scholarly journals Cultivos de Época Romana no Baixo Sabor: continuidade em tempos de mudança?

Author(s):  
João Pedro Tereso ◽  
Sérgio Simões Pereira ◽  
Filipe Santos ◽  
Luís Seabra ◽  
Filipe Vaz

During the excavation of eight roman sites in the Lower Sabor valley, sediment samples were recovered and carpological analyses were carried out in order to obtain data regarding agriculture and storage. Naked wheat was the most frequent crop during the Roman period, but barley and millet were also relevant. The presence of grapes is documented while pulses and other wild edible plants were scarce. These results contrast with those found in other regions of Northwest Iberia, both in Roman Times and the Iron Age, where hulled wheats were particularly relevant. Current available data does not allow us to know the reason behind the specificities of the Sabor valley’s sites, although some environmental and cultural aspects may provide suitable explanations.

2019 ◽  
Vol 74 (1) ◽  
pp. 36-97
Author(s):  
Richard Massey ◽  
Matt Nichol ◽  
Dana Challinor ◽  
Sharon Clough ◽  
Matilda Holmes ◽  
...  

Excavation in Area 1 identified an enclosed settlement of Middle–Late Iron Age and Early Roman date, which included a roundhouse gully and deep storage pits with complex fills. A group of undated four-post structures, situated in the east of Area 1, appeared to represent a specialised area of storage or crop processing of probable Middle Iron Age date. A sequence of re-cutting and reorganisation of ditches and boundaries in the Late Iron Age/Early Roman period was followed, possibly after a considerable hiatus, by a phase of later Roman activity, Late Iron Age reorganisation appeared to be associated with the abandonment of a roundhouse, and a number of structured pit deposits may also relate to this period of change. Seven Late Iron Age cremation burials were associated with a contemporary boundary ditch which crossed Area 1. Two partly-exposed, L-shaped ditches may represent a later Roman phase of enclosed settlement and a slight shift in settlement focus. An isolated inhumation burial within the northern margins of Area 1 was tentatively dated by grave goods to the Early Saxon period.<br/> Area 2 contained a possible trackway and field boundary ditches, of which one was of confirmed Late Iron Age/Early Roman date. A short posthole alignment in Area 2 was undated, and may be an earlier prehistoric feature.


2021 ◽  
Vol 17 (1) ◽  
Author(s):  
Łukasz Łuczaj ◽  
Vichith Lamxay ◽  
Khamphart Tongchan ◽  
Kosonh Xayphakatsa ◽  
Kongchay Phimmakong ◽  
...  

Abstract Background Open air markets hold an important position for ethnobiologists. In Southeast Asia, they are seriously understudied, in spite of their incredible biocultural diversity. In order to fill this gap we recorded plants and fungi sold in the open air markets of Luang Prabang, Lao PDR. Methods The markets were visited 38 times in four seasons: the dry season, early monsoon, mid-monsoon, and end-of-monsoon, at least 8 times per season. All items were photographed and voucher specimens were collected. Fungi were identified using DNA barcoding techniques. Results We recorded 110 species of wild edible plants and 54 species of fungi, including 49 wild-collected species. The sold plants included 86 species of green vegetables, 18 species of fruits and 3 species of flowers. Products from woody species constitute around half of all taxa sold. These include the young shoots of tree leaves, which are used for salads—an interesting feature of Lao cuisine. A large number of extremely rare Russula, with no reference sequences represented in databases or even species unknown to science is present on sale in the markets. Conclusions Luang Prabang markets are some of the richest in species of wild edible plants and fungi in Asia, and indeed in the whole world. It is worth pointing out the exceptionally long list of wild edible mushrooms which are sold in Luang Prabang (and probably elsewhere in Laos). We view the Morning Market of Luang Prabang as a cultural treasure that unites the traditions of eating a large number of living species with very diverse flora and fauna. Measures should be taken to strike a balance between local foraging traditions and nature conservation priorities.


The Holocene ◽  
2021 ◽  
pp. 095968362110332
Author(s):  
Valentí Rull ◽  
Núria Cañellas-Boltà ◽  
Teresa Vegas-Vilarrúbia

Palynological analysis of the last ca. 4300 cal year BP using a sediment core taken from high mountain (ca. 1900 m elevation) Lake Sant Maurici sediments (southern-central Pyrenees) showed remarkable vegetation constancy during the Bronze Age and the Middle Ages. Records of the Iron Age and the Roman period were missing due to a major sedimentary gap. During the studied periods, the vegetation around the lake was largely dominated by pine ( Pinus) forests with birch ( Betula), oak ( Quercus) and hazel ( Corylus) trees, as is the case today. The composition of these forests and the abundance of their components remained quite stable, despite the occurrence of temperature and moisture shifts. The degree of human disturbance, notably that of pastoralism and cereal cultivation by scattered and temporary settlements, was very low and had little or no effect on the dominant forests. This situation contrasts with most high-elevation (subalpine and alpine) environments of the central Pyrenees that were massively anthropized during the Middle Ages. Further research should be aimed at finding sediments corresponding to the Iron Age and the Roman period to verify whether the vegetation constancy can be extended throughout the Late-Holocene. Past records of this type may allow the estimation of natural and anthropogenic thresholds for irreversible forest changes, which would be useful for conservation purposes.


Author(s):  
Jigyasa Pathak ◽  
Aswathi M. P. ◽  
B. R. Patel ◽  
Harisha C. R. ◽  
Shukla Vinay J.

Background: Desmodium velutinum (Fabaceae) is one of the wild edible plants used traditionally to treat diarrhoea, haematuria, infertility and also externally used to treat scorpion bites. Though various parts of the plant have been used for therapeutic purpose, panchanga of the plant has not been studied for its Pharmacognostical and phytochemical characteristics in detail, following scientific parameters. Hence in the present study Desmodium velutinum whole plant has been studied for its pharmacognostical and phytochemical characters and compared with commonly used species Desmodium gangeticum. Methods: Whole plant of Desmodim velutinum was collected from Paikmal, Odisha and Desmodium gangeticum was collected from Junagarh, Gujarat in the month of November 2019 following good collection practices and shade dried. Pharmacognostical study and analytical study were performed following standard pharmacopoeial procedures. Results: Whole plant (Panchanga) of former is sweetish and latter is bitter. Powder microscopy of Desmodium gangeticum showed presence of rhomboidal crystals and lignified annular and spiral vessels. Desmodium velutinum showed presence of prismatic crystals and lignified pitted vessels. Physico-chemical analysis showed higher loss on drying in Desmodium gangeticum, and higher water soluble extractive values of Desmodium velutinum. Phytochemical estimation showed the presence of Proteins, tannins, and carbohydrates in both samples. HPTLC study showed similar Rf value 0.82 and 0.94 at 254 and 0.03 and 0.41 at 366nm. Conclusion: Basing upon the analytical and microscopic similarities Desmodium velutinum may be considered as substitute of Desmodium gangeticum


2013 ◽  
Vol 40 (11) ◽  
pp. 3865-3877 ◽  
Author(s):  
João Pedro Tereso ◽  
Pablo Ramil-Rego ◽  
Yolanda Álvarez González ◽  
Luis López González ◽  
Rubim Almeida-da-Silva

Antiquity ◽  
1955 ◽  
Vol 29 (114) ◽  
pp. 77-88 ◽  
Author(s):  
Kenneth Jackson

The archaeological background of the people of what is now Scotland south of the Forth and Clyde in the Roman period was a La Téne one, and specifically chiefly Iron Age B. This links them intimately with the Britons of southern Britain in the conglomeration of Celtic tribes who called themselves Brittones and spoke what we call the Brittonic or Ancient British form of Celtic, from which are descended the three modern languages of Welsh, Cornish and Breton. To the north of the Forth was a different people, the Picts. They too were Celts or partly Celts; probably not Brittones however, but a different branch of the Celtic race, though more closely related to the Brittones than to the Goidels of Ireland and (in later times) of the west of Scotland. Not being Brittonic, the Picts may be ignored here. Our southern Scottish Brittones are nothing but the northern portion of a common Brittonic population, from the southern portion of which come the people of Wales and Cornwall. Some historians speak of the northern Brittones as Welsh, following good Anglo-Saxon precedent, but this is apt to lead to confusion. The best term for them, in the Dark Ages and early Medieval period, as long as they survived, is ‘Cumbrians’, and for their language, ‘Cumbric’. They called themselves in Latin Cumbri and Cumbrenses, which is a Latinization of the native word Cymry, meaning ‘fellow-countrymen’, which both they and the Welsh used of themselves in common, and is still the Welsh name for the Welsh to the present day. The centre of their power was Strathclyde, the Clyde valley, with their capital at Dumbarton.


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