Effect of Long-term Cropping Systems on Soil Hydrophobicity of a Clay Loam Soil Under Dryland Conditions in Southern Alberta

The objective was to quantify the effect of crop rotations, crop type, life cycle, nitrogen fertilizer, manure application, and fallow on soil hydrophobicity (SH). The SH was measured for a long-term (16 yr) dryland field experiment on a Dark Brown clay loam soil in southern Alberta, Canada. Mean SH was significantly (P ≤ 0.05) greater in rotations with grass, perennial crops, manure application, and continuous cropping; whereas cereal-legume rotations and N fertilizer effects were undetectable. A strong, positive correlation occurred between SH and soil organic carbon concentration (r=0.73). Soil water repellency should be measured on these plots using water-based methods.

Molecular Characterization of Burned Organic Matter at Different Soil Depths and Its Relationship with Soil Water Repellency: A Preliminary Result

Soil water repellency (hydrophobicity) prevents water from wetting or infiltrating soils, triggering changes in the ecosystems. This physical property is directly correlated to the erodibility grade of a soil. Wildfire events may develop, enhance, or destroy soil hydrophobicity, modifying the erodibility grade of a soil and increasing the loss of its most reactive layer (organic matter). To assess the main organic family of compounds (biomarkers) surrogates to fire-induced water repellency, a study was carried out on a fire-affected soil under eucalyptus canopy at two depths (0–2 and 2–5 cm) from Portugal. The potential soil water repellency was measured using the water drop penetration time (WDPT) test. The molecular characterization of hydrophobic biomarkers was carried out using analytical pyrolysis (Py-GC/MS) in combination with multivariate statistical analysis (PCA, MLR). The upper burned soil layer (0–2 cm) displayed a significant contribution of fresh biomass (lignin and polysaccharides), while the deepest (2–5 cm) one showed more humified organic matter (lipids). The soil hydrophobicity was directly correlated to non-polar organic compounds, such as lipids and polycyclic aromatic hydrocarbons (PAHs), and inversely to unspecific aromatic compounds. The combination of mass spectrometry techniques and chemometric analysis allowed obtaining a preliminary forecast model of hydrophobicity degree in fire-affected soil samples under eucalyptus canopy. This analytical approach opens the door to developing more sensitive mathematical models using molecular organic compounds to predict the alteration of hydrophobicity and other soil physical properties induced by fires.

Certain Soil Surfactants Could Become a Source of Soil Water Repellency after Repeated Application

Repeated application of soil surfactants, or wetting agents, is a common practice for alleviating soil water repellency associated with soil organic coatings. However, wetting agents are organic compounds that may also coat soil particle surfaces and reduce wettability. For this experiment, hydrophobic sands from the field and fresh, wettable sands were collected and treated with either a polyoxyalkylene polymer (PoAP) or alkyl block polymer (ABP) wetting agent, or water only treatments served as a control. Following repeated treatment application and sequential washings, dissolved and particulate organic carbon (OC) were detected in the leachates of both sand systems. The total amount of OC recovered in leachates was 88% or less than the OC introduced by the wetting agents, indicating sorption of wetting agent monomers to soil particle surfaces regardless of soil hydrophobicity status. While ABP treatment did not alter solid phase organic carbon (SOC) in the sands studied, PoAP application increased SOC by 16% and 45% which was visible in scanning electronic microscopy images, for hydrophobic and wettable sands, respectively. PoAP application also increased the hydrophobicity of both sands that were studied. In contrast, ABP treatment increased the wettability of hydrophobic sand. Our results provide strong evidence that certain wetting agents may increase soil hydrophobicity and exacerbate wettability challenges if used repeatedly over time.

Influence of continuous application of feedlot manure and legacy treatments on soil organic carbon, soil hydrophobicity, and soil water repellency

Continuous or discontinued manure applications to agricultural soils may impact soil organic carbon (SOC) and water balances because of manure carbon inputs and the potential for manure-induced soil hydrophobicity (SH) and soil water repellency (SWR). A laboratory study was conducted using a long-term (44 yr) field experiment on a clay loam soil to determine the effect of application rate of feedlot manure under dryland (0, 30, 60, and 120 Mg·ha−1 wet weight) and irrigation (0, 60, 120, and 180 Mg·ha−1) on SOC, SH, and SWR. In addition, we compared the effect of 44 yr of continuous annual manure applications (C44) to legacy treatments which had discontinued applications for 14 (D14) or 30 yr (D30). Laboratory measurements were conducted on air-dried and sieved (<2 mm) soil to determine SOC, SH using Fourier transform infrared spectroscopy, and SWR using the repellency index (RI) method. Mean RI values for all treatments ranged from 2.20 to 13.0, indicating subcritical (RI > 1.95) SWR. Manure application rate had a significant (P ≤ 0.05) and positive effect on SOC and SH, and both followed an exponential model. In contrast, RI had a negative response to the application rate under dryland and had no response under irrigation. Overall, positive responses of SOC and SH to application rate supported our hypothesis, but it was not supported for RI. The hypothesis of greater SOC, SH, and RI for continuous versus discontinued treatments was also supported for SOC and SH but not for RI.

The long-term effect of biochar on composition of soil organic matter

&lt;p&gt;Biochar has been described as relatively stable form of C with long mean residence time due to its predominantly aromatic structure. Addition of biochar can sequester C in the soil, albeit the effect of biochar on native soil organic C decomposition, whether it stimulates or reduces the decomposition of native soil organic matter, requires further understanding. The aim of this research was to study the long-term impact of biochar (BC) on the composition of soil organic matter (SOM) in Fragi-Stagnic Albeluvisol. The work was compiled on the basis of field experiment, set up on a production field in 2011. The experiment was drawn up of two treatments and four replicates, where on half of the replicates slow-pyrolysis hardwood BC (51.8% C, 0.43% N) produced at 500-600 &amp;#176;C was applied 50 Mg ha&lt;sup&gt;-1&lt;/sup&gt;. The soil samples were collected from 0-10 cm soil layer in autumn 2020. The air-dried samples were sieved through a 2-mm sieve and divided into two fractions: the particulate organic matter (POM) fraction (soil particles larger than 0.063 mm) and the mineral-associated organic matter (MAOM) (&lt;0.063 mm) by density fractionation method. The soil organic carbon (SOC) and total nitrogen (Ntot) concentrations of bulk soil and fractions were measured. The chemical composition of SOM was studied using &lt;sup&gt;13&lt;/sup&gt;C nuclear magnetic resonance (NMR) spectroscopy. Bulk soil samples and fractions were pretreated with 10% HF solution before NMR spectroscopy analysis. Two indices were calculated: the ratio of alkyl C/O-alkyl C, which describes the degree of SOM decomposition and soil hydrophobicity (HI): (aromatic-C+alkyl-C)/O/N-Alkyl-C.&lt;/p&gt;&lt;p&gt;The addition of BC to the soil increased the SOC concentration but did not influence the Ntot concentration and the soil C/N ratio increased from 11.6 to 16.7. The distribution of POM and MAOM was not affected by the BC and POM proportion accounted for an average of 57&amp;#8211;58%. The SOC concentrations of POM and MAOM fractions were higher in the BC variant. The BC increased the proportion of aromatic-C in the SOM, as the proportion of aromatic-C in initial BC was high (almost 92%). Initially the BC is inherently highly hydrophobic and increased the HI of bulk soil, POM, and MAOM fractions. The HI increased in line: MAOM&lt;bulk&lt;POM (1.51&lt;1.67&lt;1.97). An increase in HI inhibits the decomposition of SOM and it was also confirmed by a decreased ratio of alkyl-C/O-alkyl-C after the BC addition. The decomposition degree was lowest in POM fraction where SOC concentration was more than doubled due to BC. The suppressed decomposition was caused by the limitation of soil Ntot concentration and increased C/N ratio.&lt;/p&gt;&lt;p&gt;In conclusion, the effect of BC on the composition of SOM was still evident after 10 years of increasing SOC concentration and soil hydrophobicity and decreasing SOM decomposition degree promoting C sequestration to the soil.&lt;/p&gt;&lt;p&gt;This work was supported by the Estonian Research Council grant PSG147.&lt;/p&gt;

Long-term cropping and fertilization influences soil organic carbon, soil water repellency, and soil hydrophobicity

Long-term (58 yr) cropping and fertilization effects on soil water repellency were determined for a clay loam soil in southwestern Ontario, Canada by measuring soil organic carbon (SOC), soil water repellency index (RI), and soil hydrophobicity (SH). The 12 treatments (non-replicated) included fertilized and non-fertilized legume-based crop rotation (ROT) with four phases (corn–oat–alfalfa–alfalfa), continuous corn (CC), and continuous Kentucky bluegrass (KBG). We hypothesized that SOC, RI, and SH would be greater for each phase of the ROT versus CC, KBG versus CC and ROT, and fertilized versus non-fertilized treatments. Surface (0–10 cm) soil samples were collected in the spring of 2017. Laboratory measurements were conducted to determine SOC, RI (ratio of soil sorptivity to ethanol and water), and SH (ratio of hydrophobic CH– to hydrophilic CO– functional groups). Mean SOC and SH were greater (P ≤ 0.05) for each phase of the ROT versus CC (33% to 2.4 times), KBG versus CC (3.2–6 times) and each phase of ROT (2.2–2.8 times), and fertilized versus non-fertilized rotation oats and KBG (15%–30%). Mean RI was greater for KBG versus CC (4.8 times) and KBG versus each phase of the ROT (3.0–5.5 times) under fertilization only, greater for fertilized versus non-fertilized KBG (6.8 times), but similar for each phase of ROT versus CC. In general, legume-based rotations, perennial grass, and fertilizer enhanced SOC and SH, and to a lesser extent soil RI.