the means to improve irrigation efficiency in field vegetable crop production.

scholarly journals Assessment of the Agricultural Water Use in Jericho Governorate Using Sefficiency

2020 ◽  
Vol 12 (9) ◽  
pp. 3634
Author(s):  
Nasser Tuqan ◽  
Naim Haie ◽  
Muhammad Tajuri Ahmad
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Positive Impact ◽  
Economic Value ◽  
Climatic Conditions ◽  
Agricultural Water ◽  
Agricultural Water Use ◽  
Yield Production ◽  
Use Efficiency

Addressing water use efficiency in the Middle East is challenging due to the geopolitical complexity, climatic conditions and a variety of managerial issues. Groundwater is the dominant water resource for Palestinians, while aquifers are shared with their neighbours. We assessed in this study the efficiency of the agricultural water use in Jericho, which we defined as the Water Use System (WUS), and its impact on the main source, the Eastern Aquifer Basin (EAB), using the Sustainable Efficiency (Sefficiency) method. The assessment considered the objectives’ difference between the farmers in the region and the water managers. As Sefficiency requires, the analysis also considered in addition to the quantities of the different water path types within our WUS, their quality and beneficial weights. The results highlighted efficiency improvement potentials, a substantial number of unreported abstractions and an impact of the use of chemical substances on the main source. In addition, through hypothesizing four scenarios, we demonstrated that: 1. Improving the quality of returns has a great positive impact. 2. Increasing water abstractions is not beneficial if it is not linked to an increase in yield production. 3. Precipitation rates can influence water use efficiency. 4. More careful treatment of the unwanted plants and a selection of high socio-economic value crops would enhance Sefficiency.

scholarly journals GABA signalling modulates stomatal opening to enhance plant water use efficiency and drought resilience

2021 ◽  
Vol 12 (1) ◽  
Author(s):  
Bo Xu ◽  
Yu Long ◽  
Xueying Feng ◽  
Xujun Zhu ◽  
Na Sai ◽  
...  
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Guard Cell ◽  
Plant Stress ◽  
Stomatal Opening ◽  
Fine Tuning ◽  
Protein Amino Acid ◽  
Gaba Production ◽  
Anion Transporter ◽  
Use Efficiency

AbstractThe non-protein amino acid γ-aminobutyric acid (GABA) has been proposed to be an ancient messenger for cellular communication conserved across biological kingdoms. GABA has well-defined signalling roles in animals; however, whilst GABA accumulates in plants under stress it has not been determined if, how, where and when GABA acts as an endogenous plant signalling molecule. Here, we establish endogenous GABA as a bona fide plant signal, acting via a mechanism not found in animals. Using Arabidopsis thaliana, we show guard cell GABA production is necessary and sufficient to reduce stomatal opening and transpirational water loss, which improves water use efficiency and drought tolerance, via negative regulation of a stomatal guard cell tonoplast-localised anion transporter. We find GABA modulation of stomata occurs in multiple plants, including dicot and monocot crops. This study highlights a role for GABA metabolism in fine tuning physiology and opens alternative avenues for improving plant stress resilience.

Study on Efficiency of Rainfall and Flood Water Resources Utilization in Coastal Area

2013 ◽  
Vol 409-410 ◽  
pp. 79-82 ◽  
Author(s):  
Ying Qin Chen ◽  
Xian Feng Huang
Keyword(s):  
Water Resources ◽  
Water Use Efficiency ◽  
Water Use ◽  
Environmental Water ◽  
Utilization Efficiency ◽  
Agricultural Water ◽  
Domestic Water ◽  
Flood Water ◽  
Use Efficiency ◽  
Water Resources Utilization

Due to the rich resources of urban rainwater and transit flood in coastal areas, rational utilization of rainfall and flood water resources can improve the sustainable utilization, to better serve the coastal development. In this paper, the available quantity of water rainfall and flood water resources in coastal are distributed to domestic water, industrial water, agricultural water and ecologic environmental water. Water price method is used to calculate domestic water efficiency. Energy synthesis is used to calculate the industrial and agricultural water-use efficiency. Ecologic environmental water-use efficiency-sharing coefficient method is used to calculate the ecologic environmental water-use efficiency. Finally, taking Lianyungang City, a Jiangsu coastal city as an example to analyze the rainfall and flood water resources utilization efficiency. The results provide reference to the research for Chinas plain area rainfall and flood water resources efficiency analysis.

scholarly journals Spatial–Temporal Evolution Characteristics and Influencing Factors of Agricultural Water Use Efficiency in Northwest China—Based on a Super-DEA Model and a Spatial Panel Econometric Model

Water ◽  
2021 ◽  
Vol 13 (5) ◽  
pp. 632
Author(s):  
Weinan Lu ◽  
Wenxin Liu ◽  
Mengyang Hou ◽  
Yuanjie Deng ◽  
Yue Deng ◽  
...  
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Water Resource ◽  
Arid Regions ◽  
Econometric Model ◽  
Northwest China ◽  
Agricultural Water ◽  
Agricultural Water Use ◽  
Use Efficiency ◽  
Semi Arid

Improving agricultural water use efficiency (AWUE) is an important way to solve the shortage of water resources in arid and semi-arid regions. This study used the Super-DEA (data envelopment analysis) to measure the AWUE of 52 cities in Northwest China from 2000 to 2018. Based on spatial and temporal perspectives, it applied Exploratory Spatial Data Analysis (ESDA) to explore the dynamic evolution and regional differences of AWUE. A spatial econometric model was then used to analyze the main factors that influence the AWUE in Northwest China. The results showed firstly that the overall AWUE in Northwest China from 2000 to 2018 presented a steady upward trend. However, only a few cities achieved effective agricultural water usage by 2018, and the differences among cities were obvious. Secondly, AWUE showed an obvious spatial autocorrelation in Northwest China and showed significant high–high and low–low agglomeration characteristics. Thirdly, economic growth, urbanization development, and effective irrigation have significant, positive effects on AWUE, while per capita water resource has a significant, negative influence. Finally, when improving the AWUE in arid and semi-arid regions, plans should be formulated according to local conditions. The results of this study can provide new ideas on the study of AWUE in arid and semi-arid regions and provide references for the formulation of regional agricultural water resource utilization policies as well.

Exploring Northwest China's agricultural water-saving strategy: analysis of water use efficiency based on an SE-DEA model conducted in Xi'an, Shaanxi Province

2016 ◽  
Vol 74 (5) ◽  
pp. 1106-1115 ◽  
Author(s):  
L. Mu ◽  
L. Fang ◽  
H. Wang ◽  
L. Chen ◽  
Y. Yang ◽  
...  
Keyword(s):  
Water Resources ◽  
Water Use Efficiency ◽  
Water Use ◽  
Water Demand ◽  
Water Governance ◽  
Northwest China ◽  
Water Saving ◽  
Shaanxi Province ◽  
Agricultural Water ◽  
Use Efficiency

Worldwide, water scarcity threatens delivery of water to urban centers. Increasing water use efficiency (WUE) is often recommended to reduce water demand, especially in water-scarce areas. In this paper, agricultural water use efficiency (AWUE) is examined using the super-efficient data envelopment analysis (DEA) approach in Xi'an in Northwest China at a temporal and spatial level. The grey systems analysis technique was then adopted to identify the factors that influenced the efficiency differentials under the shortage of water resources. From the perspective of temporal scales, the AWUE increased year by year during 2004–2012, and the highest (2.05) was obtained in 2009. Additionally, the AWUE was the best in the urban area at the spatial scale. Moreover, the key influencing factors of the AWUE are the financial situations and agricultural water-saving technology. Finally, we identified several knowledge gaps and proposed water-saving strategies for increasing AWUE and reducing its water demand by: (1) improving irrigation practices (timing and amounts) based on compatible water-saving techniques; (2) maximizing regional WUE by managing water resources and allocation at regional scales as well as enhancing coordination among Chinese water governance institutes.

scholarly journals Biochar addition alleviate the negative effects of drought and salinity stress on soybean productivity and water use efficiency

2020 ◽  
Author(s):  
Yaojun Zhang ◽  
Jiaqi Ding ◽  
Hong Wang ◽  
Lei Su ◽  
Cancan Zhao
Keyword(s):  
Grain Yield ◽  
Water Use Efficiency ◽  
Water Use ◽  
Salinity Stress ◽  
Crop Growth ◽  
Interactive Effects ◽  
Gaseous Exchange ◽  
Negative Effects ◽  
Use Efficiency ◽  
Effects Of Drought

Abstract Background: Environmental stress is a crucial factor restricting plant growth as well as crop productivity, thus influencing the agricultural sustainability. Biochar addition is proposed as an effective management to improve crop performance. However, there were few studies focused on the effect of biochar addition on crop growth and productivity under interactive effect of abiotic stress (e.g., drought and salinity). This study was conducted with a pot experiment to investigate the interaction effects of drought and salinity stress on soybean yield, leaf gaseous exchange and water use efficiency (WUE) under biochar addition. Results: Drought and salinity stress significantly depressed soybean phenology (e.g. flowering time) and all the leaf gas exchange parameters, but had inconsistent effects on soybean root growth and WUE at leaf and yield levels. Salinity stress significantly decreased photosynthetic rate, stomatal conductance, intercellular CO2 concentration and transpiration rate by 20.7%, 26.3%, 10.5% and 27.2%, respectively. Lower biomass production and grain yield were probably due to the restrained photosynthesis under drought and salinity stress. Biochar addition significantly enhanced soybean grain yield by 3.1-14.8%. Drought stress and biochar addition significantly increased WUE-yield by 27.5% and 15.6%, respectively, while salinity stress significantly decreased WUE-yield by 24.2%. Drought and salinity stress showed some negative interactions on soybean productivity and leaf gaseous exchange. But biochar addition alleviate the negative effects on soybean productivity and water use efficiency under drought and salinity stress. Conclusions: The results of the present study indicated that drought and salinity stress could significantly depress soybean growth and productivity. There exist interactive effects of drought and salinity stress on soybean productivity and water use efficiency, while we could employ biochar to alleviate the negative effects. We should consider the interactive effects of different abiotic restriction factors on crop growth thus for sustainable agriculture in the future.

Water use efficiency of spring wheat in the semi-arid Canadian prairies: Effect of legume green manure, type of spring wheat, and cropping frequency

2014 ◽  
Vol 94 (2) ◽  
pp. 223-235 ◽  
Author(s):  
R. Kröbel ◽  
R. Lemke ◽  
C. A. Campbell ◽  
R. Zentner ◽  
B. McConkey ◽  
...  
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Spring Wheat ◽  
Green Manure ◽  
Crop Production ◽  
Canadian Prairies ◽  
Cropping Frequency ◽  
Use Efficiency ◽  
Semi Arid ◽  
Legume Green Manure

Kröbel, R., Lemke, R., Campbell, C. A., Zentner, R., McConkey, B., Steppuhn, H., De Jong, R. and Wang, H. 2014. Water use efficiency of spring wheat in the semi-arid Canadian prairies: Effect of legume green manure, type of spring wheat, and cropping frequency. Can. J. Soil Sci. 94: 223–235. In the semi-arid Canadian prairie, water is the main determinant of crop production; thus its efficient use is of major agronomic interest. Previous research in this region has demonstrated that the most meaningful way to measure water use efficiency (WUE) is to use either precipitation use efficiency (PUE) or a modified WUE that accounts for the inefficient use of water in cropping systems that include summer fallow. In this paper, we use these efficiency measures to determine how cropping frequency, inclusion of a legume green manure, and the type of spring wheat [high-yielding Canada Prairie Spring (CPS) vs. Canada Western Red Spring (CWRS)] influence WUE using 25 yr of data (1987–2011) from the “New Rotation” experiment conducted at Swift Current, Saskatchewan. This is a well-fertilized study that uses minimum and no-tillage techniques and snow management to enhance soil water capture. We compare these results to those from a 39-yr “Old Rotation” experiment, also at Swift Current, which uses conventional tillage management. Our results confirmed the positive effect on WUE of cropping intensity, and of CPS wheat compared with CWRS wheat, while demonstrating the negative effect on WUE of a green manure crop in wheat-based rotations in semiarid conditions. Furthermore, we identified a likely advantage of using reduced tillage coupled with water conserving snow management techniques for enhancing the efficiency of water use.

RELATIVE PRODUCTIVITY, PROFITABILITY AND WATER USE EFFICIENCY OF CROPPING SYSTEMS IN HOT ARID INDIA

2014 ◽  
Vol 50 (4) ◽  
pp. 549-572 ◽  
Author(s):  
V. S. RATHORE ◽  
N. S. NATHAWAT ◽  
B. MEEL ◽  
B. M. YADAV ◽  
J. P. SINGH
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Mung Bean ◽  
Crop Production ◽  
Cropping Systems ◽  
Cropping System ◽  
Arid Environment ◽  
Application Rate ◽  
Cluster Bean ◽  
Use Efficiency

SUMMARYThe choice of an appropriate cropping system is critical to maintaining or enhancing agricultural sustainability. Yield, profitability and water use efficiency are important factors for determining suitability of cropping systems in hot arid region. In a two-year field experiment (2009/10–2010/11) on loam sandy soils of Bikaner, India, the production potential, profitability and water use efficiency (WUE) of five cropping systems (groundnut–wheat, groundnut–isabgol, groundnut–chickpea, cluster bean–wheat and mung bean–wheat) each at six nutrient application rate (NAR) i.e. 0, 25, 50, 75, 100% recommended dose of N and P (NP) and 100% NP + S were evaluated. The cropping systems varied significantly in terms of productivity, profitability and WUEs. Averaged across nutrient application regimes, groundnut–wheat rotation gave 300–1620 kg ha−1 and 957–3365 kg ha−1 higher grain and biomass yields, respectively, than other cropping systems. The mean annual net returns were highest for the mung bean–wheat system, which returned 32–57% higher net return than other cropping systems. The mung bean–wheat and cluster bean–wheat systems had higher WUE in terms of yields than other cropping systems. The mung bean–wheat system recorded 35–63% higher WUE in monetary terms compared with other systems. Nutrients application improved yields, profit and WUEs of cropping systems. Averaged across years and cropping systems, the application of 100% NP improved grain yields, returns and WUE by 1.7, 3.9 and 1.6 times than no application of nutrients. The results suggest that the profitability and WUEs of crop production in this hot arid environment can be improved, compared with groundnut–wheat cropping, by substituting groundnut by mung bean and nutrients application.

Improving Water Use Efficiency in Agronomic Crop Production

2019 ◽  
pp. 13-29 ◽  
Author(s):  
Syed Ahsan Zahoor ◽  
Shakeel Ahmad ◽  
Ashfaq Ahmad ◽  
Aftab Wajid ◽  
Tasneem Khaliq ◽  
...  
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Crop Production ◽  
Use Efficiency
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