scholarly journals Reviewer Acknowledgements for Journal of Food Research, Vol. 10 No. 1

2021 ◽  
Vol 10 (1) ◽  
pp. 65
Author(s):  
Bella Dong
Keyword(s):  
Science Education ◽  
Czech Republic ◽  
Agricultural Research ◽  
Life Sciences ◽  
Research Centre ◽  
Application Form ◽  
Mato Grosso ◽  
Food Research ◽  
Federal Institute

Journal of Food Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated. Journal of Food Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please contact us for the application form at: [email protected] Reviewers for Volume 10, Number 1   Anna Iwaniak, Warmia and Mazury University, Poland Bruno Alejandro Irigaray, Facultad de Química, Uruguay Diego A. Moreno-Fernández, CEBAS-CSIC, Spain Djilani Abdelouaheb, Badji Mokhtar University, Algeria Lenka Kourimska, Czech University of Life Sciences Prague, Czech Republic Marco Iammarino, Istituto Zooprofilattico Sperimentale della Puglia e della Basilicata, Italy Mohd Nazrul Hisham Daud, Malaysian Agricultural Research & Development Institute, Malaysia Rozilaine A. P. G. Faria, Federal Institute of Science, Education and Technology of Mato Grosso, Brazil Tzortzis Nomikos, Harokopio University, Greece Xingjun Li, Academy of the National Food and Strategic Reserves Administration, China Zahra Saleh Ahmed, National Research Centre, Egypt

scholarly journals Reviewer Acknowledgements for Journal of Food Research, Vol. 10 No. 2

2021 ◽  
Vol 10 (2) ◽  
pp. 56
Author(s):  
Bella Dong
Keyword(s):  
Research Council ◽  
Community Education ◽  
Agricultural Research ◽  
National Research Council ◽  
Neglected Diseases ◽  
State University ◽  
Application Form ◽  
Mato Grosso ◽  
Food Research ◽  
Federal Institute

Journal of Food Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated. Journal of Food Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please contact us for the application form at: [email protected] Reviewers for Volume 10, Number 2 Ammar Eltayeb Ali Hassan, University of Tromsø, Norway Bernardo Pace, Institute of Science of Food Production (ISPA), National Research Council (CNR), Italy Cheryl Rosita Rock, California State University, United States Diego A. Moreno-Fernández, CEBAS-CSIC, Spain Elke Rauscher-Gabernig, Austrian Agency for Health and Food Safety, Austria Jose Maria Zubeldia, Clinical Regulatory Consultant for the HIV & Hepatitis C initiative at Drugs for Neglected Diseases Initiative, Spain Leonardo Martín Pérez, Pontifical Catholic University of Argentina, Argentina Marco Iammarino, Istituto Zooprofilattico Sperimentale della Puglia e della Basilicata, Italy Marta Mesias, Spanish National Research Council, Spain Mohd Nazrul Hisham Daud, Malaysian Agricultural Research & Development Institute, Malaysia Olutosin Otekunrin, Federal University of Agriculture, Nigeria Rozilaine A. P. G. Faria, Federal Institute of Science, Education and Technology of Mato Grosso, Brazil Tanima Bhattacharya, Novel Global Community Education Foundation, Australia Teodora E. Coldea, University of Agricultural Sciences and Veterinary Medicine of Cluj-Napoca, Romania Xingjun Li, Academy of the National Food and Strategic Reserves Administration, China

scholarly journals Reviewer Acknowledgements for Journal of Food Research, Vol. 9 No. 5

2020 ◽  
Vol 9 (5) ◽  
pp. 125
Author(s):  
Bella Dong
Keyword(s):  
United States ◽  
Agricultural Research ◽  
United States Department ◽  
Department Of Agriculture ◽  
Clemson University ◽  
Application Form ◽  
Mato Grosso ◽  
Food Research ◽  
Federal Institute ◽  
Novi Sad

Journal of Food Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated. Journal of Food Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please contact us for the application form at: [email protected] Reviewers for Volume 9, Number 5   Ammar Eltayeb Ali Hassan, University of Tromsø, Norway Asima Asi Begic-Akagic, Faculty of Agriculture and Food Sciences, Bosnian Bojana Filipcev, University of Novi Sad, Serbia Bruno Alejandro Irigaray, Facultad de Química, Uruguay Diego A. Moreno-Fernández, CEBAS-CSIC, Spain Eganathan Palanisami, Meta Procambial Biotech Private Limited, India Elsa M Goncalves, Instituto Nacional de Investigacao Agrária, Portugal Greta Faccio, Independent Scientist, St. Gallen, Switzerland Jelena Dragisic Maksimovic, University of Belgrade, Serbia Meena Somanchi, United States Department of Agriculture, United States Milla Santos, Universidade Federal De Uberlandia, Brazil Mohd Nazrul Hisham Daud, Malaysian Agricultural Research & Development Institute, Malaysia Olutosin Otekunrin, Federal University of Agriculture, Nigeria Rozilaine A. P. G. Faria, Federal Institute of Science, Education and Technology of Mato Grosso, Brazil Wesam Al-Jeddawi, Clemson University, USA

scholarly journals Reviewer Acknowledgements for Journal of Food Research, Vol. 9 No. 3

2020 ◽  
Vol 9 (3) ◽  
pp. 63
Author(s):  
Bella Dong
Keyword(s):  
Agricultural Research ◽  
National Research Council ◽  
Minas Gerais ◽  
Technological Education ◽  
Application Form ◽  
Mato Grosso ◽  
Food Research ◽  
Federal Institute ◽  
Mcgill University ◽  
Agriculture And Food

Journal of Food Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated. Journal of Food Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please contact us for the application form at: [email protected] Reviewers for Volume 9, Number 3   Asima Asi Begic-Akagic, Faculty of Agriculture and Food Sciences, Bosnian Bruno Alejandro Irigaray, Facultad de Química, Uruguay Diego A. Moreno-Fernández, CEBAS-CSIC, Spain Djilani Abdelouaheb, Badji Mokhtar University, Algeria Gisele Fátima Morais Nunes, Federal Center of Technological Education of Minas Gerais, Brazil Jintana Wiboonsirikul, Phetchaburi Rajabhat University, Thailand Leonardo Martín Pérez, Pontifical Catholic University of Argentina, Argentina Liana Claudia Salanta, University of Agricultural Sciences and Veterinary Medicine, Romania Luis Patarata, Universidade de Trás-os-Montes e Alto Douro, Portugal Mariana de Lourdes Almeida Vieira, Centro Federal de Educação Tecnológica de Minas Gerais, Brazil Mohd Nazrul Hisham Daud, Malaysian Agricultural Research & Development Institute, Malaysia Palmiro Poltronieri, National Research Council of Italy, Italy Qinlu Lin, Central South University of Forestry and Technology, China Rigane Ghayth, Organic Chemistry-Physics Laboratory, University of Sfax, Tunisia Rozilaine A. P. G. Faria, Federal Institute of Science, Education and Technology of Mato Grosso, Brazil Shalini A. Neeliah, Ministry of Agro-industry and food security, Mauritius Winny Routray, McGill University, Canada Won Choi, University of Hawaii at Manoa, United States

scholarly journals Reviewer Acknowledgements for Journal of Food Research, Vol. 9 No. 4

2020 ◽  
Vol 9 (4) ◽  
pp. 83
Author(s):  
Bella Dong
Keyword(s):  
Agricultural Research ◽  
Life Sciences ◽  
California State University ◽  
Research Centre ◽  
State University ◽  
Application Form ◽  
Food Research ◽  
Catholic University ◽  
Novi Sad ◽  
Agriculture And Food

Journal of Food Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated. Journal of Food Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please contact us for the application form at: [email protected] Reviewers for Volume 9, Number 4   Adele Papetti, University of Pavia, Italy Ammar Eltayeb Ali Hassan, University of Tromsø, Norway Ancuta Elena Prisacaru, Stefan cel Mare University of Suceava, Romania Asima Asi Begic-Akagic, Faculty of Agriculture and Food Sciences, Bosnian Bojana Filipcev, University of Novi Sad, Serbia Cheryl Rosita Rock, California State University, United States Eganathan Palanisami, Meta Procambial Biotech Private Limited, India Elke Rauscher-Gabernig, Austrian Agency for Health and Food Safety, Austria Jintana Wiboonsirikul, Phetchaburi Rajabhat University, Thailand Jose Maria Zubeldia, Spain Juan José Villaverde, INIA -National Institute for Agricultural and Food Research and Technology, Spain Lenka Kourimska, Czech University of Life Sciences Prague, Czech Republic Leonardo Martín Pérez, Pontifical Catholic University of Argentina, Argentina Magdalena Polak-Berecka, University of Life Sciences in Lublin, Poland Marcel Bassil, University of Balamand, Lebanese University and Benta Pharma Industries, Lebanon Miguel Elias, University of évora, Portugal Mohd Nazrul Hisham Daud, Malaysian Agricultural Research & Development Institute, Malaysia Poorna CR Yalagala, University of Illinois at Chicago, USA Salam Zahra Saleh Ahmed, National Research Centre, Egypt Sushil Kumar Singh, South Dakota State University, Brookings, USA Teodora Emilia Coldea, Univ. of Agricultural Sciences and Veterinary Medicine of Cluj-Napoca, Romania Tzortzis Nomikos, Harokopio University, Greece

scholarly journals Reviewer Acknowledgements for Journal of Food Research, Vol. 10 No. 3

2021 ◽  
Vol 10 (3) ◽  
pp. 51
Author(s):  
Bella Dong
Keyword(s):  
United States ◽  
Agricultural Research ◽  
Research Centre ◽  
Neglected Diseases ◽  
United States Department ◽  
Technological Education ◽  
Mato Grosso ◽  
Republic Of Macedonia ◽  
Food Research ◽  
Federal Institute

Journal of Food Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated. Journal of Food Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please contact us for the application form at: [email protected] Reviewers for Volume 10, Number 3 Adele Papetti, University of Pavia, Italy Bruno Alejandro Irigaray, Facultad de Química, Uruguay Cheryl Rosita Rock, California State University, United States Essence Jeanne Picones Logan, University of Santo Tomas, Philippines Gisele Fátima Morais Nunes, Federal Center of Technological Education of Minas Gerais, Brazil Jose Maria Zubeldia, Clinical Regulatory Consultant for the HIV & Hepatitis C initiative at Drugs for Neglected Diseases Initiative, Spain Juliano De Dea Lindner, Federal University of Santa Catarina (UFSC), Brazil Liana Claudia Salanta, University of Agricultural Sciences and Veterinary Medicine, Romania Meena Somanchi, United States Department of Agriculture, United States Mohd Nazrul Hisham Daud, Malaysian Agricultural Research & Development Institute, Malaysia Ningning Zhao, Oregon Health & Science University, United States Qinlu Lin, Central South University of Forestry and Technology, China Rozilaine A. P. G. Faria, Federal Institute of Science, Education and Technology of Mato Grosso, Brazil Tanima Bhattacharya, Novel Global Community Educational Foundation, Australia Tzortzis Nomikos, Harokopio University, Greece Vezirka Jankuloska, University "St. Kliment Ohridski" - Bitola, Republic of Macedonia Violeta Ivanova-Petropulos, University "Goce Delcev" - Stip, Republic of Macedonia Zahra Saleh Ahmed, National Research Centre, Egypt

scholarly journals Reviewer Acknowledgements for Sustainable Agriculture Research, Vol. 9, No. 2

2020 ◽  
Vol 9 (2) ◽  
pp. 129
Author(s):  
Joan Lee
Keyword(s):  
United States ◽  
Sustainable Agriculture ◽  
Agricultural Research ◽  
Life Sciences ◽  
University Of Virginia ◽  
Agricultural Research Institute ◽  
Animal Science ◽  
Application Form ◽  
Research Institute

Sustainable Agriculture Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated. Sustainable Agriculture Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please contact us for the application form at: [email protected]   Reviewers for Volume 9, Number 2 Adel Khashaveh, Islamic Azad University, Iran Darwin Pangaribuan, Lampung University, Indonesia Dietrich Darr, Hochschule Rhein-Waal, Germany Entessar Mohammad Al JBawi, General Commission for Scientific Agricultural Research, Syria Francesco Sunseri, Università Mediterranea di Reggio Calabria, Italy Gema Parra, Universidad de Jaén, Spain Giuseppina Migliore, University of Palermo, Italy Gunnar Bengtsson, Sweden Inder Pal Singh, Guru Angad Dev Veterinary and Animal Science University (GADVASU), India Isaac Danso, Council for Scientific and Industrial Research-Oil Palm Research Institute, Ghana Kassim Adekunle Akanni, Olabisi Onabanjo University, Nigeria Katarzyna Panasiewicz, Poznan University of Life Sciences, Poland Manuel Teles Oliveira, University Tras os Montes Alto Douro (UTAD), Portugal Maren Langhof, Julius Kühn-Institut, Germany Murtazain Raza, Subsidiary of Habib Bank AG Zurich, Pakistan Nehemie T. Donfagsiteli, Institute of Medical Research and Medicinal Plants Studies, Cameroon Nicusor-Flavius Sima, University of Agricultural Studies and Veterinary Medicine Cluj-Napoca, Romania Sait Engindeniz, Ege University Faculty of Agriculture, Turkey Stefano Marino, University of Molise, Italy Subhash Chand, Central Agricultural Research Institute CARI Port Blair, India Suheb Mohammed, University of Virginia, United States Tenaw Workayehu, Hawassa Research Center, Southern Agricultural Research Institute, Ethiopia

scholarly journals Reviewer Acknowledgements for Journal of Food Research, Vol. 5 No. 5

2016 ◽  
Vol 5 (5) ◽  
pp. 95
Author(s):  
Bella Dong
Keyword(s):  
Agricultural Research ◽  
Home Economics ◽  
Food Research Institute ◽  
Application Form ◽  
Food Research ◽  
Oregon Health ◽  
Food Science Department ◽  
E Mail ◽  
Central Scientific

Journal of Food Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated.Journal of Food Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please find the application form and details at http://recruitment.ccsenet.org and e-mail the completed application form to [email protected] for Volume 5, Number 5Akshay Kumar Anugu, Ingredion Incorporated, United StatesAly R Abdel-Moemin, Faculty of Home Economics nutrition and Food Science Department Helwan University, EgyptAnna Maria Pappalardo, University of Catania, ItalyAntonello Santini, University of Napoli "Federico II", ItalyCorina-aurelia Zugravu, University of Medicine and Pharmacy Carol Davila, RomaniaDevinder Dhingra, Indian Council of Agricultural Research, IndiaHaihan Chen, University of California, United StatesLenka Kourimska, Czech University of Life Sciences Prague, Czech RepublicLilia Calheiros De Oliveira Barretto, Universidade Federal do Rio de Janeiro, BrazilNicola Caporaso, University of Naples Federico II, ItalyNingning Zhao, Oregon Health & Science University, United StatesPaa Akonor, Council for Scientific and Industrial Research-Food Research Institute, GhanaRenata Dobrucka, Poznan University of Economics, PolandRigane Ghayth, Organic Chemistry-Physics Laboratory, University of Sfax., TunisiaVasudha Bansal, Academy of Scientific and Innovative Research-Central Scientific Instruments Organisation (AcSIR-CSIO), IndiaZafar Iqbal, Carleton University, Canada

scholarly journals Reviewer Acknowledgements for Journal of Food Research, Vol. 9 No. 1

2020 ◽  
Vol 9 (1) ◽  
pp. 72
Author(s):  
Bella Dong
Keyword(s):  
Life Sciences ◽  
California State University ◽  
State University ◽  
Application Form ◽  
University Of Maryland ◽  
Food Research ◽  
National University ◽  
Mcgill University ◽  
Novi Sad

Journal of Food Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated. Journal of Food Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please contact us for the application form at: [email protected] Reviewers for Volume 9, Number 1 Amira Mohamed Elkholy, Suez Canal University, Egypt Antonella Santillo, University of Foggia, Italy Bojana Filipcev, University of Novi Sad, Serbia Cheryl Rosita Rock, California State University, United States Corina-aurelia Zugravu, University of Medicine and Pharmacy Carol Davila, Romania Diego A. Moreno-Fernández, CEBAS-CSIC, Spain Jelena Dragisic Maksimovic, University of Belgrade, Serbia Jintana Wiboonsirikul, Phetchaburi Rajabhat University, Thailand Jose Maria Zubeldia, Gestión Sanitaria de Canarias – Gobierno de Canarias, Spain Lenka Kourimska, Czech University of Life Sciences Prague, Czech Republic Lucy Mlipano Chove, Sokoine University Of Agriculture, Tanzania Magdalena Polak-Berecka, University of Life Sciences in Lublin, Poland Shao Quan Liu, National University of Singapore, Singapore Teodora E. Coldea, University of Agricultural Sciences and Veterinary Medicine of Cluj-Napoca, Romania Winny Routray, McGill University, Canada Yong Yang, University of Maryland, USA

scholarly journals Reviewer Acknowledgements for Sustainable Agriculture Research, Vol. 10, No. 4

2021 ◽  
Vol 10 (4) ◽  
pp. 51
Author(s):  
Joan Lee
Keyword(s):  
Sustainable Agriculture ◽  
Agricultural Research ◽  
Sugar Industry ◽  
Life Sciences ◽  
Agricultural Research Institute ◽  
Application Form ◽  
Agricultural Research Council ◽  
Industry Research ◽  
Texas Tech University

Sustainable Agriculture Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated. Sustainable Agriculture Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please contact us for the application form at: [email protected] Reviewers for Volume 10, Number 4 Aaron Norris, Texas Tech University, USA Bed Mani Dahal, Kathmandu University, Nepal Darwin Pangaribuan, Lampung University, Indonesia Jiban Shrestha, Nepal Agricultural Research Council, Nepal Katarzyna Panasiewicz, Poznan University of Life Sciences, Poland Luciano Chi, Sugar Industry Research and Development Institute, Belize Manuel Teles Oliveira, University Tras os Montes Alto Douro (UTAD), Portugal Patrice Ngatsi Zemko, University of Yaoundé I, Cameroon Roberto José Zoppolo, Instituto Nacional de Investigación Agropecuaria (Uruguay), Uruguay Tenaw Workayehu, Hawassa Research Center, Southern Agricultural Research Institute, Ethiopia Waqar Majeed, University of Agriculture, Pakistan

scholarly journals Reviewer Acknowledgements for Sustainable Agriculture Research, Vol. 8, No. 3

2019 ◽  
Vol 8 (3) ◽  
pp. 73
Author(s):  
Joan Lee
Keyword(s):  
Medicinal Plants ◽  
Sustainable Agriculture ◽  
Agricultural Research ◽  
Indian Agricultural Research Institute ◽  
Life Sciences ◽  
Agricultural Research Institute ◽  
Application Form ◽  
E Mail ◽  
Research Institute

Sustainable Agriculture Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated. Sustainable Agriculture Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please find the application form and details at http://www.ccsenet.org/journal/index.php/sar/editor/recruitment and e-mail the completed application form to [email protected].   Reviewers for Volume 8, Number 3 Anchal Dass, Indian Agricultural Research Institute (IARI), India Baoubadi Atozou, Laval University, Canada Darwin Pangaribuan, Lampung University, Indonesia Entessar Mohammad Al JBawi, General Commission for Scientific Agricultural Research, Syria Kassim Adekunle Akanni, Olabisi Onabanjo University, Nigeria Katarzyna Panasiewicz, Poznan University of Life Sciences, Poland Manuel Teles Oliveira, University Tras os Montes Alto Douro (UTAD), Portugal Maren Langhof, Julius Kühn-Institut, Germany Murtazain Raza, Subsidiary of Habib Bank AG Zurich, Pakistan Nehemie Tchinda Donfagsiteli, Institute of Medical Research and Medicinal Plants Studies, Cameroon Stefano Marino, University of Molise, Italy Tenaw Workayehu, Hawassa Research Center, Southern Agricultural Research Institute, Ethiopia

Sign in / Sign up

Export Citation Format

Share Document