Degradation of Artificial Sweetener Saccharin Sodium by Advanced Oxidation Technology
2013 ◽
Vol 448-453
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pp. 7-10
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Keyword(s):
In this paper, the advanced oxidation processes of photocatalytic oxidation and Photo-Fenton oxidation were used in degradation of emerging pollutants saccharin sodium. The concentration of saccharin sodium was determined by HPLC. The results showed both photocatalytic oxidation and Photo-Fenton oxidation had an effective degradation of saccharin sodium. The degradation process was followed the first-order reaction. The best conditions of photocatalytic oxidation system: 500W mercury lamp, 0.04 g TiO2, pH=7 and the best ratio of photo-Fenton was SAC:H2O2:Fe2+=5:60:1. The total organic carbon (TOC) of sample has significantly reduced to about 93% by the two systems.
2020 ◽
Vol 146
(4)
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pp. 04020019
Keyword(s):
2013 ◽
Vol 864-867
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pp. 2096-2099
2016 ◽
Vol 19
(1)
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2014 ◽
Vol 11
(4)
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pp. 295-300
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2011 ◽
Vol 219-220
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pp. 804-808
2002 ◽
Vol 151
(1-3)
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pp. 121-127
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