online reservation
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2021 ◽  
Vol 2021 ◽  
pp. 1-9
Author(s):  
Cong Yan

The prevailing theater industry requires new state-of-the-art mechanisms for better evaluation so as to meet the expectations of the audience and to capture the attention of more and more public, thereby making the industry profitable. In modern times, when technology is employed in approximately all walks of life, it is necessary to come up with an automated system that can evaluate the performance of theaters effectively, can provide with more efficient scheduling mechanisms for better management of human resource and other assets, and can improve the traditional booking and reservation mechanisms. This paper proposes a fuzzy logic-based comprehensive evaluation system to closely examine the theater performance in order to construct an intelligent model for rational arrangement of the theater performances as per the demand of the audience. From the perspective of e-commerce, an advanced ticketing system is proposed for better user experience where online reservation of theater seats is performed by using the online facility. This also provides real-time scenario of reservation/availability of seats for a particular program so that the user can make reservations as per his/her preferred schedule. The proposed model is rigorously tested and statistically studied to support the theoretical claims of the research. From the results of the chart analysis, it could be noticed that the evaluation model proposed in this paper is very effective.


Author(s):  
Ervina Wardiyanti ◽  
Intan Purwandani

Hotel Pangeran Pekanbaru is a 4-star hotel in Pekanbaru City which uses several Online Travel Agent (OTA) companies as online reservation media, with one of the highest reservation comes from Traveloka. The purpose of this study is to assess the electronic quality service of Traveloka’s website as an online reservation media at Hotel Pangeran Pekanbaru. The six dimensions of e-service quality by Tsang et al. (2010) include: (1) Website Function; (2) Quality and Information Content; (3) Need Fulfillment and Responsiveness; (4) Safety and Security; (5) Appearance and Presentation; and (6) Customer Relationships are implemented as a measure of the quality of an OTA's electronic service. This research is a descriptive quantitative study using data collection methods of survey and online questionnaire as a research tool. Online questionnaires were distributed to 100 guests of Hotel Pangeran Pekanbaru who had made online reservations through the Traveloka website. The results of this study indicate that the respondents' perceptions of Traveloka website’s e-service quality as an online reservation media for Hotel Pangeran Pekanbaru were classified as "high" with an average score of 3.56. Although the overall value of e-service quality on the Traveloka website is classified as "high", at the e-service quality value from the respondent's profile perspective, there is a minority group of 1% who answered that the quality of electronic services was in the "medium" category. Keywords: electronic service quality, online travel agent, Traveloka, online reservation, online booking


Author(s):  
Made Uttari Pitanatri ◽  
NMS Wijaya

Online reservation has been gives a easiest way for the tourist interm of booking an accomodation. Ease of use, and perceived of usefullness has been considered as a fundamental concern on decision making in using the online system. Booking.com is one of the online system that frequently used by the tourist. The study aimed to eximine the charasteristic of booking.com user, the effect of perceived ease of use, perceived of usefulness and financial risk om intention to use in Badung Regency. To investigate the hypotheses of the research, data was collected from booking.com user in Badung Regency. A survey was conducted with a sample size of 65 tourist and analized by multiple regresion analysis. The study revealed that perceived ease of use, perceived of usefulness and financial risk positively affect intention to use. Keywords: financial risk, intention to us, perceived ease of use and perceived of usefulness


Author(s):  
Shivendra Dwivedi

Nowadays, there is an online rental system curated for things like furniture, car, house etc. which benefits the user. A rental service is a service in which customers arrive to request the hiring of the rental unit. It is more convenient than carrying the cost of owning and maintaining the unit. In this paper we are introducing an Application – The purpose of the project is to reduce the human effort and automate the existing manual method into an application. This application is based on the owner, customer and administrator. Owner and customer both are the main users of this app. Customers already know everything about the rooms by app because they have already seen pictures of the room and are also familiar with the features. It is an extended form of giving out things often organized with numerous local branches and complemented by an application allowing online reservation.


Author(s):  
Djoni ◽  
Roni Yunis ◽  
Suminar Ariwibowo

The partner in the Community Service Program (PkM) is Hotel Alvina Pematangsiantar. Seeing the need for Hotel Alvina for the use of information technology that seems not optimal, especially in supporting media ads platform. To support a better promotion, it is necessary to have a website that can increase the capacity of promotion and visitors. The implementation of the PkM program refers to a qualitative approach and is combined with the stages in the Software Development Lifecycle which have been modified into 6 stages, starting from initiation, design, data migration, development, implementation, and maintenance. The resulting website can be used by Hotel Alvina to manage hotel information, such as contact us, about us, blogs, and galleries. The website is also supported by online reservation facilities that can be used by visitors. The website that has been successfully implemented is expected to increase services and promotions for Hotel Alvina, so that it can compete and develop in a sustainability.


2021 ◽  
Vol 8 (1) ◽  
pp. 35-41
Author(s):  
Faridiah Aghadiati Fajri ◽  
Muhammad Fakhrurrifqi ◽  
Dian Budi Santoso ◽  
Radhian Krisnaputra

The Covid-19 pandemic condition that has hit the world has had a significant impact on various sectors. Health facilities need information system support in their services. Breaking the distribution chain can be done by maintaining a physical distance. However, in reality, people are still indifferent. There is a possibility that the patient is infected but shows no symptoms or is lying to the point of endangering medical personnel. In addition, there is a stigma in the community so that they are afraid to go to health facilities. Even though it cannot be denied that in certain conditions patients should still have their conditions checked by a doctor. The development of this online registration system aims to reduce the risk of contact between patients and medical personnel. The real-time queue monitoring feature helps patients to wait in line anywhere, so they are not in the patient's waiting room. This system is able to provide real-time queues for examinations in all polyclinics. This can reduce public anxiety about coming to health facilities.   Index Terms— Covid-19; Health Facilities; Online Reservation; Pandemic; Realtime Queues


2021 ◽  
Author(s):  
Hary Hermawan ◽  
Rudi Wijayanto ◽  
Prihatno ◽  
Nikasius Jonet Sinangjoyo

Online Travel Agent (OTA) is an online-based start-up company that serves ticket purchases, hotel room reservations, and tourist attraction ticket purchases. One of the many OTA companies that collaborate with accommodation providers is Traveloka. Balkondes Sakapitu has used OTA, in this case, Traveloka as a partner in selling its products in the form of rooms. This study aims to analyze the role of OTA in increasing room occupancy in Balkondes Sakapitu. This research is qualitative research with a case study research design. This study indicates that OTA plays an essential role in increasing room occupancy at Balkondes Sakapitu. The increase in room occupancy is measured by the number of online reservation levels through Traveloka within three months from October to December 2020. The role of increasing room occupancy, the use of OTA in this case Traveloka includes: showing the position or position of the hotel based on reviews from guests and a forum for promotion and sales. There are advantages and disadvantages of using Traveloka for Balkondes Sakapitu. These advantages include marketing personnel's efficiency, saving operational costs, easy to change prices, and statistical data reports. While the drawbacks: the difference in sales prices, long payment tempo, and needed qualified HR. The strength of this research, when compared with previous research, is that this study reveals the pattern of cooperation between the hotel and OTA, and discusses the distribution of commission amounts that in previous studies not discussed.


2021 ◽  
Vol 1 (1) ◽  
Author(s):  
Winda Hariyati ◽  
Mohammad Suryawinata

 In sidoarjo area today is very much popping up restaurant business from large to small scale with various types of restaurants. Including restaurant sawung rasa and serba sambal that often apply reservations to the restaurant. With the number of customers making reservations, especially during the fasting month of course restaurants often experience overwhelmed and customers also often experience reservation rejections when visiting the restaurant because the restaurant is full of reservations. So it is necessary to have an online restaurant reservation application by utilizing technology into the process of reservation activities to provide new innovations. The design of this restaurant's online reservation application uses waterfall method. By implementing the results of the study using java programming language and firebase database as data storage. Therefore, the online reservation application of restaurants, especially sidoarjo area customers can easily and quickly make reservations with the value obtained from testing functionality on all features shows a percentage of 100% and by applying a likert scale poll for UAT results get a result of 84%.


Algorithms ◽  
2020 ◽  
Vol 13 (10) ◽  
pp. 241
Author(s):  
Shashank Goyal ◽  
Diwakar Gupta

Many sharing-economy platforms operate as follows. Owners list the availability of resources, prices, and contract-length limits. Customers propose contract start times and lengths. The owners decide immediately whether to accept or decline each proposal, even if the contract is for a future date. Accepted proposals generate revenue. Declined proposals are lost. At any decision epoch, the owner has no information regarding future proposals. The owner seeks easy-to-implement algorithms that achieve the best competitive ratio (CR). We first derive a lower bound on the CR of any algorithm. We then analyze CRs of all intuitive “greedy” algorithms. We propose two new algorithms that have significantly better CRs than that of any greedy algorithm for certain parameter-value ranges. The key idea behind these algorithms is that owners may reserve some amount of capacity for late-arriving higher-value proposals in an attempt to improve revenue. Our contribution lies in operationalizing this idea with the help of algorithms that utilize thresholds. Moreover, we show that if non-optimal thresholds are chosen, then those may lead to poor CRs. We provide a rigorous method by which an owner can decide the best approach in their context by analyzing the CRs of greedy algorithms and those proposed by us.


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