scholarly journals Water productivity and yield of wheat as affected by irrigation systems and water deficit under New Valley conditions

2019 ◽  
Vol 50 (2) ◽  
pp. 13-14
Keyword(s):  
Water Deficit ◽  
Water Productivity ◽  
Irrigation Systems

scholarly journals Water savings potentials of irrigation systems: global simulation of processes and linkages

2015 ◽  
Vol 19 (7) ◽  
pp. 3073-3091 ◽  
Author(s):  
J. Jägermeyr ◽  
D. Gerten ◽  
J. Heinke ◽  
S. Schaphoff ◽  
M. Kummu ◽  
...  
Keyword(s):  
Water Consumption ◽  
Irrigation Water ◽  
Crop Yields ◽  
Water Productivity ◽  
Irrigation Efficiency ◽  
Sub Saharan Africa ◽  
Water Withdrawal ◽  
Indus Basin ◽  
Irrigation Systems ◽  
Regional Patterns

Abstract. Global agricultural production is heavily sustained by irrigation, but irrigation system efficiencies are often surprisingly low. However, our knowledge of irrigation efficiencies is mostly confined to rough indicative estimates for countries or regions that do not account for spatiotemporal heterogeneity due to climate and other biophysical dependencies. To allow for refined estimates of global agricultural water use, and of water saving and water productivity potentials constrained by biophysical processes and also non-trivial downstream effects, we incorporated a process-based representation of the three major irrigation systems (surface, sprinkler, and drip) into a bio- and agrosphere model, LPJmL. Based on this enhanced model we provide a gridded world map of irrigation efficiencies that are calculated in direct linkage to differences in system types, crop types, climatic and hydrologic conditions, and overall crop management. We find pronounced regional patterns in beneficial irrigation efficiency (a refined irrigation efficiency indicator accounting for crop-productive water consumption only), due to differences in these features, with the lowest values (< 30 %) in south Asia and sub-Saharan Africa and the highest values (> 60 %) in Europe and North America. We arrive at an estimate of global irrigation water withdrawal of 2469 km3 (2004–2009 average); irrigation water consumption is calculated to be 1257 km3, of which 608 km3 are non-beneficially consumed, i.e., lost through evaporation, interception, and conveyance. Replacing surface systems by sprinkler or drip systems could, on average across the world's river basins, reduce the non-beneficial consumption at river basin level by 54 and 76 %, respectively, while maintaining the current level of crop yields. Accordingly, crop water productivity would increase by 9 and 15 %, respectively, and by much more in specific regions such as in the Indus basin. This study significantly advances the global quantification of irrigation systems while providing a framework for assessing potential future transitions in these systems. In this paper, presented opportunities associated with irrigation improvements are significant and suggest that they should be considered an important means on the way to sustainable food security.

scholarly journals The Identification of Factors Affecting the Use of Pressurized Irrigation Systems by Farmers in Iran

Water ◽  
2018 ◽  
Vol 10 (11) ◽  
pp. 1532 ◽  
Author(s):  
Abdullah Momvandi ◽  
Maryam Omidi Najafabadi ◽  
Jamal Hosseini ◽  
Farhad Lashgarara
Keyword(s):  
Structural Equation ◽  
Agricultural Sector ◽  
Water Productivity ◽  
Equation Modeling ◽  
Path Coefficient ◽  
Mixed Method Research ◽  
Statistical Research ◽  
Irrigation Systems ◽  
Factors Affecting ◽  
Pressurized Irrigation

Climate change and water scarcity are the most important challenges of the agricultural sector, and pressurized irrigation systems (PISs) are one of the most significant ways to improve agricultural water productivity. The main purpose of this research was to identify the factors affecting the use of PISs by farmers. The statistical research population was a total of 2396 Iranian model farmers. The Cochran formula was used to determine the number of statistical samples. Accordingly, this comprised 331 people. The methodology of the study was mixed method research. The structural equation modeling technique, Mann–Whitney U, and Kruskal–Wallis tests were used to test the hypotheses. The results showed that the personal characteristics, tendency, attitude, self-efficacy, subjective norms, governmental support, environmental tensions, and technological features were the most important factors which influenced the farmers. It was found that all of these variables had a positive and significant relationship with the using of PISs by farmers, and they were able to predict 52% of the behavioral changes (R2) of the farmers. Among these variables, the attitude, with a path coefficient (β) of 0.48, had the highest impact on the using of PISs by the farmers.

scholarly journals Growth and yield of wheat (Triticum aestivum) under deficit irrigation

2014 ◽  
Vol 38 (4) ◽  
pp. 719-732 ◽  
Author(s):  
PK Sarkar ◽  
MSU Talukder ◽  
SK Biswas ◽  
A Khatun
Keyword(s):  
Water Stress ◽  
Grain Yield ◽  
Water Deficit ◽  
Deficit Irrigation ◽  
Water Productivity ◽  
Root Initiation ◽  
Moisture Condition ◽  
Soil Moisture Condition ◽  
Crown Root ◽  
Initiation Stage

Timing and the extent of water deficit were studied in a field experiment on wheat (cv. Shatabdi) for three consecutive years from 2003-04 through 2005-06 at Jamalpur area. The effects of number and timing of irrigation application on yields were investigated under variable soil moisture condition in the root zone of different treatments. Eight deficit irrigations, including one no stress and one rainfed treatments were selected to subject the crop to various degrees of soil water deficit at different stages of crop growth. Measured amount of irrigation water was applied as per schedule prescribed for a particular treatment. Grain yield (GY), biomass, harvest index (HI), and water productivity (WP) were reasonably affected by deficit irrigation. Other yield contributing parameters like 1000-grain weight, grains/spike and spike, length were also affected by different levels of deficit irrigation. During grain formation stage, water deficit did not affect the grain yield but saved water significantly. Such water deficit treatments also shortened the grain maturation period. Differences in grain and straw yield among the stressed and no stress treatments are comparatively small, and statistically insignificant in some cases. The highest water productivity (2.02 kg/m3) was observed in treatment which was irrigated only once at crown root initiation stage (T2) although the yield was comparatively low. The CRI (crown root initiation) stage was found the most sensitive to water stress. Water stress at vegetative stage also reduced the yield considerably. DOI: http://dx.doi.org/10.3329/bjar.v38i4.19663 Bangladesh J. Agril. Res. 38(4): 719-732, December 2013

scholarly journals Tomato yield as a function of water depths and irrigation suspension periods

2019 ◽  
Vol 23 (8) ◽  
pp. 591-597 ◽  
Author(s):  
Cícero J. da Silva ◽  
José A. Frizzone ◽  
César A. da Silva ◽  
Adelmo Golynski ◽  
Luiz F. M. da Silva ◽  
...  
Keyword(s):  
Water Deficit ◽  
Block Design ◽  
Water Productivity ◽  
Irrigation Management ◽  
Total Yield ◽  
Crop Evapotranspiration ◽  
Industrial Processing ◽  
Tomato Yield ◽  
Subsurface Drip ◽  
Water Depths

ABSTRACT Irrigation management is essential for tomato fruits yield and quality. Therefore, the aim of this study was to evaluate the yield of tomatoes for industrial processing, ‘BRS Sena’ hybrid, subjected to water depths and irrigation suspension periods before harvest, irrigated by subsurface drip irrigation, in Goiás, Brazil (17º 49’ 19.5” S and 49º 12’ 11.3” W), in 2015 and 2016. The experiments were conducted under a randomized complete block design, with four replications, in split plots. Five irrigation levels (50, 75, 100, 125 and 150% of crop evapotranspiration) were evaluated in the plots and five irrigation suspension periods (0, 7, 14, 21 and 28 days before harvest) were evaluated in the subplots. At 125 days after transplanting the seedlings, the yields of green, mature, rotten fruits and total yield, water productivity and percentages of green, mature and rotten fruits were evaluated. The highest total fruit yields (105.86 and 58.60 t ha-1) were obtained with water replacements ranging from 125.47 (615.09 mm) to 132.11 (564.00 mm) of crop evapotranspiration, in the first and second year of experiment, respectively. Growing plants under water deficit and excess increased the incidence of rotten fruits and decreased that of mature fruits. Pre-harvest irrigation suspension reduced crop yield and incidence of green fruits and increased the incidence of rotten fruits. The highest water productivity by the crop occurred under water deficit, management that may be interesting for regions with water restrictions.

Water Productivity in Irrigation Systems

2003 ◽  
Vol 28 (3) ◽  
pp. 341-349 ◽  
Author(s):  
Noelina Rodríguez Ferrero
Keyword(s):  
Water Productivity ◽  
Irrigation Systems

scholarly journals Improving economic water productivity to enhance resilience in canal irrigation systems: a pilot study of the Sina irrigation system in Maharashtra, India

Water Policy ◽  
2021 ◽  
Author(s):  
Upali A. Amarasinghe ◽  
Alok Sikka ◽  
Vidya Mandave ◽  
R. K. Panda ◽  
Sunil Gorantiwar ◽  
...  
Keyword(s):  
Water Use ◽  
Irrigation System ◽  
Water Productivity ◽  
Cost Curve ◽  
Irrigation Systems ◽  
Cropping Patterns ◽  
Canal Irrigation ◽  
Water Scarce ◽  
Sustainable Income ◽  
Consumptive Water

Abstract This paper proposes scenarios to achieve more crop per drop and irrigation for all in water-scarce irrigation systems, with a particular reference to India. It uses economic water productivity (EWP) and water cost curve for EWP as tools to reallocate irrigation consumptive water use (CWU) and identify economically viable cropping patterns. Assessed in the water-scarce Sina irrigation system in Maharashtra, India, the method shows that drought-tolerant annual crops such as fruits and/or fodder should be the preferred option in irrigated cropping patterns. Cropping patterns with orchard or fodder as permanent fixtures will provide sustainable income in low rainfall years. Orchards in combination with other crops will increase EWP and value of output in moderate to good rainfall years. Governments should create an enabling environment for conjunctive water use and allocation of CWU to achieve a gradual shift to high-value annual/perennial crops as permanent fixtures in cropping patterns.

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