scholarly journals A new strain group of common carp: The genetic differences and admixture events between Cyprinus carpio breeds

2020 ◽  
Vol 10 (12) ◽  
pp. 5431-5439 ◽  
Author(s):  
Artem V. Nedoluzhko ◽  
Natalia V. Slobodova ◽  
Fedor Sharko ◽  
Gulmira M. Shalgimbayeva ◽  
Svetlana V. Tsygankova ◽  
...  
Keyword(s):  
Common Carp ◽  
Cyprinus Carpio ◽  
Genetic Differences ◽  
Strain Group

Genetic differences in natural antibody levels in common carp (Cyprinus carpio L.)

2006 ◽  
Vol 21 (4) ◽  
pp. 404-413 ◽  
Author(s):  
Neli M. Kachamakova ◽  
Ilgiz Irnazarow ◽  
Henk K. Parmentier ◽  
Huub F.J. Savelkoul ◽  
Andrzej Pilarczyk ◽  
...  
Keyword(s):  
Common Carp ◽  
Cyprinus Carpio ◽  
Genetic Differences ◽  
Natural Antibody ◽  
Common Carp Cyprinus Carpio ◽  
Carp Cyprinus Carpio ◽  
Antibody Levels

First report of carp edema virus in the mortality of wild common carp Cyprinus carpio in North America

2018 ◽  
Vol 131 (3) ◽  
pp. 177-186 ◽  
Author(s):  
J Lovy ◽  
SE Friend ◽  
L Al-Hussinee ◽  
TB Waltzek
Keyword(s):  
North America ◽  
Common Carp ◽  
Cyprinus Carpio ◽  
First Report ◽  
Common Carp Cyprinus Carpio ◽  
Carp Cyprinus Carpio

Enrichment of common carp (Cyprinus carpio) diet with Malic acid: Effects on skin mucosal immunity, antioxidant defecne and growth performance

2020 ◽  
Vol 0 (0) ◽  
Author(s):  
Roghieh Safari ◽  
Seyed Hossein Hoseinifar ◽  
Maryam Dadar ◽  
Hien Van Doan
Keyword(s):  
Common Carp ◽  
Cyprinus Carpio ◽  
Malic Acid ◽  
Control Group ◽  
Skin Mucus ◽  
Antioxidant Genes ◽  
Treatment Comparison ◽  
Genes Expression ◽  
Significant Difference ◽  
And Control

AbstractThe present study investigated possible effects of dietary malic acid on the expression of immunity, antioxidant and growth related genes expression as well as skin mucus immune parameters in common carp. Common carp (Cyprinus carpio) fingerlings were fed diets supplemented with different levels (0 [control], 0.5%, 1%, 2%) of malic acid (MA) for 60 days. The results revealed highest expression levels of immune-related genes (tnf-alpha, il1b, il8 and lyz) in skin of common carp fed 2% MA (P < 0.05). Regarding 1% MA treatment comparison with control group, significant difference was noticed just in case of lyz (P < 0.05). Evaluation of growth related genes expression revealed no significant difference between treatments (P > 0.05). The study of antioxidant related genes (gsta and gpx) in common carp skin fed with MA, showed significant difference between treated groups and control (P < 0.05). Carps fed with 2% MA had highest alkaline phosphatase activity in skin mucus compared other treated groups and control (P < 0.05). There were no significant difference between 0.5% and 1% and control (P > 0.05). The study of total protein and total immunoglobulin (Ig) in common carp skin musus revealed no alteration following MA treatment (P > 0.05). The present data demonstrated that feeding with MA altered immune and antioxidant genes expression in skin mucus of common carp.

Variance salinity concentrations effects on survival, growth and feeding of common carp (Cyprinus carpio) fingerlings

2009 ◽  
Vol 6 (2) ◽  
pp. 59-70
Author(s):  
Nawras A. Al-Faiz ◽  
Amer A. Jabir ◽  
Abdul- Karim T. Yesser
Keyword(s):  
Common Carp ◽  
Cyprinus Carpio ◽  
Common Carp Cyprinus Carpio ◽  
Carp Cyprinus Carpio

Assessment of the semen of common carp males (Cyprinus carpio) induced with Ovaprim and (CPG) during propagation processes

2009 ◽  
Vol 6 (1) ◽  
pp. 11-42
Author(s):  
Faleh M. Al Zaidy ◽  
Sajed S. Al-Noor ◽  
Mustafa A . Al- Mukhtar
Keyword(s):  
Common Carp ◽  
Cyprinus Carpio
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