Soil and Fertilizer Management Practices to Control Nutrient Losses under Subsurface Tile-Drained Conditions

Author(s):  
Amitava Chatterjee
EDIS ◽  
2013 ◽  
Vol 2013 (11) ◽  
Author(s):  
George Hochmuth ◽  
Laurie Trenholm ◽  
Don Rainey ◽  
Esen Momol ◽  
Claire Lewis ◽  
...  

Proper irrigation management is critical to conserve and protect water resources and to properly manage nutrients in the home landscape. How lawns and landscapes are irrigated directly impacts the natural environment, so landscape maintenance professionals and homeowners must adopt environmentally-friendly approaches to irrigation management. After selecting the right plant for the right place, water is the next critical factor to establish and maintain a healthy lawn and landscape. Fertilization is another important component of lawn and landscape maintenance, and irrigation must be applied correctly, especially following fertilization, to minimize potential nutrient losses. This publication supplements other UF/IFAS Extension publications that also include information on the role of soil and the root zone in irrigation management. This publication is designed to help UF/IFAS Extension county agents prepare materials to directly address nutrient losses from lawns and landscapes caused by inadequate irrigation management practices. This 6-page fact sheet was written by George Hochmuth, Laurie Trenholm, Don Rainey, Esen Momol, Claire Lewis, and Brian Niemann, and published by the UF Department of Soil and Water Science, October 2013. http://edis.ifas.ufl.edu/ss586


2017 ◽  
Vol 94 (4) ◽  
pp. 390-402 ◽  
Author(s):  
Xiaopeng Gao ◽  
Sally Parsonage ◽  
Mario Tenuta ◽  
Kevin Baron ◽  
Krista Hanis-Gervais ◽  
...  

2020 ◽  
Vol 12 (13) ◽  
pp. 5271
Author(s):  
Dejie Kong ◽  
Nana Liu ◽  
Chengjie Ren ◽  
Huiying Li ◽  
Weiyu Wang ◽  
...  

Developing environmentally friendly and sustainable nitrogen (N) fertilizer management strategies is crucial in mitigating carbon dioxide (CO2) emission from soil. How N fertilizer management practices influence soil CO2 emission rates under different crop rotations remains unclear. The aim of this study was to assess the impact on soil CO2 emission and soil physicochemical properties of three N fertilizer treatments including traditional rate (TF), optimized rate (0.8TF), and no fertilizer (NF) under three different crop rotation treatments: wheat-fallow (WF), wheat-soybean (WS), and wheat-maize (WM) over two years in a field experiment in northwest China. The rates were 5.51, 5.60, and 5.97 μmol·m−2·s−1 of mean soil CO2 emission under the TF, 0.8TF, and NF treatments, respectively. Mean soil CO2 emission rates were 21.33 and 26.99% higher under the WM rotation compared with the WF and WS rotations, respectively. The WS rotation showed higher soil nutrient content and lower soil CO2 emissions, and reduced fertilizer application. Importantly, soil organic carbon (SOC) concentration in the topsoil can be maximized by including either a summer legume or a summer maize crop in winter wheat rotations, and by applying N fertilizer at the optimal rate. This may be particularly beneficial in the dryland cropping systems of northern China.


2014 ◽  
Vol 2014 ◽  
pp. 1-12 ◽  
Author(s):  
Jacob T. Bushong ◽  
D. Brian Arnall ◽  
William R. Raun

Preplant irrigation can impact fertilizer management in winter wheat. The objective of this study was to evaluate the main and interactive effects of preplant irrigation, N fertilizer application timing, and different N, P, and K fertilizer treatments on grain yield and WUE. Several significant two-way interactions and main effects of all three factors evaluated were observed over four growing seasons for grain yield and WUE. These effects could be described by differences in rainfall and soil moisture content among years. Overall, grain yield and WUE were optimized, if irrigation or adequate soil moisture were available prior to planting. For rain-fed treatments, the timing of N fertilizer application was not as important and could be applied before planting or topdressed without much difference in yield. The application of P fertilizer proved to be beneficial on average years but was not needed in years where above average soil moisture was present. There was no added benefit to applying K fertilizer. In conclusion, N and P fertilizer management practices may need to be altered yearly based on changes in soil moisture from irrigation and/or rainfall.


2011 ◽  
Vol 40 (5) ◽  
pp. 1627-1642 ◽  
Author(s):  
Sheng Li ◽  
Jane A. Elliott ◽  
Kevin H. D. Tiessen ◽  
James Yarotski ◽  
David A. Lobb ◽  
...  

HortScience ◽  
1997 ◽  
Vol 32 (3) ◽  
pp. 524B-524
Author(s):  
Mary Lamberts ◽  
Teresa Olczyk ◽  
Stephen K. O'Hair ◽  
Juan Carranza ◽  
Herbert H. Bryan ◽  
...  

A baseline survey was conducted to determine grower fertilizer management practices for five vegetable crops: beans, malanga, potatoes, sweet corn, and squash. This was done in conjunction with a 3-year replicated fertility trial with four vegetable crops (1993–94 through 1995–96) in the Homestead area. Questions included: fertilizer rates and timing, source(s) of fertilizer recommendations, soil and tissue testing, irrigation, changes in practices, summer cover crops, rock plowing, spacing, and type of fertilizer used. Survey results will be presented.


Author(s):  
Syezlin Hasan ◽  
James C. R. Smart ◽  
Rachel Hay ◽  
Sharyn Rundle-Thiele

Research focused on understanding wider systemic factors driving behavioral change is limited with a dominant focus on the role of individual farmer and psychosocial factors for farming practice change, including reducing fertilizer application in agriculture. Adopting a wider systems perspective, the current study examines change and the role that supporting services have on fertilizer application rate change. A total of 238 sugarcane growers completed surveys reporting on changes in fertilizer application along with factors that may explain behavior change. Logistic regressions and negative binomial count-data regressions were used to examine whether farmers had changed fertilizer application rates and if they had, how long ago they made the change, and to explore the impact of individual and system factors in influencing change. Approximately one in three sugarcane growers surveyed (37%) had changed the method they used to calculate fertilizer application rates for the cane land they owned/managed at some point. Logistic regression results indicated growers were less likely to change the basis for their fertilizer calculation if they regarded maintaining good relationships with other local growers as being extremely important, they had another source of off-farm income, and if they had not attended a government-funded fertilizer management workshop in the five years preceding the survey. Similar drivers promoted early adoption of fertilizer practice change; namely, regarding family traditions and heritage as being unimportant, having sole decision-making authority on farming activities and having attended up to 5 workshops in the five years prior to completing the survey. Results demonstrated the influence of government-funded services to support practice change.


Agronomy ◽  
2019 ◽  
Vol 9 (9) ◽  
pp. 499 ◽  
Author(s):  
Vivekananda Byrareddy ◽  
Louis Kouadio ◽  
Shahbaz Mushtaq ◽  
Roger Stone

Assessing and prescribing fertilizer use is critical to profitable and sustainable coffee production, and this is becoming a priority concern for the Robusta coffee industry. In this study, annual survey data of 798 farms across selected Robusta coffee-producing provinces in Vietnam and Indonesia between 2008 and 2017 were used to comparatively assess the fertilizer management strategies in these countries. Specifically, we aimed to characterize fertilizer use patterns in the key coffee-growing provinces and discuss the potential for improving nutrient management practices. Four types of chemical (NPK, super phosphate, potassium chloride and urea) and two of natural (compost and lime) fertilizers were routinely used in Vietnam. In Indonesia, NPK and urea were supplemented only with compost. Farmers in Vietnam applied unbalanced quantities of chemical fertilizers (i.e., higher rates than recommended) and at a constant rate between years whereas Indonesian farmers applied well below the recommended rates because of poor accessibility and financial support. The overuse of chemical fertilizers in Vietnam threatens the sustainability of Robusta coffee farming. Nevertheless, there is a potential for improvement in both countries in terms of nutrient management and sustainability of Robusta coffee production by adopting the best local fertilizer management practices.


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