scholarly journals An Overview of Smart Farming Production Technology for the Advancement of Home-grown Farmers in the Philippines

2021 ◽  
Vol 8 (5) ◽  
pp. 310-315
Author(s):  
Jeffrey John R. Yasay
Keyword(s):  
Production Technology ◽  
Digital Technology ◽  
Food Production ◽  
The Philippines ◽  
Government Funding ◽  
Smart Systems ◽  
Smart Farming ◽  
Increase Food Production ◽  
Smart Agriculture

This article explores the technologies that can be used to establish smart farming in the Philippines, as well as the various smart systems that have been used to aid home-grown farmers. The emergence of smart agriculture and farming is a method that heavily integrates digital technology in order to increase food production while minimizing input costs. The importance of this technology has a significant effect on farmers and investors as a result of technological advancements. It should also be recognized that numerous promotions requiring government funding for the establishment of smart farming technology in the Philippines has been addressed. Keywords: Smart Farming; Hydroponics; Aquaponics; Aeroponics.

Climate smart agriculture for sustaining food production

2019 ◽  
Vol 15 (3) ◽  
pp. 59-64
Author(s):  
D. NONGMAITHEM ◽  
M. APON ◽  
A.P. SINGH ◽  
L. TZUDIR
Keyword(s):  
Food Production ◽  
Smart Agriculture

scholarly journals Analisis Kebutuhan Air Irigasi Menggunakan CROPWAT 8.0 pada Daerah Irigasi Krueng Jreu Kabupaten Aceh Besar

2020 ◽  
Vol 4 (4) ◽  
pp. 412-421
Author(s):  
Mahendra Rizqi ◽  
Muhammad Yasar Yasar ◽  
Dewi Sri Jayanti
Keyword(s):  
Irrigation Water ◽  
Food Production ◽  
Rice Paddy ◽  
Irrigation Water Requirement ◽  
Water Requirements ◽  
Cropping Patterns ◽  
Irrigation Area ◽  
Land Preparation ◽  
Increase Food Production ◽  
Manual Calculation

Abstrak. Salah satu usaha peningkatan produksi pangan khususnya padi adalah tersedianya air irigasi di areal sawah sesuai dengan kebutuhan. Kebutuhan air yang diperlukan  pada areal irigasi besarnya bervariasi sesuai keadaan untuk memenuhi kebutuhan evapotranspirasi, kehilangan air, kebutuhan air untuk tanaman dengan memperhatikan jumlah air yang diberikan oleh alam melalui hujan dan kontribusi air tanah. Pengaplikasian CROPWAT 8.0 ini sangat membantu dalam pengelolaan data sehingga menghasilkan data yang dapat digunakan. Tujuan penelitian ini adalah untuk menghitung kebutuhan air irigasi pada Daerah Irigasi Krueng Jreu dengan menggunakan software CROPWAT 8.0. Metode penelitian adalah menentukan parameter, pengumpulan data dan pengolahan data.  Data yang digunakan dalam penelitian ini adalah data luas areal yang dialiri, data-data untuk menghitung evapotranspirasi meliputi temperatur, kelembaban relatif, kecepatan angin, lama penyinaran matahari, curah hujan, pola dan jadwal tanam yang dianjurkan di daerah penelitian. Hasil penelitian yang telah dilakukan diperoleh  Nilai evapotranspirasi potensial (ET0)  rata-rata  di Daerah Irigasi Krueng Jreu adalah sebesar 3,75 mm/hari, curah hujan efektif (Re) rata-rata di Daerah Irigasi Krueng Jreu adalah sebesar 3,09 mm/hari, kebutuhan air untuk penyiapan lahan adalah sebesar 11,35 mm/hari untuk Bulan November dan sebesar 11,71 mm/hari untuk Bulan Mei, kebutuhan bersih air di sawah (NFR) untuk padi rendeng dan padi gadu yaitu sebesar  11,22 mm/hari dan 25,34 mm/hari, dan kebutuhan air pada pintu pengambilan (DR) untuk padi rendeng dan padi gadu yaitu sebesar 17,27 mm/hari dan 38,98 mm/hari. Kebutuhan air irigasi di Darah Irigasi Krueng Jreu dengan total luas area sebesar 3.287 ha dengan kebutuhan air irigasi pola tanam padi-padi yang dimulai awal pengolahan lahan pada awal Bulan November maka didapatkan kebutuhan air irigasi maksimal yaitu terjadi pada Bulan Juli dengan perhitungan CROPWAT yaitu sebesar 14,9 m3/detik dan untuk perhitungan manual yaitu sebesar 6,26 m3/detik. Kebutuhan air irigasi minimum yaitu terjadi pada Bulan Desember dengan perhitungan CROPWAT yaitu sebesar 0,00 m3/detik dan perhitungan manual yaitu sebesar 0,45 m3/detik.Analysis of Irrigation Water Requirement Using CROPWAT 8.0 in Krueng Jreu Irrigation Area  of Aceh Besar RegencyAbstract. One of the efforts to increase food production, especially rice, is the availability of irrigation water in paddy fields according to their needs. The required water needs in the area of irrigation varies according the State needs for evapotranspiration, water loss, water needs for plants with attention to the amount of water given by nature through the rain and the contribution of groundwater. The application of  Cropwat 8.0 is very helpful in managing data so as to produce data that can be used. The purpose of this study was to calculate irrigation water requirements in the Krueng Jreu Irrigation Area using Cropwat 8.0 software. The research method is determining parameters, data collection and data processing. The data used in this study is the data area that is flowed, the data for calculating evapotranspiration include: temperature, relative humidity, wind speed, duration of solar radiation, rainfall, patterns, and planting schedules recommended in the study area. Based on the results of the research that has been carried out, it can be concluded as follows: the average evapotranspiration value (ET0) in the Krueng Jreu Irrigation Area is 3,75 mm/day, the effective rainfall (Re) in the Krueng Jreu Irrigation Area is amounting to 3,09 mm/day, water requirements for land preparation of 11,35 mm/day in November and 11,71 mm/day in Mei, clean water requirements in rice fields (NFR) for rendeng rice and gadu rice which amounted to 11,22 mm/day and 25,34 mm/day, and water requirements on the retrieval gate (DR) for rendeng rice and gadu rice were equal to 17,27 mm/day and 38,98 mm/day. Irrigation water needs in Krueng Jreu Irrigation Blood with a total area of 3.287 ha with irrigation water requirements for rice-paddy cropping patterns that were started at the beginning of land processing at the beginning of November the maximum irrigation water needs were obtained in July with  Cropwat calculations that is equal to 14,9 m3/second and for manual calculations amounting to 6,26 m3/sec. For minimum irrigation water needs, that occurs in December with a Cropwat calculation is 0,00 m3/second and manual calculation of 0,45 m3/sec.

scholarly journals Smart Agriculture and Smart Farming using IoT Technology

2021 ◽  
Vol 2089 (1) ◽  
pp. 012038
Author(s):  
V Dankan Gowda ◽  
M Sandeep Prabhu ◽  
M Ramesha ◽  
Jayashree M Kudari ◽  
Ansuman Samal
Keyword(s):  
Internet Of Things ◽  
Treatment Optimization ◽  
Agricultural Producers ◽  
Support Tools ◽  
Smart Farming ◽  
Protection Systems ◽  
Smart Agriculture ◽  
Remote Monitoring Systems ◽  
Future Technologies ◽  
The Internet Of Things

Abstract It has become easier to access agriculture data in recent years as a result of a decline in digital breaches between agricultural producers and IoT technologies. These future technologies can be used to boost productivity by cultivating food more sustainably while also preserving the environment, thanks to improved water use and input and treatment optimization. The Internet of Things (IoT) enables the production of agricultural process-supporting systems. Referred to as remote monitoring systems, decision support tools, automated irrigation systems, frost protection systems, and fertilisation systems, respectively. Farmers and researchers must be provided with a detailed understanding of IoT applications in agriculture as a result of the knowledge described above. This study is about using Internet of Things (IoT) technologies and techniques to enhance agriculture. This article is meant to serve as an introduction to IoT-based applications in agriculture by identifying need for such tools and explaining how they support agriculture.

Internet of Things for Automation in Smart Agriculture

2019 ◽  
pp. 93-105 ◽  
Author(s):  
Dharm Singh Jat ◽  
Anton S. Limbo ◽  
Charu Singh
Keyword(s):  
Sustainable Development ◽  
Internet Of Things ◽  
Food Production ◽  
Cutting Edge ◽  
Automation System ◽  
Smart Environment ◽  
Human Beings ◽  
Smart Agriculture ◽  
Agriculture Systems ◽  
Automation Techniques

By combining the different monitoring and automation techniques available today, we can develop cutting-edge internet of things (IoT) systems that can support sustainable development through smart agriculture. Systems are able to monitor the farming areas and react to the parameters being monitored on their own without the presence of human beings. This automation can result in a more precise way of maintaining the aspects that affect the growth of plants, leading to an increase in the food production on farmlands. This chapter focuses on IOT for automation in smart agriculture and provides a pathway to develop automation system in the smart environment.

Review on Smart Farming and Smart Agriculture for Society: Post-pandemic Era

2021 ◽  
pp. 233-256
Author(s):  
Nagarjuna Telagam ◽  
Nehru Kandasamy ◽  
M. Arun Kumar
Keyword(s):  
Smart Farming ◽  
Smart Agriculture

Smart Farming Using Internet of Things

2021 ◽  
pp. 236-250
Author(s):  
Rishabh Verma ◽  
Latika Kharb
Keyword(s):  
Deep Learning ◽  
Internet Of Things ◽  
Water System ◽  
Field Conditions ◽  
Learning Models ◽  
System Framework ◽  
Smart Farming ◽  
The World ◽  
Crop Types ◽  
Smart Agriculture

Smart farming through IoT technology could empower farmers to upgrade profitability going from the amount of manure to be used to the quantity of water for irrigating their fields and also help them to decrease waste. Through IoT, sensors could be used for assisting farmers in the harvest field to check for light, moistness, temperature, soil dampness, etc., and robotizing the water system framework. Moreover, the farmers can screen the field conditions from anyplace and overcome the burden and fatigue to visit farms to confront problems in the fields. For example, farmers are confronting inconvenience while utilizing right quantity and time to use manures and pesticides in their fields as per the crop types. In this chapter, the authors have introduced a model where farmers can classify damaged crops and healthy crops with the help of different sensors and deep learning models. (i.e., The idea of implementing IoT concepts for the benefit of farmers and moving the world towards smart agriculture is presented.)

scholarly journals Challenges of Commercial Aquaponics in Europe: Beyond the Hype

Water ◽  
2020 ◽  
Vol 12 (1) ◽  
pp. 306 ◽  
Author(s):  
Maja Turnsek ◽  
Agnes Joly ◽  
Ragnheidur Thorarinsdottir ◽  
Ranka Junge
Keyword(s):  
Early Development ◽  
Production Technology ◽  
Food Production ◽  
European Countries ◽  
Vegetable Production ◽  
Cost Action ◽  
Hype Cycle ◽  
Start Up ◽  
The Eu

In recent years, aquaponics has been receiving increased interest globally as a commercial food production technology and aquaponics start-up companies have been formed in most European countries. Between 2014 and 2018, the European-funded COST Action FA1305 “The EU Aquaponics Hub-Realising Sustainable Integrated Fish and Vegetable Production for the EU” created a strong network of researchers and entrepreneurs. However, surveys show that the aquaponic production in Europe is still very limited, and very few companies are economically viable. In order to obtain insights into the barriers to early development of commercial aquaponics, two surveys were carried out—one in Europe, which included France, and one in France alone, with a different protocol. Henceforth, for simplicity, the former will be referred to as Europe and the latter as France. The results reveal that the development of commercial aquaponics has hit the level of “disillusionment”, caused by numerous challenges facing commercial food production. As the understanding of the processes involved in aquaponics is increasing, it will be very interesting to follow the developments in the field over the coming years in order to ascertain whether aquaponics will follow the phases outlined by the “Gartner’s Hype Cycle” and thus proceed to become an established technology, or whether it will remain an “one hit wonder” and disappear in the “Trough of Disillusionment”.

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