scholarly journals Impact of Tillage and Crop Residue Management on the Weed Community and Wheat Yield in a Wheat–Maize Double Cropping System

Agriculture ◽  
2021 ◽  
Vol 11 (3) ◽  
pp. 265
Author(s):  
Jin Zhang ◽  
Lan-Fang Wu

Weeds are often harmful to crop growth due to the competition for space and resources. A field experiment containing four treatments with three replications in a complete randomized design was conducted at Yucheng Comprehensive Experiment Station, Chinese Academy of Sciences since 2008 to assess the impact of shifting from conventional tillage to no-till with crop residue management on weeds and wheat production at the North China Plain. We found that both aboveground weed density and species richness were higher under continuous no-till (NT) than conventional tillage (CT) in the regrowth and stem elongation stage of wheat growth. On the other hand, aboveground weed density in the stage of flowering and filling decreased with crop residue mulching. The density of the soil seed bank in crop residue removal treatments was significantly higher than that of crop residue retention. Besides, either crop residue mulching or incorporating into the soil significantly increased the wheat yield compared with crop residue removal regardless of tillage management. In conclusion, crop residue retention could decrease the weed density and species richness both aboveground and in the soil seed bank and inhibit the growth of broadleaf weeds by the residue layer. Moreover, crop residue retention could improve the wheat yield.

2018 ◽  
Vol 6 (2) ◽  
pp. 164-168 ◽  
Author(s):  
Bibek Thapa ◽  
Keshab Raj Pande ◽  
Baburam Khanal ◽  
Santosh Marahatta

A field experiment was conducted to evaluate the effect of tillage practices, residue management and cropping system on soil properties at NMRP, Rampur, Chitwan from November 2015 to April 2016. The experiment was laid on Strip split design with combination of 12 different treatments i.e, zero tillage & conventional tillage as main plot in the strip, residue retention & residue removal as sub-plot factor and maize – wheat, maize + soybean – wheat & soybean – wheat cropping system as sub-sub plot factor. Three replications of the treatments were made. Soil sample before experiment and after harvest of wheat was taken (0-15cm). The experiment showed significant effect of zero tillage on organic carbon (2.169%) and on total soil nitrogen (0.112 %). Zero tillage with retention of residues is valuable tool for the conservation agriculture and helps in sustainability of soil however long-term research for the tillage management and residue retention should be conducted to highlight the major effects on change in properties of soil.Int. J. Appl. Sci. Biotechnol. Vol 6(2): 164-168 


2020 ◽  
Vol 22 (2) ◽  
pp. 55-66
Author(s):  
MI Hossain ◽  
MI Hossain ◽  
MA Ohab ◽  
MHR Sheikh ◽  
BL Nag

A three yearsfield experiment was conducted at Regional Wheat Research Centre, Shyampur, Rajshahiduring 2014-15 to 2017-18 with an objective to observe the effects on soil fertility and performance of the crops under different tillage and residue management for rice-wheat (RW) systems by adding a third pre-rice crop of maize. The experiment was conducted in split plot design with three replication. The tillage options viz. (i) Strip tillage (ST) (ii) Permanent bed (PB) and (iii) conventional (CT) tillage; two crop residue management, viz. (i) 0%=no residue and (ii) 30% residue retention were studied. The results indicated that keeping 30% crop residue in the field with minimum disturbance of soil had significant contribution on grain yield of wheat-maize-rice sequence compare to conventional practice of well-till without crop residue retention.The permanent bed planting system gave the highest yields of wheat (4.37 tha-1), maize (7.31 tha-1) and rice (4.40 tha-1) and followed by strip tillage and lowest in conventional tillage. Among the residue management, 30% residue retention showed the highest yields of wheat (4.46tha- 1), maize (7.39 tha-1) and rice (4.69 tha-1). Considering economic performance of all tillage systems, the permanent bed planting system performed the best among all other tillage options and followed by strip tillage. Contrarily, 30% residue retention gave the highest yield and increased 0.12-0.14% organic matter into the soil with more productive.The results indicates that, both tillage systems coupled with 30% residue retention might be a good option for higher yield as well as soil fertility for Wheat-Maize- Taman rice cropping pattern in drought prone areas of Bangladesh. Bangladesh Agron. J. 2019, 22(2): 55-66


Agronomy ◽  
2020 ◽  
Vol 10 (6) ◽  
pp. 776 ◽  
Author(s):  
Mashapa E. Malobane ◽  
Adornis D. Nciizah ◽  
Fhatuwani N. Mudau ◽  
Isaiah I.C Wakindiki

The low soil fertility status of South African marginal soils threatens sustainable production of biofuel feedstock in smallholder farmers. It is therefore imperative to development sustainable and optimal management practices that improve soil fertility. The objective of this study was to determine the effect of tillage, rotation and crop residue management on nutrient availability in a bioenergy sweet sorghum-based cropping system in marginal soils. Two tillage levels, no-till (NT) and conventional tillage (CT); two crop rotations, sweet sorghum–grazing vetch–sweet sorghum (SVS) and sweet sorghum–fallow–sweet sorghum (SFS); and three crop residue retention levels, 0%, 15% and 30%, were tested. No-till enhanced total nitrogen, total organic nitrogen (TON), magnesium (Mg) and sodium (Na) by 3.19% to 45% compared to CT. SVS rotation increased ammonium (NH4+-N) and nitrate (NO3−-N) by 3.42% to 5.98% compared to SFS. A 30% crop residue retention increased NH4+-N, NO3−-N, available phosphorus (Available P), cation exchange capacity (CEC), calcium (Ca), Mg and potassium (K) by 3.58% to 31.94% compared to crop residue removal. In the short term, a 30% crop residue retention was the main treatment that enhanced soil fertility. The application of NT−30% was a better practice to enhance soil fertility. However, research on inclusion of crop diversity/intercropping can add more value to the NT–30% practice in enhancing soil fertility.


Author(s):  
Hillary Moses Omondi Otieno ◽  
George N. Chemining’wa ◽  
Charles K. Gachene ◽  
Shamie Zingore

Maize and dry bean are the most important food crops that feed over 85% of Kenyan households. However, the productivity of these crops is low due to the high costs of land preparation and weed control, soil infertility and limited soil moisture under the current conventional tillage system of production. A study was carried in Embu County and Kirinyaga County to determine the economic returns of a maize-bean rotation system under different tillage systems and fertilizer regimes. Maize was produced during the long rains under no-till with crop residue retention (NT+CR) and conventional tillage with no crop residue retention (CT-CR) and inorganic fertilizer regimes (NK, NP, PK, NPK, and NPK+CaMgZnBS). Dry bean was planted in the short rains in the same plots where maize under different nutrient management regimes and tillage systems had been grown and harvested. The trial was laid out in a split-plot design with the tillage method as the main plot and fertilizer as sub-plot. Economic performance was assessed using partial budget analysis based on labor data and prices of all inputs used during the production period. Grain yields were reduced by 10% to reflect farmers’ yield levels. Maize and dry bean grains were sold at the prevailing farm gate prices. Results showed that maize-bean rotation was KE 22,718 cheaper under no-till with crop residue retention (NT+CR) than under conventional tillage with no crop residue retention (CT-CR). On average, NT+CR recorded KE 29,569 higher net benefit than CT-CR. The NT+CR tillage recorded a benefit to cost ratio of 3.7 compared to 2.7 recorded under CT-CR tillage system. The NT+CR with NK combined was the most profitable treatment with a benefit to cost ratio of 4.92 for maize and 4.33 for maize-bean rotation system. Based on this research, combination of no-till with crop residue retention has the potential to improve economic status and alleviate poverty among resource-constrained farmers.


Author(s):  
M.H. Rashid ◽  
Jagadish Timsina ◽  
N. Islam ◽  
Saiful Islam

Farmers’ conventional tillage (CT) and residue removal practices in rice-maize systems in South Asia’s Eastern Gangetic Plain (EGP) are input-intensive, costly and soil degradative. We conducted a rice-maize-mungbean (R-M-MB) system experiment with six tillage and three residue management treatments in Bangladesh representing the EGP. Maize yields were significantly (p≤0.05) higher under permanent (PB) or fresh (FB) beds and strip tillage (ST) than CT but no differences in mungbean yields. Rice yields under PB, FB and CT were similar, but significantly higher than under zero or minimum tillage and ST. Yields of all crops increased significantly (p≤0.05) with residue retention compared to no retention. Total system productivity was highest under PB followed by FB and ST. Compared with CT, gross margins in PB, FB and ST increased by 18, 13 and 11%, and soil organic matter (SOM) and total N contents across tillage treatments increased by 11-16% and 12-24%, respectively. After three years, SOM and total N and available P and S contents increased significantly (p≤0.05) by residue retention. Results demonstrate the potential of PB, FB and ST with residue retention, for improving the productivity, profitability and soil health under R-M-MB systems in Bangladesh and similar soils in the EGP.


PeerJ ◽  
2018 ◽  
Vol 6 ◽  
pp. e4836 ◽  
Author(s):  
Marie-Pierre Hiel ◽  
Sophie Barbieux ◽  
Jérôme Pierreux ◽  
Claire Olivier ◽  
Guillaume Lobet ◽  
...  

Society is increasingly demanding a more sustainable management of agro-ecosystems in a context of climate change and an ever growing global population. The fate of crop residues is one of the important management aspects under debate, since it represents an unneglectable quantity of organic matter which can be kept in or removed from the agro-ecosystem. The topic of residue management is not new, but the need for global conclusion on the impact of crop residue management on the agro-ecosystem linked to local pedo-climatic conditions has become apparent with an increasing amount of studies showing a diversity of conclusions. This study specifically focusses on temperate climate and loamy soil using a seven-year data set. Between 2008 and 2016, we compared four contrasting residue management strategies differing in the amount of crop residues returned to the soil (incorporation vs. exportation of residues) and in the type of tillage (reduced tillage (10 cm depth) vs. conventional tillage (ploughing at 25 cm depth)) in a field experiment. We assessed the impact of the crop residue management on crop production (three crops—winter wheat, faba bean and maize—cultivated over six cropping seasons), soil organic carbon content, nitrate (${\mathrm{NO}}_{3}^{-}$), phosphorus (P) and potassium (K) soil content and uptake by the crops. The main differences came primarily from the tillage practice and less from the restitution or removal of residues. All years and crops combined, conventional tillage resulted in a yield advantage of 3.4% as compared to reduced tillage, which can be partly explained by a lower germination rate observed under reduced tillage, especially during drier years. On average, only small differences were observed for total organic carbon (TOC) content of the soil, but reduced tillage resulted in a very clear stratification of TOC and also of P and K content as compared to conventional tillage. We observed no effect of residue management on the ${\mathrm{NO}}_{3}^{-}$ content, since the effect of fertilization dominated the effect of residue management. To confirm the results and enhance early tendencies, we believe that the experiment should be followed up in the future to observe whether more consistent changes in the whole agro-ecosystem functioning are present on the long term when managing residues with contrasted strategies.


2017 ◽  
Vol 72 (5) ◽  
pp. 97A-104A ◽  
Author(s):  
Humberto Blanco-Canqui ◽  
Charles Wortmann

2002 ◽  
Vol 38 (2) ◽  
pp. 237-248 ◽  
Author(s):  
R. Mrabet

Wheat (Triticum aestivum) production using no-tillage is becoming an increasingly accepted management technology. Major obstacles to its adoption in Morocco, however, are exportation of wheat straw from the field and stubble grazing. Among pertinent solutions is the control of these practices. A four-year field study was conducted to determine the effect of residue level under no-tillage on wheat grain and total dry-matter yields, water use and water-use efficiency, and to compare this with conventional tillage systems. The aim was to evaluate whether all the straw produced is needed for no-till cropping or whether partial removal of straw from the field is possible without any adverse effect on production. No-tillage and deep tillage with disk plough performed equally well and subsurface tillage with an off-set disk produced the lowest yields. Both bare and full no-tillage covers depressed wheat production. Uo to 30% of straw produced under no-tillage can be removed without jeopardizing wheat crop performance.


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