scholarly journals Determinasi Tarif Retribusi Pasar Tradisional dengan Pendekatan Willingness To Pay Dan Perbandingan Harga Pasar

2018 ◽  
Vol 2 (2) ◽  
pp. 306
Author(s):  
Pitri Yandri
Keyword(s):  
Willingness To Pay ◽  
Market Price ◽  
Comparative Approach ◽  
Autonomous Region ◽  
Market Governance ◽  
Traditional Market

The new autonomous region is generally faced with the administrative adaptation problem. The adaptation is being implemented by South Tangerang Municipality. One of the adaptations is doing traditional market governance improvement to become better by setting the tarif of retribution. In theoretically, the approach to the determinate of tarif retribution can be analyzed by the variety of approaches. Two of the most widely used is the willingness to pay and market price comparative approach. Thus, this article will use those approaches to estimate traditional market tariff retribution. The results of the estimation and its elaboration are discussed further in this article

scholarly journals Meat Traceability: Traditional Market Shoppers’ Preferences and Willingness-to-Pay for Additional Information in Taiwan

Foods ◽  
2021 ◽  
Vol 10 (8) ◽  
pp. 1819
Author(s):  
Ardiansyah Azhary Suhandoko ◽  
Dennis Chia-Bin Chen ◽  
Shang-Ho Yang
Keyword(s):  
Food Safety ◽  
Willingness To Pay ◽  
Contingent Valuation Method ◽  
Market Price ◽  
Meat Products ◽  
Random Utility Theory ◽  
Pork Products ◽  
Traditional Markets ◽  
Traceability System ◽  
Traditional Market

Due to food scandals that shocked the retailer markets, traceability systems were advocated to regain consumers’ confidence and trust. However, while traceability systems can be more easily explored in modern markets, almost no traceability system can be found in traditional markets in Taiwan, especially when buying meat products. This study explored the preference and the willingness-to-pay (WTP) for traceability information of pork products in traditional markets in Taiwan. The random utility theory (RUT) with the contingent valuation method (CVM) was adopted to examine the total of 1420 valid responses in Taiwan. Results show that 80% of traditional market consumers are willing to pay more for traceability information of pork products. Specifically, when consumers (1) know the market price of pork, (2) do not often buy food in the traditional market, (3) live in south or north regions of Taiwan, (4) have a flexible buying schedule, (5) are aware of food safety due to frequently accessing health-related content through media, or (6) think pork grading is very important, they would tend to choose meat products with traceability information. The implication of this study suggests that there is an urgent desire for food safety labeling and traceability information system in traditional markets in Taiwan. Especially, those who usually shop in the higher-price markets are willing to pay the most for this traceability information.

Competition, the market price, and market governance

2017 ◽  
pp. 152-186
Author(s):  
Frederic S. Lee ◽  
Tae-Hee Jo
Keyword(s):  
Market Price ◽  
Market Governance

scholarly journals Why Are Women Penalized in Product Markets?

2019 ◽  
Vol 5 ◽  
pp. 237802311986102 ◽  
Author(s):  
Tamar Kricheli-Katz ◽  
Tali Regev ◽  
Shelley Correll
Keyword(s):  
Willingness To Pay ◽  
Survey Data ◽  
Gender Gap ◽  
Gender Stereotypes ◽  
Market Price ◽  
Product Markets ◽  
Using Data

Previous research using data from eBay found that women receive lower prices than men when selling the exact same products. The current project explores why this gender gap obtains and why some products have larger gender price gaps than others. To answer these questions, we exploit the variation in the gender price gap across products found in the earlier eBay data together with new survey data on the perceptions people have about seemingly male-typed and female-typed products and about people’s uncertainty about the prices of products. We show that women are penalized more for selling products that are perceived to be typically owned by men compared to products that are perceived to be typically owned by women. We further demonstrate that the effects of gender stereotypes are greater when buyers’ uncertainty increases: when buyers are uncertain about their willingness to pay for a product or about its market price, women sellers are penalized more.

scholarly journals Farmers' Willingness to Pay for Bio-slurry Fertilizer in Central Java

Agro Ekonomi ◽  
2020 ◽  
Vol 31 (1) ◽  
Author(s):  
Malinda Aptika Rachmah ◽  
Dwidjono Hadi Darwanto ◽  
Jangkung Handoyo Mulyo
Keyword(s):  
Willingness To Pay ◽  
Agricultural Land ◽  
Organic Fertilizer ◽  
Market Price ◽  
Primary Data ◽  
Farm Income ◽  
Factors Affecting ◽  
Determinant Factors ◽  
Central Java ◽  
Residual Product

Bio-slurry is the residual product of biogas processing waste through the decomposition process without oxygen (anaerobic). Bio-slurry can be used as organic fertilizer for agricultural land. This study aims to: 1) assess the value of willingness to pay (WTP) for bio-slurry fertilizer, 2) find factors affecting farmer’s willingness to pay (WTP) of bio-slurry fertilizer. The research was carried out from January to February 2020 in Central Java. Determination of the location is purposive based on the farmers in Magelang and Demak Regency that have utilized biogas waste to be organic fertilizer and had been commercialized. Primary data were obtained from 80 farmers using purposive sampling, with the aid of questionnaire. Data analysis using contingent value method (CVM) to evaluate the farmer’s willingness to pay and logistic regression to analyze its determinant factors. The result showed that farmer’s willingness to pay (WTP) rate of bio-slurry fertilizer was IDR. 937,5/kg, which was above the market price. The determinant factors are farm income, education, price, and experience using organic fertilizer positively related to farmers’ willingness to pay bio-slurry fertilizer whereas land area negatively related to farmers’ willingness to pay bio-slurry fertilizer. The value of willingness to pay show the opportunity for bio-slurry fertilizer to survive in market by taking into account continuity of production and quality.

scholarly journals Willingness to Pay for Assisted Reproductive Technologies by Pastoral Herd Owners in Southern Rangelands of Kenya

2021 ◽  
Author(s):  
Fredrick Odiwuor Agutu ◽  
James Ombiro Ondiek ◽  
Samuel Mwanzia Mbuku ◽  
Bockline Omedo Bebe
Keyword(s):  
Willingness To Pay ◽  
Assisted Reproductive Technologies ◽  
Market Price ◽  
Cattle Breed ◽  
High Growth ◽  
Reproductive Technologies ◽  
User Participation ◽  
Socioeconomic Factor ◽  
Pastoral Systems ◽  
First Choice

Abstract Uptake of Assisted Reproductive Technologies (ARTs) can widen and accelerate access to quality breeding stock under pastoral systems, but user participation without subsidy is uncertain when the herders have to meet the direct cost. Analysing willingness to pay (WTP) for ARTs may provide insights into potential uptake of ARTs when development agencies withdraw subsidies and private entrepreneurs take up the service delivery. This study estimated WTP for ARTs among 130 pastoral herd owners participating in Sahiwal cattle breed upgrading program implemented in Transmara Sub County in the southern rangelands of Kenya. The average WTP was KES 3,643 (USD 33.4), equivalent to 21.4% premium with reference to base price (KES 3,000) (USD 27.5). Sixty-seven percent of the pastoral herd owners expressed WTP above the hypothesized market price, twice more than those expressing WTP below the hypothesized market price (33%). The first choice attributes influencing the WTP for ARTs were high milk yield (62%), high value calves (37%), and high growth rates (1%). Gender was the only socioeconomic factor significantly (P<0.005) influencing WTP, with men expressing higher WTP than women (KES 3,870 (USD 35.5) versus KES 3,223 (USD 26.6). The results indicate a high likelihood of pastoral herd owners continuing to access and use ARTs at own cost, which provides opportunities for private sector participation in ARTs delivery and upscaling to increase access to superior Sahiwal genetic resources in pastoral herds. This will need putting in place policy interventions supportive of efficient ARTs delivery mechanisms.

Are Low-Income Consumers Willing to Pay for Fortification of a Commercially Produced Yogurt in Bangladesh

2020 ◽  
Vol 41 (1) ◽  
pp. 102-120 ◽  
Author(s):  
Jessica Agnew ◽  
Spencer Henson ◽  
Ying Cao
Keyword(s):  
Willingness To Pay ◽  
Low Income ◽  
Market Price ◽  
Random Parameter ◽  
Economic Incentives ◽  
Distribution Area ◽  
Micronutrient Deficiencies ◽  
Middle Income ◽  
Rural Bangladesh ◽  
Low Income Households

Background: There is an active debate over the potential for market-based strategies to address micronutrient deficiencies in low- and middle-income countries. However, there are questions over the viability of market-based strategies, reflecting limited evidence on the value that low-income households attach to the nutritional attributes of processed foods. Objective: The objective of this article is to investigate the willingness to pay of primary food purchasers in low-income households in rural Bangladesh for Shokti+, a nutritionally fortified yogurt produced and distributed by Grameen Danone Foods Limited. Methods: A real choice experiment with economic incentives was conducted with 1000 rural food purchasers sampled from the distribution area of Shokti+ in rural Bangladesh. The choices of respondents revealed attribute nonattendance, favoring the fortification attribute over price. Results: Results from a random parameter logit model found that respondents were willing to pay an average of 18 BDT (US$0.22) for fortification and 6 BDT (US$0.073) for brand name. The market price for Shokti+ at the time of the study was 10 BDT (US$0.12). The results from a random effects model suggest the magnitude of willingness to pay for fortification was primarily driven by the nutritional awareness of respondents but offset by household food insecurity. Conclusions: The article concludes that, while there is a viable market for fortified yogurt in rural Bangladesh, efforts to promote this product as a strategy to address micronutrient deficiency are best targeted at low-income households with some capacity to pay for low priced commercially produced foods.

scholarly journals Beef animal welfare, attitudes and Willingness to Pay: A regional comparison across the Pyrenees

2015 ◽  
Vol 13 (3) ◽  
pp. e0105 ◽  
Author(s):  
Pierre Sans ◽  
Ana I. Sanjuán-López
Keyword(s):  
Supply Chain ◽  
Willingness To Pay ◽  
Animal Welfare ◽  
Market Price ◽  
Consumer Attitudes ◽  
Demographic Characteristics ◽  
Regional Comparison ◽  
Beef Meat ◽  
Contingent Valuation Survey ◽  
Welfare Attitudes

<p class="StyleTexteSJAR">Attitudes towards beef animal welfare (AW) and Willingness to Pay (WTP) for AW certification are investigated among consumers in two Spanish and two French regions located on both sides of the Pyrenees (n=1213). Attitudes were measured through a scale of 11 animal practices, on which, consumers report their degree of concern and trust on the supply chain compliance. Attitudes significantly differed across regions, especially with respect to those AW practices carried out by farmers, while trust lies behind concerns. Three segments based on individual consumer attitudes are defined by opposing those consumers who are more concerned and who trust more on the compliance with AW standards (n=264, 22%) to those less concerned and who are more uncertain about stakeholders´ compliance with AW rules (n=356, 29%). Consumer location, gender, age and education significantly differed across attitudinal clusters. Results from a contingent valuation survey show that WTP for certified animal friendly beef ranged between 20.6% and 22.6% over the average market price of standard beef, in Spain and France, respectively. Both, consumers’ socio-demographic characteristics and habits regarding beef meat purchasing and attitudes towards farmers influenced this WTP (the more consumers trust in farmers’ involvement in animal welfare, the highest is their WTP), while a negative overall attitude significantly reduced WTP.</p>

scholarly journals ESTIMATION OF CONSUMERS’ WILLINGNESS TO PAY FOR CAVENDISH BANANA USING CONTINGENT VALUATION METHOD IN SPECIAL PROVINCE YOGYAKARTA

Agro Ekonomi ◽  
2019 ◽  
Vol 30 (2) ◽  
Author(s):  
Novia Dewi Karisyawati ◽  
Any Suryantini ◽  
Arini Wahyu Utami
Keyword(s):  
Willingness To Pay ◽  
Contingent Valuation ◽  
Contingent Valuation Method ◽  
Market Price ◽  
Primary Data ◽  
Good Opportunity ◽  
Determinant Factors ◽  
Valuation Method ◽  
Cavendish Banana

Banana is a fruit with the highest consumption level in Indonesia. There are many types of bananas in Indonesia, but only a few types are sold in modern markets and fruit shops, among other Cavendish banana. The Cavendish is known to consumers by their attractive appearance, superior quality and relatively higher prices. This study aims to assess the value of the consumers’ willingness to pay (WTP) for Cavendish banana and its determinant factors. There are two methods used, i.e., contingent valuation method to evaluate the consumers’ willingness to pay, and multiple regression to analyse its determinant factors. Primary data were obtained from 100 respondents by purposive sampling and interviewed in Yogyakarta Special Region between April and June 2019. The results indicate that the consumers’ willingness to pay (WTP) for Cavendish banana is IDR 24,485/kg, which is above the market price. The determinant factors of the consumers’ willingness to pay include the Cavendish banana price, quality of the Cavendish, monthly frequency of consuming banana, family size, income and marital status. The high value of the consumers’ willingness to pay indicates the good opportunity to expand the Cavendish banana market in Special Province Yogyakarta, by taking into account quality and market segmentation.

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