scholarly journals Optimization of Polyunsaturated Fatty Acids (PUFAs) Production from Olive Cake by Pseudomonas fluorescens NBRC14160 using Response Surface Methodology and their Application in Kareish Cheese Manufacture

2021 ◽  
Vol 0 (0) ◽  
pp. 0-0
Author(s):  
Samah Abu-Hussien ◽  
Mahmoud Sameh ◽  
Mohamed Abo El-Naga
Keyword(s):  
Fatty Acids ◽  
Response Surface Methodology ◽  
Polyunsaturated Fatty Acids ◽  
Pseudomonas Fluorescens ◽  
Response Surface ◽  
Olive Cake

Saponification of oils rich in polyunsaturated fatty acids: Optimization of conditions by response surface methodology

1988 ◽  
Vol 65 (4) ◽  
pp. 652-658 ◽  
Author(s):  
F. Lamothe ◽  
D. Peyronel ◽  
M. Sergent ◽  
M. C. Iatrides ◽  
J. Artaud ◽  
...  
Keyword(s):  
Fatty Acids ◽  
Response Surface Methodology ◽  
Polyunsaturated Fatty Acids ◽  
Response Surface

Optimization of fatty acids extraction from Portulaca oleracea seed using response surface methodology

2013 ◽  
Vol 43 ◽  
pp. 405-411 ◽  
Author(s):  
Marta Stroescu ◽  
Anicuta Stoica-Guzun ◽  
Sorina Ghergu ◽  
Nicoleta Chira ◽  
Iuliana Jipa
Keyword(s):  
Fatty Acids ◽  
Response Surface Methodology ◽  
Response Surface ◽  
Portulaca Oleracea

Response surface optimisation of lipase-catalysed esterification of glycerol and n-3 polyunsaturated fatty acids from salmon oil

2005 ◽  
Vol 40 (1) ◽  
pp. 273-279 ◽  
Author(s):  
M. Linder ◽  
N. Kochanowski ◽  
J. Fanni ◽  
M. Parmentier
Keyword(s):  
Fatty Acids ◽  
Polyunsaturated Fatty Acids ◽  
Response Surface

scholarly journals Volatile Fatty Acids from Lipid-Extracted Yeast Provide Additional Feedstock for Microbial Lipid Production

Catalysts ◽  
2021 ◽  
Vol 11 (8) ◽  
pp. 1009
Author(s):  
Gwon Woo Park ◽  
Seongsoo Son ◽  
Myounghoon Moon ◽  
Subin Sin ◽  
Kyoungseon Min ◽  
...  
Keyword(s):  
Fatty Acids ◽  
Response Surface Methodology ◽  
Carbon Source ◽  
Response Surface ◽  
Volatile Fatty Acids ◽  
Lipid Production ◽  
Biodiesel Production ◽  
Microbial Lipid ◽  
Initial Ph ◽  
Microbial Lipid Production

Microbial lipid production from oleaginous yeasts is a promising process for the sustainable development of the microbial biodiesel industry. However, the feedstock cost poses an economic problem for the production of microbial biodiesel. After lipid extraction, yeast biomass can be used as an organic source for microbial biodiesel production. In this study, volatile fatty acids (VFAs), produced via anaerobic digestion of a lipid-extracted yeast (LEY) residue, were utilized as a carbon source for the yeast Cryptococcus curvatus. The response surface methodology was used to determine the initial pH and inoculum volume for the optimal VFA production. The experimental result for VFA concentration was 4.51 g/L at an initial pH of 9 and an inoculation 25%. The optimization results from the response surface methodology showed that the maximal VFA concentration was 4.58 g/L at an initial pH of 8.40 and an inoculation of 39.49%. This study indicates that VFAs from LEY can be used as a carbon source for microbial biodiesel production, with the potential to significantly reduce feedstock costs.

scholarly journals Optimization of Low-Temperature Methanol Crystallization for Unsaturated Fatty Acids Separation from Crude Palm Fatty Acids Mixture Using Response Surface Methodology

2019 ◽  
Vol 31 (7) ◽  
pp. 1617-1625
Author(s):  
Murad Bahadi ◽  
Mohamad Firdaus Yusoff ◽  
Jumat Salimon ◽  
Abd Al-Wali Japir ◽  
Darfizzi Derawi
Keyword(s):  
Fatty Acids ◽  
Response Surface Methodology ◽  
Low Temperature ◽  
Response Surface ◽  
Unsaturated Fatty Acids
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