scholarly journals Fluoride and bacterial content of bottled drinking water versus municipal tap water

2010 ◽  
Vol 21 (4) ◽  
pp. 515 ◽  
Author(s):  
H Mythri ◽  
GN Chandu ◽  
GM Prashant ◽  
VV Subba Reddy
1992 ◽  
Vol 75 (6) ◽  
pp. 949-953 ◽  
Author(s):  
Robert W Dabeka ◽  
Henry B S Conacher ◽  
John Salminen ◽  
Gerald R Nixon ◽  
Gunther Riedel ◽  
...  

Abstract Samples of bottled water (n = 172) offered for sale in Canada were analyzed for lead, cadmium, arsenic, aluminum, and fluoride: means and ranges (μg/g) found were, respectively, 0.0026 (<0.0010- 0.074), 0.00018 (<0.0001-0.0004), 0.0030 (<0.001- 0.048), 0.027 (<0.010-0.568), and 0.543 (<0.050- 5.85). Comparison of levels among mineral waters (n = 64), spring waters (n = 77), and miscellaneous waters (n = 31) indicated appreciable differences only in the case of fluoride. For fluoride, the means and medians (μg/g) for mineral, spring, and miscellaneous waters were 1.179 and 0.455, 0.152 and 0.090, and 0.201 and <0.050, respectively. No samples were found in violation of the tolerances in the Canadian Food and Drug Regulations; however, 1 sample (in a lead-soldered can) contained lead and 15 samples contained fluoride at levels above the limits recommended by the Guidelines for Canadian Drinking Water (tap-water) Quality.


2021 ◽  
Vol 11 (1) ◽  
pp. 60-68
Author(s):  
Hassan Aslani ◽  
Parisa Pashmtab ◽  
Abdolreza Shaghaghi ◽  
Asghar Mohammadpoorasl ◽  
Hassan Taghipour ◽  
...  

Background: The main objective of this study was to investigate the logics behind tendencies towards bottled drinking water usage in spite of availability of treated tap water. The amount of waste bottle is also estimated in Iran and managing principles for resolving the issue presented. Methods: A questionnaire was used to survey the logics behind tendencies toward bottled drinking water consumption among 120 participants. In order to estimate the quantities of the PET wastes produced in the country, data about bottled water production rate as well as volume of the imported and exported drinking bottled water were collected from 1962 to 2015 and applied in the calculations. Results: Findings suggested that about 0.026 to 3.86 billion liters (about 1.04 billion literson average) of bottled water was consumed annually between 2000 and 2015. Furthermore, bottled water consumption increased from 0.41 to 48.9 L/capita-year within the same time period. In the meantime, the plastic bottle waste generation rate rose from 12.84 to 1519.38 g/capita-year. There is no efficient and suitable system for managing and recycling waste bottles in the country. The perceived unreliability of tap water quality was the main reason of bottled water consumption among 74% of the respondents. Conclusion: To reduce bottled water consumption and the associated harmful environmental and health consequences, measures such as informing people, validating public water supply quality, preventive rules enactment, and establishing extended producer responsibility (EPR) are highly recommended.


2017 ◽  
Vol 12 (1) ◽  
pp. 06-17 ◽  
Author(s):  
Mohamed Albratty ◽  
Ismail Arbab ◽  
Hassan Alhazmi ◽  
Ibraheem Attafi ◽  
Abdul Al-Rajab

Requisite reference facts about essential elements in treated and plastic bottled drinking water is usually mentioned on the products. However, more information is sometime crucial regarding trace elements in treated, bottled and other sources of drinking water such as tap water to evaluate their quality. This study is aimed to evaluate drinking water quality in the main governorates (Jazan, Sabya and Abu Arish) of Jazan province located in the South-Western region of Kingdom of Saudi Arabia. This is the first such study carried out in Jazan city so that the research team can come out with valuable recommendations in the issue. The research team has collected a sum of 68 water samples from different sources comprising hospitals (treated tap water), stations for drinking water treatment (large blue bottles of drinking water) and bottled drinking water (purchased from local markets). Using inductively coupled plasma-mass spectrometry (ICP-MS), the concentrations of 20 elements were determined. The physiochemical parameters of water samples were measured. All parameters were within the recommended limits of the World Health Organization (WHO, 2011) and Gulf Cooperation Council Standardization Organization (GSO, 2008). Trace and major elements were found to be below the standard guideline values , except for uranium in some tap water samples. This preliminary study will significantly improve the awareness and knowledge among the society about the drinking water quality in Jazan area.


Author(s):  
V.K. Kovalchuk ◽  
O.Yu. Yamilova ◽  
A.G. Saenko

A two-stage population-based study of the daily consumption of bottled drinking water and tap water by adolescents 14–17 years in the Primorsky Territory was performed. It was found that between the years of research almost 1.5 times increased in the number of persons (p < 0,05 girls, p < 0,01 boys), not consuming bottled water, and 2 times was increased the volume of daily consumption of tap and well water purified in household filters (p < 0,001). These facts testify to the reduction of consumption by teenagers of nutrients water origin necessary for the prevention of some mass somatic diseases.


Food Control ◽  
2017 ◽  
Vol 73 ◽  
pp. 1149-1158 ◽  
Author(s):  
Ismail M.M. Rahman ◽  
Suman Barua ◽  
Rasel Barua ◽  
Rajesh Mutsuddi ◽  
M. Alamgir ◽  
...  

2019 ◽  
Vol 49 (3) ◽  
pp. 487-494
Author(s):  
Игорь Павлов ◽  
Igor Pavlov ◽  
Елизавета Ревякина ◽  
Elizaveta Revyakina ◽  
Виктория Елесина ◽  
...  

Drinking water holds a valuable place in human ration. When choosing a water brand, the consumer is guided by a number of factors. Customers place various demands on a product. Thus, during the market launch the manufacturer needs to know the consumer’s attitude to a given product. The determinant factors for product purchase include consumer’s knowledge of product trade names, information awareness, recognition of the product among other manufacturers, and advertising response. The marketing research was conducted in the city of Biysk (Altai Krai, Russia) and pursued the following goals: to determine public attitudes to bottled drinking water; to assess the factors that influence buying decisions; to evaluate the perspective presence of Altai Krai’s manufacturers at the bottled water market. The research was done through questionnaire survey and provided fairly complete information on consumers’ opinions, choices, and behavior. This survey covered different consumer categories, a total of 300 respondents of different age groups, income level, and social class. The survey results demonstrated that 56.6% of the respondents still use tap water. However, only 15.8% actually give their precedence to tap water value account; the remaining 84.2% can therefore be viewed as potential customers. The survey revealed that the major consumer’s criterion for water is the product price (42.8%). The second criterion in order of importance is the water quality, which constituted 16.7% of the total number of respondents. The paper contains data on consumers’ preferences by water manufacturers. The consumers were found to use water of manufacturers from other regions (51.6%). Only 42.4% gave their preference to local manufacturers, though Altai Krai is famous for its environmentally-clean drinking water sources. Price choices for drinking water were ascertained, and 53.6% of the respondents were found to be ready to pay 40 to 60 rubles per liter, which corresponds with the local manufacturers’ pricing policy. When asked if the quality of local water brands is trustworthy, the great majority of the consumers (86.4%) gave credit to the local manufacturers’ water quality. Based on the data on favourite brands, the most popular brands turned out to be the most promoted ones. The local manufacturers’ efforts in this direction require available persuasion means, such as ad placement in mass media and promotional events at sales places.


2019 ◽  
Vol 5 (2) ◽  
pp. 121-125
Author(s):  
Vita Meylani ◽  
Rinaldi Rizal Putra

Drinking water is the main need of humans as living things. Over time, humans are more practical so that for drinking needs they prefer to use bottled drinking water or refill drinking water. The high demand for bottled water raises the number of drinking water companies that issue bottled drinking water products. However, the quality of bottled water still needs to be assessed because it is not through pasteurization or other processing. So the microbiological content remains to be investigated. This study aimed to determine the bacteriological content in bottled drinking water. This study uses the Most Probable Number (MPN) method to test its bacterial content and gamma ray radiation to test its radiosensitivity. The sample in this study was bottled drinking water of various brands circulating in the City of Tasikmalaya. Based on the research results obtained from 13 samples there is 1 sample containing E. coli which is code B1 with a total bacterial content of 7 cells per 100 ml. So it can be concluded L samples are known to contain E. coli as much as 1.9 x 105 cells per ml.


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