scholarly journals Trace Elements and Omega-3 Fatty Acids of Wild and Farmed Mussels (Mytilus galloprovincialis) Consumed in Bulgaria: Human Health Risks

2021 ◽  
Vol 18 (19) ◽  
pp. 10023
Author(s):  
Katya Peycheva ◽  
Veselina Panayotova ◽  
Rositsa Stancheva ◽  
Lubomir Makedonski ◽  
Albena Merdzhanova ◽  
...  
Keyword(s):  
Fatty Acids ◽  
Trace Elements ◽  
Health Risk ◽  
Human Health ◽  
Black Sea ◽  
Mytilus Galloprovincialis ◽  
Human Health Risk ◽  
Daily Intake ◽  
Hazard Index ◽  
The Black Sea

The unique, closed ecosystem of the Black Sea is of significant global importance. The levels and health risk of some trace elements (As, Cd, Cr, Cu, Fe, Ni, Pb and Zn) in wild and farmed mussels (Mytilus galloprovincialis) collected from the Bulgarian part of the Black Sea were determined and using different approaches such as Estimated Daily Intake (EDI), Target Hazard Quotient (THQ), Hazard Index (HI), Target risk (TR), human health risk levels were assessed. The mean maximum concentrations of the elements Cd, Cr, Cu, Fe, Ni, Pb and Zn in all mussel samples were below the maximum permissible limits (MPLs) except that which exceeded the limit of 2.00 mg/kg ww. Eicosapentaenoic (EPA, 20:5n-3) and docosahexaenoic acid (DHA, 22:6n-3) were the major polyunsaturated fatty acids. The fatty acids profile studied mussels showed that the farmed mussels had higher PUFA/SFA ratios, DHA and EPA+DHA content and lower SFA, AI and TI values. The target risk (TR) values for Pb, Cr, Ni and As were calculated, evaluated and showed acceptable or negligible levels. Target hazard quotients (THQs) and hazard index (HI) from elemental intake were below 1 indicated no hazard from consumption. The benefit–risk ratio indicated that wild and cultured M. galloprovincialis are safe for human consumption.

scholarly journals Human Health Risk Assessment of Heavy Metals in the Black Sea: Evaluating Mussels

2018 ◽  
Vol 13 (1) ◽  
pp. 15-31 ◽  
Author(s):  
Elif Arici ◽  
Aysah Öztekin ◽  
Levent Bat
Keyword(s):  
Heavy Metals ◽  
Heavy Metal ◽  
Health Risk ◽  
Human Health ◽  
Black Sea ◽  
Coastal Waters ◽  
Human Health Risk ◽  
Hazard Index ◽  
The Black Sea ◽  
Significant Difference

The levels of Fe, Zn, Mn, Cu, Pb, Cd and Hg in the edible tissues of Mytilus galloprovincialis Lamarck, 1819 (Mediterranean mussel) picked up from the Black Sea coasts of Turkey have been determined by Inductively Coupled Plasma – Mass Spectrometer (ICP/MS) with a view to biomonitoring metal contamination in 2015. In this work, a statistically significant difference in the amounts of all studied heavy metals analyzed was noticed amidst sampling areas namely Igneada, Sinop, Samsun and Trabzon so that appraise welfare threat for mussel consumers, utilization M. galloprovincialis as biomonitors. The outcomes of this study were contrasted with the outlines stated by the Ministry of Agriculture, Fisheries and Food (MAFF), the Turkish Food Codex and Commission Regulation (EC) for the harmless consumption restrictions of Bivalves as seafood. Moreover, former works with mussels in the Black Sea countries were reviewed and a summary of heavy metal amounts in mussels from whole the Black Sea waters were presented. In general these available measurements clearly indicated a low level heavy metal in M. galloprovincialis in coastal waters of the Black Sea. In this study the concentrations (mg metal kg-1 wet wt.) of metals ranged from 18-35 for Fe, 8-27 for Zn, 2.8-4.5 for Mn, 0.5-1.8 for Cu, 0.06-0.31 for Pb, 0.04-0.10 for Cd and 0.03-0.07 for Hg. Considering human health with respect to the investigated heavy metals, the estimated daily intakes (EDIs) did not exceed the permissible intakes. No chronic systemic risk was found since total hazard index (0.521) were quite below critical value 1, and the carcinogenic risk for heavy metals did not exceed the tolerable values. Although there was no health risk to consumed mussels from the Black Sea riparian countries, the amount of mussels consumed is mainly unknown in countries; thus, consumption of about 1 serving of mussels from clean coastal waters per week is enough.

scholarly journals Human Health Risk Assessment of Consuming Heavy Metals in Oyster (Crassostrea virginica) from Different Markets in Port Harcourt, Rivers State

2020 ◽  
Vol 3 (2) ◽  
Keyword(s):  
Health Risk ◽  
Human Health ◽  
Human Health Risk ◽  
Daily Intake ◽  
Hazard Index ◽  
Pollution Levels ◽  
Niger Delta Region ◽  
The People ◽  
Port Harcourt ◽  
Rivers State

Food safety is of great concern in the Niger Delta region of Nigeria because of its pollution levels. Shell fish is one of the major diets of the people of Rivers State and they affect a large market and customer target in the region. This study was aimed at assessing the human health risk from consuming oysters bought from different markets in Rivers State namely; Creek Road market Borokiri, Mile 3 Market and Choba Market while Oysters harvested from ARAC (Buguma) were used as control. Lead (Pb), Cadmium (Cd), Chromium (Cr), Cobalt (Co) and Nickel (Ni) were analysed in all samples using the Atomic absorption spectrometer. Cobalt had the highest concentration in all the samples from the markets except Mile 3 market, it ranged from 0.011-0.014mg/kg, while Lead ranged from 0.007-0.012 mg/kg, Chromium ranged from 0.008-0.010 mg/kg, Nickel ranged from 0.008-0.021 mg/kg and Cadmium ranged from 0.001-0.007mg/kg .The Estimated Daily Intake (EDI) of these metals were calculated, Target Human Quotient (THQ) and Hazard Index (HI) derived. EDI values were within tolerable limit. THQ and HI calculated indicated likely risk from oyster consumption since the values obtained were above the threshold of one (1) for lead, Cobalt and Cadmium, long term consumption may lead to health risk.

Toxic metals in tissues of fishes from the Black Sea and associated human health risk exposure

2017 ◽  
Vol 24 (8) ◽  
pp. 7776-7787 ◽  
Author(s):  
Gabriel Plavan ◽  
Oana Jitar ◽  
Carmen Teodosiu ◽  
Mircea Nicoara ◽  
Dragos Micu ◽  
...  
Keyword(s):  
Health Risk ◽  
Human Health ◽  
Black Sea ◽  
Toxic Metals ◽  
Human Health Risk ◽  
Risk Exposure ◽  
The Black Sea

scholarly journals HEAVY METALS CONTAMINATION AND HUMAN HEALTH RISK FROM SELECTED FISH IN LAGOS, NIGERIA

2017 ◽  
Vol 4 (1) ◽  
Author(s):  
Chima Fausta Nnodum ◽  
Kafeelah Abosede Yusuf ◽  
Comfort Adetutu Adeniji
Keyword(s):  
Heavy Metals ◽  
Health Risk ◽  
Human Health ◽  
Fish Species ◽  
Hazard Quotient ◽  
Human Health Risk ◽  
Daily Intake ◽  
Hazard Index ◽  
World Health ◽  
Target Hazard Quotient

Abstract: Introduction : Heavy metals are known to cause deleterious effects on human health through food chain. Aims: The study is aimed at assessing heavy metal concentrations in the tissues of four highly consumed fish species and to evaluate the potential health risks associated with their consumption. Materials and Methods: The concentrations of Cu, Cd and Pb were analyzed in the tissues of Titus (Scomber Japonicus), Croaker (Pseudolithus Elongatus), Scumbia (Ilisha Africana) and Shrimps (Pipeus Notialis) by atomic absorption spectrophotometry (AAS) after digestion of the samples. Results: The results showed that Cd was not detected in the tissues of all fish species. There were variations among Cu and Pb concentrations in the tissues of the fish species. Cu had the highest concentrations (1.00 µg/g) in the tissues of croaker and shrimps respectively while Pb had the lowest concentrations (0.25 µg/g) in the tissues of Scumbia . The levels of all metals in the present study were lower than the limits permitted by Food and Agriculture Organization of the United Nations/World Health Organization (FAO/WHO), European Community Regulation (EU) and European Commission (EC). Assessment of noncarcinogenic health hazard using Target hazard quotient (THQ) and hazard index (HI) indicated no concern from consumption of these fish species. The estimated daily intake (EDI) of the studied metals through fish consumption was below the permissible tolerable daily intake. Conclusion: It can be concluded that there is no potential human health risk from consumption of the selected fish species. Keywords: Heavy metals, Hazard index, Target hazard quotient.

scholarly journals Bioaccumulation of heavy metals and assessment of the human health risk of consumption of Clarias gariepinus and Parachanna obscura from the Owan River, Edo State, Nigeria

Biologija ◽  
2019 ◽  
Vol 65 (3) ◽  
Author(s):  
Ijeoma Patience Oboh ◽  
Benjamin Chima Okpara
Keyword(s):  
Heavy Metals ◽  
Health Risk ◽  
Human Health ◽  
Clarias Gariepinus ◽  
Human Health Risk ◽  
Daily Intake ◽  
Hazard Index ◽  
Target Hazard Quotient ◽  
Potential Health ◽  
Fish Samples

Consumption of fish is a primary route of exposure to heavy metals that could be detrimental to human health due to the tendency of bioaccumulation and biomagnification along the food chain. The aim of this study was to evaluate the accumulation of heavy metals (Ni, Zn, Pb, Fe, and Cr) in two commercially available fishes, Clarias gariepinus and Parachanna obscura, and to estimate the health risks they pose to humans through consumption. Twenty-four (24) fish samples (triplicates for each month for the two species) were collected between July and October 2017. Heavy metals were identified using the atomic absorption spectrophotometer and the health risk to consumers was evaluated using Estimated Daily Intake (EDI), the Target Hazard Quotient (THQ), and the Hazard Index (HI). The THQ for the individual metals in C. gariepinus and P. obscura occurred in the decreasing order of Cr > Pb > Ni and Cr > Pb > Ni > Fe with risk values of 0.015, 0.004, and 0.001, and 0.014, 0.010, 0.002, and 0.001, respectively. The hazard index for C. gariepinus and P. obscura were 0.021 and 0.027, respectively. The values of the hazard index values of the two fish species were below the threshold value of 1, an indication of no potential health risk to consumers of the fishes. However, with the occurrence of bioaccumulation of metals in the studied fishes, regular monitoring of the river is recommended.

scholarly journals Heavy Metals Contamination and Human Health Risk Asssessment Via Consumption of Medicinal Plants from Amassoma Community, Bayelsa State of Nigeria

2021 ◽  
pp. 53-65
Author(s):  
Ebimobowei Assayomo ◽  
Solomon Brepi Patrick ◽  
Ruth Angobrakumor Ajimmy ◽  
Eyidenghabofa David Odikeme ◽  
Ahiakwo Bright Ogbo
Keyword(s):  
Heavy Metals ◽  
Health Risk ◽  
Human Health ◽  
Human Health Risk ◽  
Daily Intake ◽  
Hazard Index ◽  
Carcinogenic Risk ◽  
Permissible Limit ◽  
Flame Atomic Absorption ◽  
Fruit Samples

Aims: Man-made activities such as excessive oil exploration, automobile emissions, gas flaring and agricultural activities tend to elevate the concentrations of heavy metals in the surrounding. Heavy metals have the tendency to accumulate in plant roots, which may result to heavy metal contamination. Objectives: This study aimed at evaluating the concentration of heavy metals such as Lead (Pb), Cadmium (Cd), Nickel and Zinc (Zn) in Pawpaw fruits, seeds, leaf and Scent leaf from Amosoma community in Bayelsa State, Nigeria. The concentrations of these metals were used to assess the human health risk melted to the consumers of the vegetables and fruits. Materials and Methods: Sixteen different vegetables and fruit samples comprising of Pawpaw and Scent leaves were digested and analyzed for heavy metals using Flame Atomic Absorption Spectrophotometer (F-AAS). Results: The result of the present study reviewed that Pb, Cd, Ni, and Zn ranged from 1.090 ± 0.01 - 5.990 ± 0.06; 0.213 ± 0.03 - 1.317 ± 0.02; 2.810 ± 0.04 - 4.767 ± 0.09; and 0.793 ± 0.01 -5.303 ± 0.02 mg/kg, respectively. The concentrations of Pb, Cd, and Ni in some of the analyzed pawpaw and scent leaf samples exceeded the permissible limit as recommended by WHO/FAO, EC/CODEX and NAFDAC respectively. The concentrations of Zn were below the permissible limit as recommended by WHO/FAO. The Estimated Daily Intake (EDI) of Pb and Cd exceeded the oral reference dose (RfDo) however; Ni and Zn fall within the oral RfDo. The Target Hazard Quotient (THQ) and Hazard Index (HI) values of Pb, Cd, Ni and Zn were less than 1. The Carcinogenic Risk (CR) of Cd and Ni exceeded the range of permissible predicted lifetime risks for carcinogens as recommended by US EPA, meanwhile, the carcinogenic risk of Pb was within the permissible predicted lifetime risks as recommended by USEPA. Conclusion: The result from the present study indicate that the fruits and leaves from pawpaw and scent leaf may be contaminated with Pb, Cd, and Ni and the exposed population may be at risk of developing cancer due to carcinogenic ingestion of Cd and Ni over time.

scholarly journals Toxic metals in the warty crab in the southern Black Sea: Assessment of human health risk

2020 ◽  
Vol 5 (1) ◽  
pp. 3-11
Author(s):  
L. Bat ◽  
E. Arici ◽  
A. Öztekin ◽  
F. Şahin
Keyword(s):  
Heavy Metal ◽  
Health Risk ◽  
Human Health ◽  
Black Sea ◽  
Toxic Metals ◽  
Human Health Risk ◽  
Hazard Index ◽  
Wet Weight ◽  
The Mean ◽  
Mean Concentration

The present study was performed to assess Cd, Pb, and Hg contaminations and human health risk in the warty crab Eriphia verrucosa (Forskål, 1775) in Akliman shores of Sinop Peninsula of the Black Sea. Heavy metals analysis was performed by inductively coupled plasma mass spectrometry. Among studied toxic metals, Pb had the highest mean concentration in E. verrucosa. The highest mean concentration of Pb (0.2 mg per kg of wet weight) was observed in male samples of the warty crab. However, higher concentrations of Cd and Hg (0.11 and 0.019 mg per kg of wet weight, respectively) were observed in females of E. verrucosa. The mean Cd values found in the warty crabs were higher in May and June than those in July and August. On the other hand, Pb values were recorded in July and August. The mean Hg values were not different between months except July and August for male samples of E. verrucosa. Foraging seasons of these crabs are different, which can lead to differences in prey size and ultimately metals intake. However, the results show that a toxic heavy metal concentration in edible tissues of crab from the southern Black Sea was within the permissible limits given by national and international food codices. Target hazard quotient (THQ) for each metal and hazard index (HI) were calculated to evaluate non-carcinogenic human health risks. Estimated THQs of Cd, Pb, and Hg suggest that these metals in the warty crab do not pose any apparent threat to humans, when the HI value is below the value of 1. The result of the analysis has shown that the warty crab E. verrucosa can be used as bioindicator as it contains variable levels of the metals observed. Since consumption is the main source of heavy metal intake by humans, monitoring studies are needed to protect public health and take preventive measures.

scholarly journals Assessment of heavy metals content and consumer health risk to Siganus fuscescens (Houttuyn, 1782) from Quang Binh province

2020 ◽  
Vol 19 (05) ◽  
pp. 46-54
Author(s):  
Thiep V. Vo
Keyword(s):  
Heavy Metals ◽  
Health Risk ◽  
Atomic Absorption ◽  
Human Health ◽  
Human Health Risk ◽  
Daily Intake ◽  
Hazard Index ◽  
Atomic Absorption Spectrometer ◽  
Flame Atomic Absorption ◽  
Absorption Spectrometer

Siganus fuscescens Houttuyn, 1782 is one of the common fish species in Quang Binh province and consumers are favored by its high nutritional value. However, the consumption of Siganus fuscescens may pose potential risks to human health since they can accumulate significant amounts of heavy metals in their tissues. From July to October 2019, a total of 50 individuals of Siganus fuscescens were randomly collected through fishermen at local markets in Quang Binh province. Liver, gills, and muscles were dissected and analyzed for cadmium, lead, copper, zinc, and iron contents by the flame atomic absorption spectrometer, and the cold vapor atomic absorption spectrometer for mercury content. The metal content in all tested samples was lower than the threshold limit value by the Vietnamese Ministry of Health (MoH). The risk to human health by the intake of metal contaminated Siganus fuscescens was evaluated by estimated daily intake (EDI), target hazard quotient (THQ), and hazard index (HI). All the EDI values were below the provisional tolerable daily intake (PTDI) set by the MoH, and all of THQ and HI values for male and female consumers did not exceed 1, indicating that there was no potential human health risk in consuming Siganus fuscescens from coastal areas of Quang Binh province.

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