scholarly journals Study on the spatial distribution of water resource value in the agricultural system of the Yellow River Basin

Water Policy ◽  
2021 ◽  
Author(s):  
Huiliang Wang ◽  
Shuoqiao Huang ◽  
Danyang Di ◽  
Yu Wang ◽  
Fengyi Zhang

Abstract To analyze the spatial distribution characteristics of water resource value in the agricultural system of the Yellow River Basin, this paper takes the Yellow River Basin as its research object and studies the spatial distribution characteristics and influencing factors of water resource value in the agricultural system using the emergy theory and method, the spatial autocorrelation analysis method, and the spatial regression model. The results show that (1) the value of water resources in the agricultural system ranges from 0.64 to 0.98$/m3, and the value in the middle and lower reaches of the basin is relatively high; (2) the Moran index of the water resource value in the agricultural system is 0.2772, showing a positive spatial autocorrelation feature. Here, ‘high-high (high value city gathering)’ is the main aggregation mode, which is mainly concentrated in the middle and lower reaches of the basin. (3) The spatial error model, moreover, has the best simulation effect. The cultivated land area, total agricultural output value, agricultural labor force, and total mechanical power have a significant positive impact on the agricultural production value of water resources in the Yellow River Basin; the altitude, annual average temperature, and agricultural water consumption have a negative impact. Overall, this study shows that guiding the distribution of water resources according to their value and increasing agricultural water use in the middle and lower reaches of the basin will help improve the overall agricultural production efficiency of water resources in the basin.

Water ◽  
2019 ◽  
Vol 11 (4) ◽  
pp. 710 ◽  
Author(s):  
Danyang Di ◽  
Zening Wu ◽  
Xi Guo ◽  
Cuimei Lv ◽  
Huiliang Wang

Value accounting of water in the Yellow River Basin is a key issue in managing local water resources in an efficient, equitable, and sustainable way. In view of the dubious current theories of water resource value, the value transfer of water resources, based on energy flow, is discussed from the perspective of eco-economics. An emergy analysis method is introduced to quantify both the sediment transportation value and social value, and a quantitative system of eco-economic value indicators is constructed. The water resource values of 66 cities in the Basin were calculated, and the GIS atlas was used to describe their spatial distribution. Eight typical cities were selected for the key analysis. The results show that: (1) Among the sub-items, the social value of water per unit is the largest, reaching 30.67 Chinese Yuan/m³, and the difference between the maximum and minimum is only 0.04%, which reflects the social equity of water resources. (2) The eco-environmental value inside the river is generally higher than that of industry, and it is verified that industrial water should not intrude the eco-environmental water in the river. (3) The unit agricultural value of water is the lowest among the sub-items, and the construction of water-saving agriculture should be carried out.


2015 ◽  
Vol 2015 ◽  
pp. 1-8 ◽  
Author(s):  
Zhiyong Wu ◽  
Heng Xiao ◽  
Guihua Lu ◽  
Jinming Chen

The water resources in the Yellow River basin (YRB) are vital to social and economic development in North and Northwest China. The basin has a marked continental monsoon climate and its water resources are especially vulnerable to climate change. Projected runoff in the basin for the period from 2001 to 2030 was simulated using the variable infiltration capacity (VIC) macroscale hydrology model. VIC was first calibrated using observations and then was driven by the precipitation and temperature projected by the RegCM3 high-resolution regional climate model under the IPCC scenario A2. Results show that, under the scenario A2, the mean annual temperature of the basin could increase by 1.6°C, while mean annual precipitation could decrease by 2.6%. There could be an 11.6% reduction in annual runoff in the basin according to the VIC projection. However, there are marked regional variations in these climate change impacts. Reductions of 13.6%, 25.7%, and 24.6% could be expected in the regions of Hekouzhen to Longmen, Longmen to Sanmenxia, and Sanmenxia to Huayuankou, respectively. Our study suggests that the condition of water resources in the YRB could become more severe in the period from 2001 to 2030 under the scenario A2.


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