Investigation of the influencing factors in odor emission from wet-end white water

TAPPI Journal ◽  
2020 ◽  
Vol 19 (10) ◽  
pp. 501-508
Author(s):  
SHANCONG HUANG ◽  
SHENG DOU ◽  
MINGQI DING ◽  
XINXING XIA

Emission of malodorous gases, such as volatile organic compounds (VOCs), hydrogen sulfide (H2S), and ammonia (NH3) during pulping and papermaking has caused certain harm to the air environment and human health. This paper investigated the influencing factors of odor emission from wet-end white water during the pro-duction of bobbin paper in a papermaking mill using old corrugated containers (OCC) as raw material. The concentration of malodorous gases emitted from wet-end white water was determined with pump-suction gas detectors. The results indicated that low temperature could limit the release of malodorous gases from white water. Specifically, no total volatile organic compounds (TVOC), H2S, and NH3 was detected at a temperature of 15°C. The concentrations of malodorous gases were slightly increased when temperature increased to 25°C. When temperature was 55°C, the released concentrations of TVOC, H2S, and NH3 were 22.3 mg/m3, 5.91 mg/m3, and 2.78 mg/m3, respectively. Therefore, the content of malodorous gases significantly increased with the temperature increase. The stirring of white water accelerated the release of malodorous gases, and the release rate sped up as the stirring speed increased. However, the total amount of malodorous gases released were basically the same as the static state. Furthermore, the higher the concentration of white water, the greater the amount of malodorous gases released. The pH had little influence on the TVOC release, whereas it significantly affected the release of H2S and NH3. With the increase of pH value, the released amount of H2S and NH3 gradually decreased. When pH reached 9.0, the release amount of H2S and NH3 was almost zero, proving that an alkaline condition inhibits the release of H2S and NH3.

Materials ◽  
2019 ◽  
Vol 12 (12) ◽  
pp. 2026 ◽  
Author(s):  
Tereza Adamová ◽  
Jaromír Hradecký ◽  
Marek Prajer

Volatile organic compounds (VOCs) reduce indoor air quality. They are associated with negative effects on human health and wellbeing. In terms of legislation requirements and consumer pressure, VOCs from engineered wood materials are reduced due to use of water based additives and adhesives in their formulation. Therefore, the main source of VOCs remains the raw material—the wood itself. Alternatives to wood strands, annual plant materials, are tested nowadays due to their advantages: The short cycle; the raw material is sourced naturally and can be produced more sustainably; and faster sequestering atmospheric carbon. The aim of this work was to investigate volatile organic compounds emitted from untreated and chemically treated hemp shive and compare the emission characteristics to soft wood strands. Simple, yet effective chemical treatments, like tartaric acid, citric acid and sodium bicarbonate were used in order to reduce VOC emissions. Gas chromatography-mass spectrometry (GC-MS) combined with headspace solid-phase microextraction (HS-SPME) was used to analyse the volatile compounds emissions. Specific VOCs like acetic acid; Benzaldehyde; hexanal, α-, β-pinenes; limonene and camphene were monitored before and after the treatments. Non-target screening was performed to identify the most responsible compound for differentiation of samples according to their treatments. Comparing untreated samples, spruce strands showed highest amounts of total VOCs, while untreated hemp shive showed the lowest. Further, due to the chemical modification of hemp woody core components, such as hemicelluloses, lignin, and extractives, the key VOCs showed significant changes leading to an increase in the amount of total emissions.


Sign in / Sign up

Export Citation Format

Share Document