Quantifying Microbial Competition on Leaves

2007 ◽  
pp. 265-276
Author(s):  
Linda L. Kinkel ◽  
Miriam R. Newton ◽  
Kurt J. Leonard
1981 ◽  
Vol 44 (6) ◽  
pp. 430-434 ◽  
Author(s):  
JAMES E. STEELE ◽  
MICHAEL E. STILES

Ham sandwiches inoculated with a mixture of five enteropathogenic bacteria, Bacillus cereus, Clostridium perfringens. Escherichia coli, Salmonella typhimurium and Staphylococcus aureus, were held at 30, 21 and 4 C for up to 24 h. Food poisoning potential was judged by the growth and survival of the inoculated pathogens. Major differences were observed between new and old (30 days of storage at 4 C) ham samples. On new ham, all enteropathogens were able to grow except C. perfringens, whereas on old ham, with high microbial competition. the pathogens survived but did not grow. Severe storage temperature abuse was necessary to develop a food poisoning potential in new ham samples. The safety of old ham was attributed to the competitive microflora that grew in the ham during storage at 4 C for 30 days. Infective pathogens, E. coli and S. typhimurium, either survived or increased in numbers under all test conditions. The safety of vacuum packaged sliced ham for use in sandwiches, in its present market form, was indicated by these studies.


2020 ◽  
Vol 10 (1) ◽  
Author(s):  
Juan F. Alzate ◽  
Miguel Toro-Londoño ◽  
Felipe Cabarcas ◽  
Gisela Garcia-Montoya ◽  
Ana Galvan-Diaz

Abstract Recent studies have shown how intestinal parasites can modulate gut microbiota. This observation is not surprising since the human intestinal lumen, like any other niche, is a battlefield of microbial competition, and Eukaryotes can affect bacterial populations. Intestinal pathogenic protist has been associated with reshaping the microbial community structure; however, the interactions between the colonic bacterial communities and parasites like Blastocystis spp., Entamoeba coli, and Endolimax nana have been poorly studied. In this work, we studied the distal intestinal bacterial microbiota of 49 children attending 7 public daycare centers in Medellin, Colombia, and compared the bacterial microbiota structure in the presence or absence of the protists Blastocystis spp., E. coli, and E. nana. Parasite colonization was associated with an increase in bacterial richness. Moreover, Blastocystis spp. presented a positive relationship with Prevotella, since this bacterium was selectively enriched in children carrying it. Remarkably, the E. coli colonized children showed a microbial profile that was closer to uninfected controls, although some bacterial taxa displayed to be enriched. This is the case for Akkermansia, which showed to be favored in E. coli colonized individuals, while notably reduced in the Blastocystis spp. parasitized group.


1990 ◽  
Vol 53 (3) ◽  
pp. 230-236 ◽  
Author(s):  
ANJANI KARUNARATNE ◽  
ELENORA WEZENBERG ◽  
LLOYD B. BULLERMAN

The effect of three individual species of lactobacilli (Lactobacillus acidophilus, L. bulgaricus, and L. plantarum) and a commercial silage inoculant, containing three different strains of the same species, on growth and aflatoxin production of A. flavus subsp. parasiticus NRRL 2999 was determined. The study was done in three substrates; a liquid semi-synthetic broth, rice, and corn. The effect of the growing cell masses of the lactobacilli as well as the effect of metabolic products contained in cell free filtrates were determined in the liquid medium. The cells were effective in preventing growth of the mold, and bacterial metabolites were effective in reducing the amount of aflatoxin produced, although growth was not affected. The prevention of growth that was observed was determined to be relative to a pH effect and microbial competition; however, the lower levels of aflatoxin obtained in the presence of cell free supernatant culture fluids could not be explained on the basis of pH or competition. Mold growth was not affected by the presence of the silage inoculant on the rice and corn. However, increased levels of aflatoxin B1 were observed in the presence of the silage inoculant on rice, and decreased levels of aflatoxin G1 were observed on the presence of the silage inoculant on corn.


2003 ◽  
Vol 35 (6) ◽  
pp. 837-843 ◽  
Author(s):  
Sébastien Fontaine ◽  
André Mariotti ◽  
Luc Abbadie

2018 ◽  
Vol 8 (1) ◽  
Author(s):  
Augusto Vazquez-Rodriguez ◽  
Ximena G Vasto-Anzaldo ◽  
Daniel Barboza Perez ◽  
Eduardo Vázquez-Garza ◽  
Héctor Chapoy-Villanueva ◽  
...  

1996 ◽  
Vol 62 (10) ◽  
pp. 3632-3639 ◽  
Author(s):  
M E Coleman ◽  
D W Dreesen ◽  
R G Wiegert

Sign in / Sign up

Export Citation Format

Share Document