Towards a Native OPERA Hypothesis: Musicianship and English Stress Perception

Musical experience facilitates speech perception. French musicians, to whom stress is foreign, have been found to perceive English stress more accurately than French non-musicians. This study investigated whether this musical advantage also applies to native listeners. English musicians and non-musicians completed an English stress discrimination task and two control tasks. With age, non-verbal intelligence and short-term memory controlled, the musicians exhibited a perceptual advantage relative to the non-musicians. This perceptual advantage was equally potent to both trochaic and iambic stress patterns. In terms of perceptual strategy, the two groups showed differential use of acoustic cues for iambic but not trochaic stress. Collectively, the results could be taken to suggest that musical experience enhances stress discrimination even among native listeners. Remarkably, this musical advantage is highly consistent and does not particularly favour either stress pattern. For iambic stress, the musical advantage appears to stem from the differential use of acoustic cues by musicians. For trochaic stress, the musical advantage may be rooted in enhanced durational sensitivity.

Young chicks rely on symmetry/asymmetry in perceptual grouping to discriminate sets of elements

Grouping sets of elements into smaller, equal-sized, subsets constitutes a perceptual strategy employed by humans and other animals to enhance cognitive performance. Here, we show that day-old chicks can solve extremely complex numerical discriminations (Exp.1), and that their performance can be enhanced by the presence of symmetrical/asymmetrical colour grouping (Exp.2 versus Exp.3). Newborn chicks were habituated for 1 h to even numerosities (sets of elements presented on a screen) and then tested for their spontaneous choice among what for humans would be considered a prime and a non-prime odd numerosity. Chicks discriminated and preferred the prime over the composite set of elements irrespective of its relative magnitude (i.e. 7 versus 9 and 11 versus 9). We discuss this result in terms of novelty preference. By employing a more complex contrast (i.e. 13 versus 15), we investigated the limits of such a mechanism and showed that induced grouping positively affects chicks' performance. Our results suggest the existence of a spontaneous mechanism that enables chicks to create symmetrical (i.e. same-sized) subgroups of sets of elements. Chicks preferentially inspected numerosities for which same-sized grouping is never possible (i.e. the prime numerosity) rather than numerosities allowing for symmetrical grouping (i.e. composite).

Kinesthetic engagement in Gestalt evaluation outscores analytical ‘atomic feature’ evaluation in perceiving aging in crystallization images of agricultural products

There is an increasing interest in a systemic approach to food quality. From this perspective, the copper chloride crystallization method is an interesting asset as it enables an estimation of a sample’s ‘resilience’ in response to controlled degradation. In previous studies, we showed that an ISO-standardized visual evaluation panel could correctly rank crystallization images of diverse agricultural products according to their degree of induced degradation. In this paper we examined the role of contextual sensitivity herein, with the aim to further improve the visual evaluation. To this end, we compared subjects’ performance in ranking tests, while primed according to two perceptional strategies (levels: analytical vs. kinesthetic engagement), according to a within-subject design. The ranking test consisted out of wheat and rocket lettuce crystallization images, exhibiting four levels of induced degradation. The perceptual strategy imbuing kinesthetic engagement improved the performance of the ranking test in both samples tested. To the best of our knowledge, this is the first report on the training and application of such a perceptual strategy in visual evaluation.

Young chicks rely on perceptual grouping to discriminate prime numbers

Grouping sets of elements into smaller, equal-sized, subsets constitutes a perceptual strategy employed by humans and other animals to enhance cognitive performance. We hypothesized that asymmetrical grouping, a characteristic of prime numbers, could provide visual cues enabling discrimination of prime from non-prime numerosities. Newborn chicks were habituated to even numerosities (as sets of elements presented on a screen), and then tested for their spontaneous choice among a prime and a non-prime odd numerosity. Chicks discriminated and preferred the prime over the composite set of elements. We discuss this result in terms of novelty preference. By employing different contrasts (i.e., 7vs.9, 11vs.9, and 13vs.15) we investigated the limits of such mechanism showing that induced grouping positively affects chicks' performance.

Reduced configural information modulates fixation patterns but does not affect emotion recognition

To address the role of diagnostic features and configural information in emotion recognition, we compared fixation patterns (on eyes, nose, mouth) and recognition performance from sketched (without head contours) and photographed face counterparts. Although sketch faces supposedly induce less configural processing than photographed faces, when they convey relevant diagnostic features, recognition performance is equivalent. First fixation patterns depended on emotion. Happy mouth was the only feature that received more fixations than eyes and nose. Fixations on diagnostic features varied with stimulus type and emotion during the second fixation only. Sadness, happiness, and anger generated more fixations on eyes for sketches, suggesting a part-based perceptual strategy. Conversely, longer central fixations on photographed faces suggested more configural processing. Removal of configural information (sketched faces) did not affect emotion recognition performance, supposedly because participants used a different visual scanning strategy of part-based processing towards the eyes to compensate for the impoverished configuration.

Conscious self-regulation as a resource of efficiency of task solving for novices and experts

The article presents the results of comparing the development of conscious self-regulation and the effectiveness of solving professional tasks for novices and professionals. Participants were chemists with different levels of professional experience (N = 42), the group of novices included students of the Faculty of Chemistry (N = 21), the group of experts included chemists working in their specialty for more than ten years (N = 21). An analysis of objective indicators of the effectiveness of tasksolving has demonstrated that chemists with long work experience solve professional tasks faster and with fewer errors. Two types of strategies were identified in solving chemical tasks. Students have a «perceptual strategy» — they spend more time and effort analyzing the presented answer options, make more transitions between the presented task and answer options, and make longer fixations on the task area. Experts, in contrast, apply a «representative strategy» for solving problems, which is characterized by building a mental representation of a molecule of a substance, reducing the time it takes to solve a task, and increasing the duration of fixations on the problem area. Conscious self-regulation in this study was evaluated using the methodology «Style of self-regulation of behavior». Among the indicators of selfregulation, there are statistically reliably correlate both the indicator of the time taken to solve task and the indicator of errors made by the cognitive-regulatory process «target planning». A comparison of the regulatory indicators of students and experts revealed significant differences in the scales «Planning goals» and «Reliability». The data obtained allow us to conclude that development of conscious self-regulation of advancement and achievement of goals may turn out to be a significant resource for the effectiveness of a specialist in the field of chemistry. It is possible that the ability to plan professional goals and regulatory reliability develops with the acquisition of professional experience, which can contribute to the growth of the effectiveness of professional actions of specialists.

Phonological (in)visibility

Reduced vowels between obstruents and rhotics are durationally variable and phonologically invisible in Spanish, e.g. p ə rado ‘field’ as /pɾ/. The present study compares L1-Spanish speakers, English monolinguals, and L2-Spanish learners’ perceptual boundaries for reduced vowels in Spanish. A native speaker produced 70 Spanish nonce words with word-initial obstruent + vowel + flap sequences, and the duration of each vowel was manipulated from 100% to 75%, 50%, and 25% of its original duration. To determine whether these groups perceive variably reduced vowels as phonologically visible, 78 listeners counted the number of syllables perceived in 280 target audio files. Linear regression models fitted to 21,436 responses indicate that English monolinguals apply an L1 perceptual strategy, but L2-Spanish learners have shifted their perceptual boundaries. The study concludes that the perception of highly variable acoustic information becomes more native-like with greater L2 proficiency, while age of acquisition is less predictive of native-like perception.

Dose-Response Relationships for Vanilla Flavor and Sucrose in Skim Milk: Evidence of Synergy

Regarding cross-modality research, taste-aroma interaction is one of the most studied areas of research. Some studies have reported enhancement of sweetness by aroma, although it is unclear as to whether these effects actually occur: depending on the cognitive strategy employed by panelists, the effects may disappear, e.g., forcing panelists into an analytical strategy to control for dumping may not be able to reveal perceptual interactions. Previous studies have largely focused on solutions and model foods, and did not test stimuli or concentrations relevant to real food applications. This study addresses these gaps: 18 vanilla flavored sucrose milks, varying between 0–0.75% (w/w) two-fold vanilla, and 0–5% (w/w) sucrose, were rated by 108 panelists for liking and perceived sweetness, vanilla flavor, milk flavor, and thickness. Interactions between vanilla and sucrose were measured using deviations of real mixtures from additive models (via the isobole method), indicating vanilla aroma does enhance perceived sweetness. However, the sweetness enhancing effect of vanilla aroma was not as pronounced as that of sucrose on vanilla flavor. Measurable cross-modal interactions occur despite using an analytical cognitive strategy. More work is needed to investigate the influence of perceptual strategy on the degree of taste-aroma interactions in real foods.

Psychophysical evidence for auditory motion parallax

Distance is important: From an ecological perspective, knowledge about the distance to either prey or predator is vital. However, the distance of an unknown sound source is particularly difficult to assess, especially in anechoic environments. In vision, changes in perspective resulting from observer motion produce a reliable, consistent, and unambiguous impression of depth known as motion parallax. Here we demonstrate with formal psychophysics that humans can exploit auditory motion parallax, i.e., the change in the dynamic binaural cues elicited by self-motion, to assess the relative depths of two sound sources. Our data show that sensitivity to relative depth is best when subjects move actively; performance deteriorates when subjects are moved by a motion platform or when the sound sources themselves move. This is true even though the dynamic binaural cues elicited by these three types of motion are identical. Our data demonstrate a perceptual strategy to segregate intermittent sound sources in depth and highlight the tight interaction between self-motion and binaural processing that allows assessment of the spatial layout of complex acoustic scenes.