scholarly journals Let’s publish full-text scientific articles in HTML, not just PDF

2021 ◽  
Vol 47 ◽  
Author(s):  
Libor Ansorge
Keyword(s):  
Full Text ◽  
Scientific Journal ◽  
Digital Age ◽  
Internet Research ◽  
Editorial Team ◽  
The Internet ◽  
Editorial Process ◽  
System A ◽  
The World

The digital age has enabled unprecedented opportunities in the dissemination of information. Thanks to the Internet, research results are available to virtually anyone in the world. Thanks to platforms such as the Open Journal System, a scientific journal can be published by practically anyone with minimal demands on resources, and even a relatively small editorial team can focus more on the quality of published articles than on the editorial process itself. Nevertheless, publishing procedures have recently been adopted which do not allow parts of readers to have seamless access to the content of scientific articles.

Citizenship under Surveillance: Dealing with the Digital Age

2015 ◽  
Vol 47 (2) ◽  
pp. 354-356 ◽  
Author(s):  
Linda Herrera
Keyword(s):  
Digital Age ◽  
The Internet ◽  
The World

The world is not sliding, but galloping into a new transnational dystopia … The Internet, our greatest tool of emancipation, has been transformed into the most dangerous facilitator of totalitarianism we have ever seen. The Internet is a threat to human civilization.

Acknowledgment

2016 ◽  
Vol 47 (5) ◽  
pp. 557-559
Keyword(s):  
Guest Editor ◽  
Conflicts Of Interest ◽  
Editorial Team ◽  
Editorial Process

At times, manuscripts are submitted that present possible conflicts of interest for the editorial team or for the Editorial Panel. On those occasions, we invite a guest editor (usually a former JRME Editor) to manage the editorial process. Their work has helped preserve the integrity and quality of the journal while assuring authors that their manuscripts would be reviewed fairly. The editorial team is grateful to the following individuals who have served as guest editors for manuscripts submitted to the journal in 2015.

Acknowledgment

2009 ◽  
Vol 40 (5) ◽  
pp. 577-579
Keyword(s):  
Guest Editor ◽  
Conflicts Of Interest ◽  
Editorial Team ◽  
Editorial Process

At times, manuscripts are submitted that present possible conflicts of interest for the editorial team or for the Editorial Panel. On those occasions, we invite a guest editor to manage the editorial process. Their work has helped preserve the integrity and quality of the journal while assuring authors that their manuscripts will be fairly reviewed. The editorial team is grateful to the following individuals who have served as guest editors for manuscripts submitted to the journal in 2008.

2018 Reviewer Acknowledgement

2019 ◽  
Vol 50 (5) ◽  
pp. 592
Keyword(s):  
Guest Editor ◽  
Conflicts Of Interest ◽  
Editorial Team ◽  
Editorial Process

At times, manuscripts are submitted that present possible conflicts of interest for the editorial team or for the Editorial Panel. On those occasions, we invite a guest editor (usually a former JRME Editor or Panel Chair) to manage the editorial process. Their work has helped preserve the integrity and quality of the journal while assuring authors that their manuscripts would be reviewed fairly. The editorial team is grateful to the following individuals who have served as guest editors for manuscripts submitted to the journal in 2018.

scholarly journals PENGARUH INTERNET TERHADAP PENURUNAN MINAT BELAJAR MAHASISWA

2017 ◽  
Vol 7 (2) ◽  
pp. 293
Author(s):  
Miskahuddin Miskahuddin
Keyword(s):  
Social Networking ◽  
Social Networking Sites ◽  
Negative Impact ◽  
Codes Of Ethics ◽  
Learning Motivation ◽  
Internet Technology ◽  
Quality Of Education ◽  
The Internet ◽  
The World

The Internet is one result of the sophistication and advancement of science and man-made technology. Various conveniences offered, one of which is social media. But unfortunately, this sophistication has an impact on the quality of education. The worst impact in the world of education that may result from social networking sites is beginning to decrease interest in student learning. This is probably because the student's learning motivation also becomes reduced because of the importance of social networking rather than the learning achievement. To minimize the negative impact, as users we must be more intelligent. Internet savvy is how an internet user can manage and utilize internet technology wisely tailored to the needs and not violate ethical and internet codes of ethics.

scholarly journals Analysis of Opportunities & Challenges for Growth of E-commerce in India

2021 ◽  
Vol 9 (VI) ◽  
pp. 93-94
Author(s):  
Monojit Kumar
Keyword(s):  
Digital Age ◽  
Economic Reforms ◽  
The Internet ◽  
Technological Revolution ◽  
Web Technologies ◽  
The Core ◽  
Doing Business ◽  
The World ◽  
Use Of The Internet ◽  
The Way

E-commerce is a trading or facilitation of trading in products or services using computer networks, such as Internet. E-Commerce is one of the biggest forms of doing E-business, that has happened to the Indian cashless economy in recent years. This has created a new flavor of doing business, which has a huge potential and is fundamentally changing the way businesses are done. This provides advantage for both buyers as well as sellers at the core of its phenomenal rise. The economic reforms of India that were amended in 1991, has resulted in opening of the economy with a view to integrate itself with the worldwide economy. As a result, in last few years we have witnessed a technological revolution accompanied by the widespread use of the Internet, web technologies and their applications. As a symbol of globalization, E-commerce represents the cutting edge of success in this digital age and it has changed and is still changing the way business is conducted around the world

scholarly journals Reporting quality of animal experiments of gastric cancer based on the ARRIVE guidelines

2016 ◽  
Author(s):  
Yali Liu ◽  
Yuchen Feng ◽  
Lili Zhang ◽  
Xiaohuan Feng ◽  
Qin Feng ◽  
...  
Keyword(s):  
Gastric Cancer ◽  
Full Text ◽  
Scientific Journal ◽  
Animal Experiments ◽  
Reporting Quality ◽  
Biomedical Literature ◽  
Ethical Review ◽  
Quality Of Reporting ◽  
Text Database

Objective: The aim of this study was to use the Animals in Research: Reporting In Vivo Experiments (ARRIVE) guidelines to evaluate the quality of reporting of recent gastric cancer animal experiments. Materials and Methods: A literature search of studies was performed using the Chinese Biomedical Literature Database, Chinese Journal Full-text Database, Chinese Scientific Journal Full-text Database, and Wanfang Database from January 2010 to December 2012. We extracted data using pre-prepared Excel data-extraction forms. Reporting quality was evaluated based on the ARRIVE guidelines. Results: Of the 1816 studies that were identified by our search, 170 were subjected to quantitative analysis using the ARRIVE guidelines. The results of the evaluation based on the ARRIVE guidelines were that 132 studies (77.61%) provided an accurate and concise description of baseline conditions and clinical conditions. Only 2 (1.18%) papers provided relevant certificates of ethical review or institutional guidelines, and 2 (1.18%) papers provided an explanation of animal experiments requiring algorithms and formulas for sample size. Forty-seven (27.65%) studies described in detail how animals were assigned to each experimental group, including the randomization procedure, 2 (1.18%) reported whether blinding was used, and 15 (8.82%) evaluated the limitations of the study. Conclusions: The reporting quality of recent animal experiments of gastric cancer is inadequate. We should improve not only the quality of the methodology but also the reporting quality of the animal experiments.

scholarly journals Reporting quality of animal experiments of gastric cancer based on the ARRIVE guidelines

2016 ◽  
Author(s):  
Yali Liu ◽  
Yuchen Feng ◽  
Lili Zhang ◽  
Xiaohuan Feng ◽  
Qin Feng ◽  
...  
Keyword(s):  
Gastric Cancer ◽  
Full Text ◽  
Scientific Journal ◽  
Animal Experiments ◽  
Reporting Quality ◽  
Biomedical Literature ◽  
Ethical Review ◽  
Quality Of Reporting ◽  
Text Database

Objective: The aim of this study was to use the Animals in Research: Reporting In Vivo Experiments (ARRIVE) guidelines to evaluate the quality of reporting of recent gastric cancer animal experiments. Materials and Methods: A literature search of studies was performed using the Chinese Biomedical Literature Database, Chinese Journal Full-text Database, Chinese Scientific Journal Full-text Database, and Wanfang Database from January 2010 to December 2012. We extracted data using pre-prepared Excel data-extraction forms. Reporting quality was evaluated based on the ARRIVE guidelines. Results: Of the 1816 studies that were identified by our search, 170 were subjected to quantitative analysis using the ARRIVE guidelines. The results of the evaluation based on the ARRIVE guidelines were that 132 studies (77.61%) provided an accurate and concise description of baseline conditions and clinical conditions. Only 2 (1.18%) papers provided relevant certificates of ethical review or institutional guidelines, and 2 (1.18%) papers provided an explanation of animal experiments requiring algorithms and formulas for sample size. Forty-seven (27.65%) studies described in detail how animals were assigned to each experimental group, including the randomization procedure, 2 (1.18%) reported whether blinding was used, and 15 (8.82%) evaluated the limitations of the study. Conclusions: The reporting quality of recent animal experiments of gastric cancer is inadequate. We should improve not only the quality of the methodology but also the reporting quality of the animal experiments.

scholarly journals O Instagram como meio promocional: uma análise do conteúdo do designer Wandson no ramo digital

Prisma Com ◽  
2020 ◽  
Vol 43 ◽  
pp. 115-129
Author(s):  
Jessica Roque ◽  
Inês Vieira ◽  
Francisca Barroso ◽  
Fernanda Guimarães
Keyword(s):  
Social Networks ◽  
Online Survey ◽  
Digital Age ◽  
The Internet ◽  
The World

Instagram is one of the most widely used social networks in the world, which has led to the rise of influencers. Therefore, several brands have benefited from the emergence of these new "personalities". This paper is based on understanding the function of Instagram as a promotional media. That said, the main purpose of the study is to understand how Wandson Lisboa's interactions and his original and creative content on Instagram attract brands. To answer this question, we address aspects such as the Internet and growth of social networks, as well as press relations in the digital age. Afterwards, we conduct an interview with NOS brand manager and Wandson himself, as well as an analysis of his Instagram posts. We also ran an online survey to understand how people use Instagram and interact with influencers.

scholarly journals ONLINE RESERVATION SYSTEM BASED ON E-COMMERCE IN COLEGA STORE YOGYAKARTA

2020 ◽  
Vol 3 (1) ◽  
pp. 75-83
Author(s):  
Arfiani Nur Khusna
Keyword(s):  
Black Box ◽  
Test Method ◽  
Global Network ◽  
The Internet ◽  
The World ◽  
Reservation System ◽  
Online Reservation ◽  
The Cost ◽  
Internet Development

Kedai Kolega is a business engaged in the production of food and beverages. Colleges Store provides purchase and reservation service. The problem at Kedai Kolega is the reservation process by coming directly to the place so as to make the cost and time inefficient for customers who are away from the location. Customers also can not make reservations outside the operator hours due to limitations of colleagues in serving customers in real time 24 hours a day, Rapid Internet development is the driving factor of e-commerce. The Internet is a global network that connects computer networks around the world. Using the Internet in this case E-Commerce will facilitate Kedai Kolega when performing data management more quickly and accurately and make reservations online. E-Commerce system is tested using black box and alpha test method. The results showed that E-Commerce is able to provide convenience to the colleagues in improving the quality of service to customers

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