Influence of the Fertilizer Placement on the Nutrient Uptake of Summer Maize Early Growth

2012 ◽  
Vol 554-556 ◽  
pp. 1247-1251
Author(s):  
He Wang ◽  
You Lu Bai ◽  
Li Ping Yang ◽  
Yan Li Lu ◽  
Lei Wang
Keyword(s):  
Nutrient Uptake ◽  
Root System ◽  
Nitrogen Fertilizer ◽  
Uptake Rate ◽  
Fertilizer Application ◽  
Early Growth ◽  
Technical Measure ◽  
Maize Seed ◽  
Fertilizer Placement ◽  
Summer Maize

The proper fertilizer placement is an important technical measure to reduce fertilizer waste and increase the yield of summer maize. Fertilizer application into the area where root system density is higher and root activity is relatively large, which would accelerate the uptake rate and increase uptake quantity of nutrient of maize, improve the yield of summer maize. Appling quick-acting nitrogen fertilizer in the bottom of the maize seed is easy to cause the phenomenon of burn seedlings. But coated nitrogen fertilizer can slowly release nitrogen and will not harm the germination of maize seed, so it may be feasible to apply coated nitrogen fertilizer in the bottom of the maize seed. A field experiment is designed to study the effect on summer maize early growth and nutrient uptake by coated nitrogen fertilizer placement and the result shows that the nutrients diffusion area of coated nitrogen fertilizer is relative small, and applying the fertilizer below can centralize the nutrients around the area where root system is dense, promote the growth of maize‘s root system and increase maize’s uptake of nitrogen.

Seasonal biomass accumulation and nutrient uptake of wheat, barley and oat on a Black Chernozem Soil in Saskatchewan

2006 ◽  
Vol 86 (4) ◽  
pp. 1005-1014 ◽  
Author(s):  
S. S. Malhi ◽  
A. M. Johnston ◽  
J. J. Schoenau ◽  
Z. L. Wang ◽  
C. L. Vera
Keyword(s):  
Nutrient Uptake ◽  
Uptake Rate ◽  
Accumulation Rate ◽  
Biomass Accumulation ◽  
Growing Season ◽  
Early Growth ◽  
Growth Stages ◽  
Nutrient Accumulation ◽  
Maximum Biomass ◽  
Cereal Species

Dry matter and nutrient accumulation in the growing season are the main factors in the determination of seed yield and nutrient use efficiency. Field experiments were conducted with spring wheat (Triticum aestivum L.), barley (Hordeum vulgare L.) and oat (Avena sativa L.) in 1998 and 1999 at Melfort, Saskatchewan, Canada, to determine the biomass accumulation and plant nutrient uptake at different growth stages, and their relationship with days after emergence (DAE) and growing degree days (GDD). All crops generally followed a similar pattern of biomass and nutrient accumulation in the growing season, which increased continuously with growing time, with much faster increase at early growth stages than at late growth stages. Maximum biomass accumulation rate and amount usually occurred at late boot stage (46–47 DAE or 443–460 GDD) and ripening stage (89–90 DAE or 948–1050 GDD), respectively. Maximum rate of nutrient uptake occurred at tillering to stem elongation stages (22–36 DAE or 149–318 GDD). Maximum amount of nutrient uptake generally occurred at the beginning of flowering to medium milk stages (61–75 DAE or 612–831 GDD), except for P in 1998 when it occurred at late milk to ripening stages (80–90 DAE or 922–1050 GDD). In general, the maximum nutrient uptake rate and amount, respectively, occurred earlier than maximum biomass accumulation rate and amount. For various cereal species/cultivars, maximum biomass accumulation rate was 204–232 kg ha-1 d-1, and maximum uptake rate of N, P, K and S, respectively, was 3.2–5.7, 0.30–0.60, 3.85–7.05 and 0.45–0.60 kg ha-1 d-1. The findings suggest that a sufficient supply of nutrients from soil and fertilizers at early growth stages is of great importance for optimum crop yield. Key words: Barley, biomass accumulation, cereals, growth stages, nutrient uptake, oat, wheat

scholarly journals The Response of Nutrient Uptake, Photosynthesis and Yield of Tomato to Biochar Addition under Reduced Nitrogen Application

Agronomy ◽  
2021 ◽  
Vol 11 (8) ◽  
pp. 1598
Author(s):  
Lili Guo ◽  
Huiwen Yu ◽  
Mourad Kharbach ◽  
Jingwei Wang
Keyword(s):  
Nutrient Uptake ◽  
Nitrogen Fertilizer ◽  
Leaf Gas Exchange ◽  
Photosynthetic Pigment ◽  
Phosphorus Uptake ◽  
Fertilizer Application ◽  
Nitrogen And Phosphorus ◽  
Tomato Yield ◽  
Reduced Nitrogen ◽  
Photosynthetic Traits

Tomato is an important economic crop that is widely consumed worldwide. Tomato production is mainly limited by the use of nitrogen fertilizer, sunlight, soil and water conditions. Biochar is one of the soil amendments, and it is recognized as a promising practice for improving crop production in agriculture. The effect of biochar on the photosynthetic traits and tomato yield under reduced nitrogen fertilizer application is still not well understood. The objective of this research is to investigate the influence of biochar application on the photosynthesis and yield of tomato under reduced nitrogen fertilizer application from the perspectives of the nutrient uptake of plants (nitrogen and phosphorus), leaf photosynthetic pigment and leaf gas exchange parameters. Two-year greenhouse experiments containing six biochar levels (0, 10, 30, 50, 70, and 90 t ha−1) and two nitrogen fertilizer application rates (190 and 250 kg ha−1) were conducted. Compared with C0, C50 significantly improved the nitrogen uptake (74–80%) and phosphorus uptake (76–95%) by tomato plants and further enhanced the photosynthetic traits of tomato leaves (net photosynthetic rate (Pn), stomatal conductance (gs), transpiration rate (Tr) and chlorophyll (2–60%), which lead to the highest gains in tomato yield (more than 50%) even when the applied nitrogen fertilizer was significantly reduced (from 250 kg ha−1 to 190 kg ha−1). The photosynthesis rate had a linear correlation with the total nitrogen and phosphorus accumulation and tomato yield. The results will enhance our understandings about the effect of biochar on the photosynthesis and yield of tomato and be of importance for practical agricultural management.

Influence of a BactoFil microbiological preparation on the intensity of infection by Rhizoctonia solani and the effects on sugar beet yield and quality

2012 ◽  
pp. 102-109
Author(s):  
Suzana Kristek ◽  
Andrija Kristek ◽  
Dragana Kocevski ◽  
Antonija K. Jankovi ◽  
Dražen Juriši
Keyword(s):  
Sugar Beet ◽  
Rhizoctonia Solani ◽  
Nitrogen Fertilizer ◽  
Soil Analysis ◽  
Block Design ◽  
Sugar Content ◽  
Pathogenic Fungi ◽  
Fertilizer Application ◽  
Beet Root ◽  
Set Up

The experiment was set up on two types of the soil: Mollic Gleysols (FAO, 1998) and Eutric Cambisols where the presence of pathogenic fungi – sugar beet root decay agent – Rhizoctonia solani has been detected since 2005. In a two year study (2008, 2009), the experiment was set up by completely randomized block design in 4 repetitions and 16 different variants. Two beet varieties, Belinda, sensitive to pathogenic fungi R. solani, and Laetitia, tolerant to pathogenic fungi R. solani), were grown. The microbiological preparation BactoFil was applied in different amounts in autumn and spring. In addition, the nitrogen fertilizer application, based on the results of soil analysis, was varied. The following parameters were tested: amount of infected and decayed plants, root yield, sugar content, sugar in molasses and sugar yield. The best results were obtained by applying the microbiological preparation BactoFil, and by 30% reduced nitrogen fertilizer application. Preparation dosage and time of application depended on soil properties.

Effects of Tillage Methods and Nitrogen Fertilizer Types on Photosynthetic Performance of Summer Maize

2017 ◽  
Vol 43 (6) ◽  
pp. 925
Author(s):  
Bin ZHENG ◽  
Wei ZHAO ◽  
Zheng XU ◽  
Da-Peng GAO ◽  
Yuan-Yuan JIANG ◽  
...  
Keyword(s):  
Nitrogen Fertilizer ◽  
Photosynthetic Performance ◽  
Summer Maize ◽  
Tillage Methods

scholarly journals Effects of NP Fertilizer Placement Depth by Year Interaction on the Number of Maize (Zea mays L.) Plants after Emergence Using the Additive Main Effects and Multiplicative Interaction Model

Agronomy ◽  
2021 ◽  
Vol 11 (8) ◽  
pp. 1543
Author(s):  
Piotr Szulc ◽  
Jan Bocianowski ◽  
Kamila Nowosad ◽  
Henryk Bujak ◽  
Waldemar Zielewicz ◽  
...  
Keyword(s):  
Zea Mays ◽  
Zea Mays L ◽  
Interaction Model ◽  
Fertilizer Application ◽  
Fertilizer Placement ◽  
Multiplicative Interaction ◽  
Maize Cultivation ◽  
Main Effects ◽  
Placement Depth ◽  
Np Fertilizer

Field experiments were carried out at the Department of Agronomy of the Poznań University of Life Sciences to determine the effect of the depth of NP fertilization placement in maize cultivation on the number of plants after emergence. The adopted assumptions were verified based on a six-year field experiment involving four depths of NP fertilizer application (A1—0 cm (broadcast), A2—5 cm (in rows), A3—10 cm (in rows), A4—15 cm (in rows)). The objective of this study was to assess NP fertilizer placement depth, in conjunction with the year, on the number of maize (Zea mays L.) plants after emergence using the additive main effects and multiplicative interaction model. The number of plants after emergence decreased with the depth of NP fertilization in the soil profile, confirming the high dependence of maize on phosphorus and nitrogen availability, as well as greater subsoil loosening during placement. The number of plants after emergence for the experimental NP fertilizer placement depths varied from 7.237 to 8.201 plant m−2 during six years, with an average of 7.687 plant m−2. The 61.51% of variation in the total number of plants after emergence was explained by years differences, 23.21% by differences between NP fertilizer placement depths and 4.68% by NP fertilizer placement depths by years interaction. NP fertilizer placement depth 10 cm (A3) was the most stable (ASV = 1.361) in terms of the number of plants after emergence among the studied NP fertilizer placement depths. Assuming that the maize kernels are placed in the soil at a depth of approx. 5 cm, the fertilizer during starter fertilization should be placed 5 cm to the side and below the kernel. Deeper NP fertilizer application in maize cultivation is not recommended. The condition for the use of agriculture progress, represented by localized fertilization, is the simultaneous recognition of the aspects of yielding physiology of new maize varieties and the assessment of their reaction to deeper seed placement during sowing.

scholarly journals Nutrient uptake, use efficiency and productivity of bread wheat (Triticum aestivum L.) as affected by nitrogen and potassium fertilizer in Keddida Gamela Woreda, Southern Ethiopia

2021 ◽  
Vol 10 (1) ◽  
Author(s):  
Temesgen Godebo ◽  
Fanuel Laekemariam ◽  
Gobeze Loha
Keyword(s):  
Triticum Aestivum ◽  
Grain Yield ◽  
Nutrient Uptake ◽  
Bread Wheat ◽  
Block Design ◽  
N Uptake ◽  
Fertilizer Application ◽  
Southern Ethiopia ◽  
K Fertilizer ◽  
Use Efficiency

AbstractBread wheat (Triticum aestivum L.) is one of the most important cereal crops in Ethiopia. The productivity of wheat is markedly constrained by nutrient depletion and inadequate fertilizer application. The experiment was conducted to study the effect of nitrogen (N) and potassium (K) fertilizer rates on growth, yield, nutrient uptake and use efficiency during 2019 cropping season on Kedida Gamela Woreda, Kembata Tembaro Zone Southern Ethiopia. Factorial combinations of four rates of N (0, 23, 46 and 69 kg Nha−1) and three rates of K2O (0, 30 and 60 kg Nha−1) in the form of urea (46–0-0) and murate of potash (KCl) (0-0-60) respectively, were laid out in a randomized complete block design with three replications. The results showed that most parameters viz yield, yield components, N uptake and use efficiency revealed significant differences (P < 0.05) due to interaction effects of N and K. Fertilizer application at the rate of 46 N and 30 kg K ha−1 resulted in high grain yield of 4392 kg ha− 1 and the lowest 1041 from control. The highest agronomic efficiency of N (52.5) obtained from the application of 46 kg N ha−1. Maximum physiological efficiency of N (86.6 kg kg−1) and use efficiency of K (58.6%) was recorded from the interaction of 46 and 30 kg K ha−1. Hence, it could be concluded that applying 46 and 30 kg K ha−1was resulted in high grain yield and economic return to wheat growing farmers of the area. Yet, in order to draw sound conclusion, repeating the experiment in over seasons and locations is recommended.

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