scholarly journals Estimation of the gene pool of the CIMMYT collection winter bread wheat on presence of the Lr 34 gene

2021 ◽  
pp. 15-20
Author(s):  
N. N. Vozhzhova ◽  
О. S. Zhogaleva ◽  
А. Yu. Dubina ◽  
N. T. Kupreyshvili ◽  
T. G. Derova ◽  
...  

Nowadays in Russia and in the world, the problem of improving food security is becoming more and more urgent. One of the main crops grown worldwide is winter bread wheat. Varieties resistant to main leaf diseases can produce large grain yields. Thus, the study and identification of resistance genes are of great importance. The purpose of the current work was to estimate the gene pool of winter bread wheat from the CIMMYT collection (Mexico) according to the age brown rust Lr 34 resistance gene. In the study of collection samples, there have been used such methods as DNA extraction using CTAB, PCR, electrophoresis on agarose gels. As a result of the study, there has been identified a presence of a functional allele of the Lr 34 gene in 146 winter bread wheat samples out of 411 studied ones (sets 20th IWWYT-SA, 21th IWWYT-IRR, 25th FAWWON-IRR, 25th FAWWON-SA). There have been identified three samples with a heterozygous allelic state of the Lr 34 gene. There have been identified 232 samples with the non-functional Lr 34 gene allele. 30 winter bread wheat samples had no amplification of DNA fragments with the molecular marker csLV34, which means a significant microsatellite sequence variability for which the molecular marker was developed in their genotype. 121 out of 146 winter bread wheat samples with the functional brown rust Lr 34 resistance gene showed resistance in field conditions and in the infectious plots. The rest 25 samples with the Lr 34 gene belonged to the group of moderately resistant ones in the infectious plots. The identified 121 CIMMYT collection winter bread wheat varieties, with the Lr 34 gene possessing a resistant type of pathogen damage response (for example, 9919, 9921, 9928, 9809, 9811, 9812, 23, 24, 30, 262, 265, 266, etc.) have been recommended for use in leaf rust resistance pyramiding in future breeding programs.

Genetics ◽  
2003 ◽  
Vol 164 (2) ◽  
pp. 655-664 ◽  
Author(s):  
Li Huang ◽  
Steven A Brooks ◽  
Wanlong Li ◽  
John P Fellers ◽  
Harold N Trick ◽  
...  

Abstract We report the map-based cloning of the leaf rust resistance gene Lr21, previously mapped to a generich region at the distal end of chromosome arm 1DS of bread wheat (Triticum aestivum L.). Molecular cloning of Lr21 was facilitated by diploid/polyploid shuttle mapping strategy. Cloning of Lr21 was confirmed by genetic transformation and by a stably inherited resistance phenotype in transgenic plants. Lr21 spans 4318 bp and encodes a 1080-amino-acid protein containing a conserved nucleotide-binding site (NBS) domain, 13 imperfect leucine-rich repeats (LRRs), and a unique 151-amino-acid sequence missing from known NBS-LRR proteins at the N terminus. Fine-structure genetic analysis at the Lr21 locus detected a noncrossover (recombination without exchange of flanking markers) within a 1415-bp region resulting from either a gene conversion tract of at least 191 bp or a double crossover. The successful map-based cloning approach as demonstrated here now opens the door for cloning of many crop-specific agronomic traits located in the gene-rich regions of bread wheat.


2019 ◽  
Vol 5 (2) ◽  
pp. 29-40
Author(s):  
Faranak Khanmakoo ◽  
Seyed Abolghasem Mohammadi ◽  
Robab Salami ◽  
Saeed Aharizad ◽  
◽  
...  

2021 ◽  
pp. 35-40
Author(s):  
О. A. Nekrasova ◽  
N. S. Kravchenko ◽  
N. G. Ignatieva ◽  
M. M. Kopus ◽  
D. M. Marchenko

The current paper has presented the study results of SDS-sedimentation and grain quality indicators of the winter bread wheat varieties in an interstation variety testing from the research institutions of the Russian Federation, Ukraine and France. The research work was carried out in 2017–2019 in the field of the laboratory for breeding winter bread wheat, the forecrop was maize for grain. The purpose of the research was to estimate SDS-sedimentation, protein percentage in grain, quantity and quality of gluten in the winter bread wheat varieties of interstation variety testing, for the subsequent introduction of the best samples in the breeding process aimed at improving grain quality. Grain quality indicators of the winter bread wheat varieties were identified in the laboratory for biochemical estimation of breeding material and grain quality using IR spectroscopy on ‘SpektraStar 2200’ analyzer. There was established that according to the SDS-sedimentation most of the samples corresponded to strong wheat (50–63 ml). There have been identified the genotypes with the highest values of this trait, such as ‘Shef’ (58 ml), ‘Nakhodka’ (59 ml) and ‘Don 107’ (61 ml). The largest gluten content in grain was identified in the varieties ‘Don 107’, ‘Shef’, ‘Kavalerka’, ‘Timiryazevka 150’ and ‘Nakhodka’ (25.5–26.2%). The largest protein percentage in grain has been identified in the varieties ‘Don 107’, ‘Shef’, ‘Aksinya’, ‘Nakhodka’ and ‘Timiryazevka 150’ (12.5-12.8%). The varieties ‘Don 107’, ‘Shef’, ‘Nakhodka’ and ‘Timiryazevka 150’ were identified according to the studied traits and were recommended to be involved in the breeding process as parental forms.


2020 ◽  
pp. 14-18
Author(s):  
M. M. Ivanisov ◽  
D. М. Marchenko ◽  
E. I. Nekrasov ◽  
I. A. Rybas ◽  
I. V. Romanyukina ◽  
...  

2019 ◽  
Vol 56 (4) ◽  
pp. 1696-1707 ◽  
Author(s):  
Anjali Rai ◽  
Anju-Mahendru Singh ◽  
Deepak Ganjewala ◽  
Rajeev Ranjan Kumar ◽  
Arvind Kumar Ahlawat ◽  
...  

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