Re-framing food security as if gender equality and sustainability mattered

Keyword(s):  
2020 ◽  
Vol 3 (1) ◽  
pp. 1-14
Author(s):  
Teresa Dirsuweit

There is a food security crisis in South Africa and black working-class women are the shock absorbers of this crisis. It follows that where food studies are included in the South African curriculum, the relationship between women and food security should be understood and critiqued by learners. Improvements in gender equality have also been identified as one of the primary drivers of improvements in food security. In this paper, the South African curriculum is analysed in terms of food studies, gender studies and the promotion of gender equality. Using the lens of feminist pedagogy, a set of qualitative indicators were developed to assess the content and praxis of the curriculum. While there is content which deals with gender and with food, these are presented separately. In the Geography and Agriculture curricula, there is a marked lack of focus on gender concerns. This article concludes that the curriculum could be reoriented to include an awareness and critique of the nexus of women and food and that more positive representations of women as active and powerful agents are needed in the South African Curriculum Assessment Policy Statement (CAPS).


2019 ◽  
Vol 38 (1) ◽  
pp. 85-99 ◽  
Author(s):  
Patricia Justino ◽  
Katharine Hagerman ◽  
Julius Jackson ◽  
Indira Joshi ◽  
Ilaria Sisto ◽  
...  

Author(s):  
Audia Rahma ◽  
Siti Amanah

Sustainable Reserve Food Garden (SRFG) is a program initiated by the Ministry of Agriculture to increase households food security. The program involves the households that consist of men and women in the activities of SRFGP. To see whether the program has addressed gender equality,  the research aims to analyze how the beneficiary households characteristics of SRFG, how men, women in the beneficiary households divides the division of labours and how the external supports towards the implementation of SRFGP. A census was conducted to 46 beneficiary households of SRFGP who are members of the Melati, Dahlia, and Mawar Women's Farmers Group (WFG) also supported by in-depth interviews to six informants including three chiefs of each WFG, chief of combined farmer group (CFG), agricultural extension officer, and the Village Head of Cikarawang. Most of the beneficiary households have a low level of gender equality in the implementation of SRFGP. The results show the issues of subordination and multi burden that experienced by women in the division of labours arises due to strong social value in the community, women are conceived to be responsible to activities such as managing the households and family, whilst men embedded as head of the family and responsibility to protect the family socio-economically.Keywords: gender equality, rural households, SRFGABSTRAKKawasan Rumah Pangan Lestari (KRPL) merupakan program yang dikembangkan oleh Kementerian Pertanian guna memenuhi ketahanan pangan rumah tangga. Program ini melibatkan rumah tangga yang terdiri dari laki-laki dan perempuan dalam kegiatan Program KRPL. Untuk melihat apakah program ini telah menerapkan prinsip kesetaraan gender, penelitian ini bertujuan untuk menganalisis bagaimana karakteristik rumah tangga peserta Program KRPL, bagaimana pembagian kerja dalam rumah tangga peserta dan bagaimana dukungan lingkungan dalam pelaksanaan Program KRPL. Sensus dilakukan terhadap 46 rumah tangga peserta Program KRPL anggota Kelompok Wanita Tani (KWT) Melati, Dahlia, dan Mawar juga didukung wawancara mendalam kepada enam informan yaitu tiga ketua masing-masing KWT, ketua gapoktan, penyuluh pertanian, dan Kepala Desa Cikarawang. Sebagian besar rumah tangga peserta memiliki tingkat kesetaraan gender yang rendah dalam pelaksanaan Program KRPL. Hasil penelitian menunjukkan terdapat Isu subordinasi dan  beban kerja ganda yang dialami perempuan dalam pembagian kerja rumah tangga muncul akibat kuatnya nilai sosial dalam masyarakat yang dominan menempatkan perempuan pada kegiatan mengatur urusan rumah dan keluarga, sementara laki-laki sebagai kepala keluarga lebih dikhususkan untuk melindungi keluarga secara sosial ekonomi.Kata kunci: kesetaraan gender, Program KRPL, rumah tangga di pedesaan


Author(s):  
Wilson Okaka

This chapter examines climate change and variability emergency disaster risks on agricultural food security of the local communities in Africa with a focus on gender equality lens in Uganda. Ugandan women contribute up to 75% of domestic food production and yet they are often overburdened with reproduction, household management, gender-specific discrimination, and adverse climate change effects like agricultural droughts, flash flooding, violent windstorms, or water stress. To ensure sustainable food security in the face of climate change vulnerability risks, the role of women is vital. Communication strategy to promote local climate information service (CIS) delivery system has been developed by the local government district planners in the park areas, but there is a lack of capacity to raise public awareness of the gender equality for the empowerment of women and girls for sustainable food security through agriculture production in Uganda for enhanced livelihood assets.


2022 ◽  
pp. 1220-1228
Author(s):  
Wilson Okaka

This chapter examines climate change and variability emergency disaster risks on agricultural food security of the local communities in Africa with a focus on gender equality lens in Uganda. Ugandan women contribute up to 75% of domestic food production and yet they are often overburdened with reproduction, household management, gender-specific discrimination, and adverse climate change effects like agricultural droughts, flash flooding, violent windstorms, or water stress. To ensure sustainable food security in the face of climate change vulnerability risks, the role of women is vital. Communication strategy to promote local climate information service (CIS) delivery system has been developed by the local government district planners in the park areas, but there is a lack of capacity to raise public awareness of the gender equality for the empowerment of women and girls for sustainable food security through agriculture production in Uganda for enhanced livelihood assets.


Author(s):  
Ambarwati Dwi Astuti Ningrum ◽  
Titik Sumarti ◽  
Asri Sulistiawati

Program Kawasan Rumah Pangan Lestari is goverment policy program that concern about food security. In implementation needs gender analysist to see gender issues that experienced by KRPL program’s participants household. The aims of this research are discribe analyze the characteristic of the partisipants KRPL program, analyzing gender equality in KRPL program’s participants household, and analyzing the relationship of household characteristic of KRPL program participants to the gender equality. This research is using quantitavie data approach with sensus metode that supported with qualitative data using indepth interview. The respondents are 30 household of KRPL program’s participants. The result of this research show that there’s still gender inequality on KRPL program participants household.Keywords : access, control, equality, food security----------------------ABSTRAKProgram Kawasan Rumah Pangan Lestari merupakan salah satu program kebijakan pemerintah tentang ketahanan pangan. Dalam pelaksanaannya, diperlukan analisis gender untuk melihat isu-isu gender yang dialami rumah tangga peserta program Kawasan Rumah Pangan Lestari (KRPL). Tujuan dari penelitian ini adalah mendeskripsikan karakteristik rumah tangga peserta program Kawasan Rumah Pangan Lestari (KRPL), menganalisis tingkat kesetaraan gender dalam rumah tangga peserta program Kawasan Rumah Pangan Lestari (KRPL) dan menganalisis hubungan antara karakteristik rumah tangga peserta program Kawasan Rumah Pangan Lestari (KRPL) dengan tingkat kesetaraan gender. Penelitian ini menggunakan pendekatan data kuantitatif dengan metode sensus yang didukung data kualitatif berupa wawancara mendalam. Responden terdiri dari 30 rumah tangga peserta program KRPL. Hasil penelitian ini menunjukkan bahwa masih terdapat ketidaksetaraan gender pada rumah tangga peserta program Kawasan Rumah Pangan Lestari (KRPL).Kata Kunci : akses, ketahanan pangan, kontrol, tingkat kesetaraan


2020 ◽  
Vol 5 ◽  
pp. 42-68
Author(s):  
Teresa Dirsuweit ◽  

There is a food security crisis in South Africa and black working-class women are the shock absorbers of this crisis. It follows that where food studies are included in the South African curriculum, the relationship between women and food security should be understood and critiqued by learners. Improvements in gender equality have also been identified as one of the primary drivers of improvements in food security. In this paper, the South African curriculum is analysed in terms of food studies, gender studies and the promotion of gender equality. Using the lens of feminist pedagogy, a set of qualitative indicators were developed to assess the content and praxis of the curriculum. While there is content which deals with gender and with food, these are presented separately. In the Geography and Agriculture curricula, there is a marked lack of focus on gender concerns. This article concludes that the curriculum could be reoriented to include an awareness and critique of the nexus of women and food and that more positive representations of women as active and powerful agents are needed in the South African Curriculum Assessment Policy Statement (CAPS).


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