Effect of polyunsaturated fatty acids on the reactive oxygen and nitrogen species production by raw 264.7 macrophages

2009 ◽  
Vol 49 (3) ◽  
pp. 133-139 ◽  
Author(s):  
Gabriela Ambrozova ◽  
Michaela Pekarova ◽  
Antonin Lojek
2013 ◽  
Author(s):  
Natalie Shepherd ◽  
Jager Cassandre De ◽  
Abe Kasonga ◽  
Sumari Marais ◽  
Yuko Tousen ◽  
...  

Nutrition ◽  
2012 ◽  
Vol 28 (4) ◽  
pp. 447-457 ◽  
Author(s):  
Victor Pallarès ◽  
Damien Calay ◽  
Lídia Cedó ◽  
Anna Castell-Auví ◽  
Martine Raes ◽  
...  

2016 ◽  
Vol 56 (1S) ◽  
pp. 01AC06 ◽  
Author(s):  
Taiki Ito ◽  
Giichiro Uchida ◽  
Atsushi Nakajima ◽  
Kosuke Takenaka ◽  
Yuichi Setsuhara

Author(s):  
J. C. Boeyens ◽  
W-H. Chua ◽  
M.C. Kruger ◽  
A.M. Joubert ◽  
M. Coetzee

This study investigated the effects of polyunsaturated fatty acids on osteoclast formation and bone resorption in RAW 264.7 murine pre-osteoclasts. Data obtained suggests an inhibitory effect of these compounds on osteoclastogenesis and bone resorption in the cell line tested.


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