Physical Properties and Gelation Behavior of a Low-Amylopectin Maize Starch and Other High-Amylose Maize Starches
1998 ◽
Vol 27
(3)
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pp. 301-314
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2018 ◽
Vol 14
(4)
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2010 ◽
Vol 17
(4)
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pp. 637-641
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2013 ◽
Vol 93
(12)
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pp. 3100-3106
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2010 ◽
Vol 58
(13)
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pp. 8043-8047
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2000 ◽
Vol 84
(5)
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pp. 689-696
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