scholarly journals Prediction of Orchard Soils Degradation using Munsell Soil Color

The soil organic carbon content played an important role in reducing soil fertility, then fruit yield and quality. Several studies in Mekong Delta, Vietnam area showed that soil of orchards was degraded after longtime constructed. The prediction of soil organic carbon in the fields at wider regions requires a large number of samples that are costly to analyze. The objective of this study found out the correlation between Munsell soil colour with the content of organic matter of the different orchard soils to predict the content of organic carbon from 52 orchard soil samples of the different ages of construction as soil degraded. A case study in Hau Giang province, Vietnam. The results showed that there was a complicated relation to soil properties. Soil colour has the same Munsell Hue, but there is different between Munsell Value and Chroma when the soil has at the same humidity. Organic Carbon content ranged from 1,32 to 5,6%. There was negative significant correlation between organic C content and Munsell soil color properties, such as with Munsell Value (r = -0,75** air-dry, r = -0,74** moist); Munsell Chroma (r= -0,55** air-dry, r = -0,66** moist). Since, Visual soil colour assessment is useful predictors of organic C content, especially for topsoil layers to predict the degradation of orchard soils. This study indicates that soil organic content can be predicted by using Munsell soil colours for visual field measurements on the old raised bed at the moist condition, which can be used for field soil fertility degradation recommendation. However, more study of pedotransfer function on other soils condition must be correlated for further recommendation.

2021 ◽  
Vol 24 ◽  
pp. e00367
Author(s):  
Patrick Filippi ◽  
Stephen R. Cattle ◽  
Matthew J. Pringle ◽  
Thomas F.A. Bishop

2021 ◽  
Author(s):  
Christoph Rosinger ◽  
Michael Bonkowski

AbstractFreeze–thaw (FT) events exert a great physiological stress on the soil microbial community and thus significantly impact soil biogeochemical processes. Studies often show ambiguous and contradicting results, because a multitude of environmental factors affect biogeochemical responses to FT. Thus, a better understanding of the factors driving and regulating microbial responses to FT events is required. Soil chronosequences allow more focused comparisons among soils with initially similar start conditions. We therefore exposed four soils with contrasting organic carbon contents and opposing soil age (i.e., years after restoration) from a postmining agricultural chronosequence to three consecutive FT events and evaluated soil biochgeoemical responses after thawing. The major microbial biomass carbon losses occurred after the first FT event, while microbial biomass N decreased more steadily with subsequent FT cycles. This led to an immediate and lasting decoupling of microbial biomass carbon:nitrogen stoichiometry. After the first FT event, basal respiration and the metabolic quotient (i.e., respiration per microbial biomass unit) were above pre-freezing values and thereafter decreased with subsequent FT cycles, demonstrating initially high dissimilatory carbon losses and less and less microbial metabolic activity with each iterative FT cycle. As a consequence, dissolved organic carbon and total dissolved nitrogen increased in soil solution after the first FT event, while a substantial part of the liberated nitrogen was likely lost through gaseous emissions. Overall, high-carbon soils were more vulnerable to microbial biomass losses than low-carbon soils. Surprisingly, soil age explained more variation in soil chemical and microbial responses than soil organic carbon content. Further studies are needed to dissect the factors associated with soil age and its influence on soil biochemical responses to FT events.


2012 ◽  
Vol 63 (11) ◽  
pp. 967 ◽  
Author(s):  
James W. Fourqurean ◽  
Gary A. Kendrick ◽  
Laurel S. Collins ◽  
Randolph M. Chambers ◽  
Mathew A. Vanderklift

Seagrass meadows in Florida Bay and Shark Bay contain substantial stores of both organic carbon and nutrients. Soils from both systems are predominantly calcium carbonate, with an average of 82.1% CaCO3 in Florida Bay compared with 71.3% in Shark Bay. Soils from Shark Bay had, on average, 21% higher organic carbon content and 35% higher phosphorus content than Florida Bay. Further, soils from Shark Bay had lower mean dry bulk density (0.78 ± 0.01 g mL–1) than those from Florida Bay (0.84 ± 0.02 mg mL–1). The most hypersaline regions of both bays had higher organic carbon content in surficial soils. Profiles of organic carbon and phosphorus from Florida Bay indicate that this system has experienced an increase in P delivery and primary productivity over the last century; in contrast, decreasing organic carbon and phosphorus with depth in the soil profiles in Shark Bay point to a decrease in phosphorus delivery and primary productivity over the last 1000 y. The total ecosystem stocks of stored organic C in Florida Bay averages 163.5 MgCorg ha–1, lower than the average of 243.0 MgCorg ha–1 for Shark Bay; but these values place Shark and Florida Bays among the global hotspots for organic C storage in coastal ecosystems.


PLoS ONE ◽  
2021 ◽  
Vol 16 (1) ◽  
pp. e0245040
Author(s):  
Feng Zhang ◽  
Shihang Wang ◽  
Mingsong Zhao ◽  
Falv Qin ◽  
Xiaoyu Liu

Soil organic carbon content has a significant impact on soil fertility and grain yield, making it an important factor affecting agricultural production and food security. Dry farmland, the main type of cropland in China, has a lower soil organic carbon content than that of paddy soil, and it may have a significant carbon sequestration potential. Therefore, in this study we applied the CENTURY model to explore the temporal and spatial changes of soil organic carbon (SOC) in Jilin Province from 1985 to 2015. Dry farmland soil polygons were extracted from soil and land use layers (at the 1:1,000,000 scale). Spatial overlay analysis was also used to extract 1282 soil polygons from dry farmland. Modelled results for SOC dynamics in the dry farmland, in conjunction with those from the Yushu field-validation site, indicated a good level of performance. From 1985 to 2015, soil organic carbon density (SOCD) of dry farmland decreased from 34.36 Mg C ha−1 to 33.50 Mg C ha−1 in general, having a rate of deterioration of 0.03 Mg C ha−1 per year. Also, SOC loss was 4.89 Tg from dry farmland soils in the province, with a deterioration rate of 0.16 Tg C per year. 35.96% of the dry farmland its SOCD increased but 64.04% of the area released carbon. Moreover, SOC dynamics recorded significant differences between different soil groups. The method of coupling the CENTURY model with a detailed soil database can simulate temporal and spatial variations of SOC at a regional scale, and it can be used as a precise simulation method for dry farmland SOC dynamics.


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