The attractive effects of amino acids and some classical substances on grass carp (Ctenopharyngodon idellus)

Author(s):  
Haojie Yu ◽  
Xiaoyu Wang ◽  
Fanshuang Kong ◽  
Xuedong Song ◽  
Qingsong Tan
2021 ◽  
Author(s):  
Haojie Yu ◽  
Xiaoyu Wang ◽  
Fanshuang Kong ◽  
Qingsong Tan

Abstract Grass carp (Ctenopharyngodon idellus) is one of the most essential fishing species in China. The bait for this fish is rapidly developing. However, the study on the attractants in the bait for this fish lacks. This study was designed to systematically investigate the effects of 16 kinds of stimuli on the perspective of behaviour and physiology of grass carp by using different kinds of methods, including behavioral tests (maze test and biting-balls test) and electro-olfactogram (EOG). Our experiment's idea is mainly to imitate: in addition to vision, fish in nature also use smell to find food and finally swallow under the action of olfaction, taste and other sensory systems. Firstly, the behavioral maze test was used to screen the attractive or suppressive effect of 16 stimuli on grass carp and the electronic olfactory recording method was used to further evaluate the olfactory response of grass carp to the eight stimuli selected from the maze test. Then, the best concentrations of these eight stimuli and their combination were investigated by the biting-balls test to compound a formula with the strongest appetite for grass carp. The results of behavioral maze test showed that DMPT, DMT, glycine, Taurine, L-glutamic, L-alanine, L-proline, L-arginine have different degrees of useful in attracting grass carp. The electro-olfactogram recoding showed that the EOG response of grass carp to the stimuli is a transient biphasic potential change and all of the eight stimuli could induce the EOG response of grass carp. The biting-balls test showed that glycine, L-glutamic, L-arginine at 10–2 mol/L had significant feeding stimulation and DMT at 10–1 mol/L had significant feeding stimulation than the other groups. Finally, formula 9 composed of DMT, glycine, L-glutamic acid and L-arginine has the greatest attraction for grass carp. The results of this study verified the attractive effect of some amino acids and other chemicals on grass carp fishing, and would provide support for the production of specific grass carp attractants.


Fishes ◽  
2021 ◽  
Vol 6 (1) ◽  
pp. 7 ◽  
Author(s):  
Xi Zhang ◽  
Zhiyuan Shen ◽  
Tianpeng Qi ◽  
Rujuan Xi ◽  
Xiao Liang ◽  
...  

Fish muscle quality is an important parameter in the aquaculture industry. In this study, we analyzed and compared the muscle quality of grass carp (Ctenopharyngodon idellus) cultured at salinities of 0‰, 3‰, and 6‰ (GC0, GC3, GC6). There was no significant difference in crude protein and crude fat content of muscle between GC0 and GC3. Crude fat was significantly lower in GC6 compared to the other groups. GC3 and GC6 had higher hydroxyproline content, which suggested that these groups had higher collagen content. GC3 and GC6 had higher contents of free amino acids and umami amino acids than GC0, but there was no significant difference in sweet or sour amino-acid content among groups. GC3 and GC6 had better texture properties, including hardness, gumminess, chewiness, resilience, and springiness, than GC0. GC3 had the highest water-holding capacity among the groups. As the salinity increased, the diameter of muscle fibers decreased and the sarcolemma showed a thickening trend. These results suggest that a slight increase in salinity (i.e., 3‰) can effectively improve the muscle quality of grass carp.


2020 ◽  
Vol 11 (10) ◽  
pp. 8547-8559
Author(s):  
Hongjing Zhao ◽  
Yu Wang ◽  
Mengyao Mu ◽  
Menghao Guo ◽  
Hongxian Yu ◽  
...  

Antibiotics are used worldwide to treat diseases in humans and other animals; most of them and their secondary metabolites are discharged into the aquatic environment, posing a serious threat to human health.


2012 ◽  
Vol 36 (10) ◽  
pp. 1572 ◽  
Author(s):  
Luo-qin FU ◽  
Jian-dong SUN ◽  
Bin DENG ◽  
Quan LIANG ◽  
Xiao-ping ZHANG ◽  
...  

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