Clinical course and cystine stone formation during tiopronin treatment

1995 ◽  
Vol 23 (2) ◽  
pp. 111-117 ◽  
Author(s):  
�. Lindell ◽  
T. Denneberg ◽  
E. Hellgren ◽  
J. -O. Jeppsson ◽  
H. -G. Tiselius
Nutrients ◽  
2021 ◽  
Vol 13 (2) ◽  
pp. 528
Author(s):  
Roswitha Siener ◽  
Norman Bitterlich ◽  
Hubert Birwé ◽  
Albrecht Hesse

Despite the importance of dietary management of cystinuria, data on the contribution of diet to urinary risk factors for cystine stone formation are limited. Studies on the physiological effects of diet on urinary cystine and cysteine excretion are lacking. Accordingly, 10 healthy men received three standardized diets for a period of five days each and collected daily 24 h urine. The Western-type diet (WD; 95 g/day protein) corresponded to usual dietary habits, whereas the mixed diet (MD; 65 g/day protein) and lacto-ovo-vegetarian diet (VD; 65 g/day protein) were calculated according to dietary reference intakes. With intake of the VD, urinary cystine and cysteine excretion decreased by 22 and 15%, respectively, compared to the WD, although the differences were not statistically significant. Urine pH was significantly highest on the VD. Regression analysis showed that urinary phosphate was significantly associated with cystine excretion, while urinary sulfate was a predictor of cysteine excretion. Neither urinary cystine nor cysteine excretion was affected by dietary sodium intake. A lacto-ovo-vegetarian diet is particularly suitable for the dietary treatment of cystinuria, since the additional alkali load may reduce the amount of required alkalizing agents.


2006 ◽  
Vol 175 (4S) ◽  
pp. 499-500
Author(s):  
Sreedhar Sagi ◽  
Yanwei Cao ◽  
Axel Haecker ◽  
Peter Aiken ◽  
Maurice S. Michel ◽  
...  

Urolithiasis ◽  
2019 ◽  
Vol 47 (6) ◽  
pp. 503-510 ◽  
Author(s):  
Zhang Yifan ◽  
Xu Luwei ◽  
Liang Kai ◽  
Zhou Liuhua ◽  
Ge Yuzheng ◽  
...  

Urology ◽  
2008 ◽  
Vol 72 (2) ◽  
pp. 278-281 ◽  
Author(s):  
Samuel P. Sterrett ◽  
Kristina L. Penniston ◽  
J. Stuart Wolf ◽  
Stephen Y. Nakada

2011 ◽  
Vol 10 (2) ◽  
pp. 227 ◽  
Author(s):  
C. Pardy ◽  
K. Wong ◽  
A. Doherty ◽  
M. Kabia ◽  
M. Bultitude ◽  
...  

Antioxidants ◽  
2021 ◽  
Vol 10 (9) ◽  
pp. 1424
Author(s):  
Miguel López de Heredia ◽  
Lourdes Muñoz ◽  
Ciriaco Carru ◽  
Salvatore Sotgia ◽  
Angelo Zinellu ◽  
...  

Cystinuria, a rare inherited aminoaciduria condition, is characterized by the hyperexcretion of cystine, ornithine, lysine, and arginine. Its main clinical manifestation is cystine stone formation in the urinary tract, being responsible for 1–2% total and 6–8% pediatric lithiasis. Cystinuria patients suffer from recurrent lithiasic episodes that might end in surgical interventions, progressive renal functional deterioration, and kidney loss. Cystinuria is monitored for the presence of urinary cystine stones by crystalluria, imaging techniques or urinary cystine capacity; all with limited predicting capabilities. We analyzed blood and urine levels of the natural antioxidant L-ergothioneine in a Type B cystinuria mouse model, and urine levels of its metabolic product S-methyl-L-ergothioneine, in both male and female mice at two different ages and with different lithiasic phenotype. Urinary levels of S-methyl-L-ergothioneine showed differences related to age, gender and lithiasic phenotype. Once normalized by L-ergothioneine to account for interindividual differences, the S-methyl-L-ergothioneine to L-ergothioneine urinary ratio discriminated between cystine lithiasic phenotypes. Urine S-methyl-L-ergothioneine to L-ergothioneine ratio could be easily determined in urine and, as being capable of discriminating between cystine lithiasis phenotypes, it could be used as a lithiasis biomarker in cystinuria patient management.


2006 ◽  
Vol 5 (2) ◽  
pp. 33
Author(s):  
S. Sagi ◽  
Y. Cao ◽  
A. Haecker ◽  
M.S. Michel ◽  
P. Alken ◽  
...  

2011 ◽  
Vol 185 (4S) ◽  
Author(s):  
Caroline Pardy ◽  
Kathie Wong ◽  
Angela Doherty ◽  
Morloh Kabia ◽  
Matthew Bultitude ◽  
...  

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