Environmental conditions for juvenile spiny lobsters can vary spatially,
interannually, and seasonally. We examined both field and aquarium data to
elucidate some of the most important factors influencing somatic growth rates
of juvenile Jasus lalandii. Growth increments of
juveniles were determined at two sites in Table Bay, South Africa. Premoult
individuals were captured and held in aquaria until they moulted. In addition,
growth rates of small, medium, and large juvenile lobsters were monitored in
aquaria under approximately ambient conditions for nine months. A separate
aquarium experiment addressed effects of temperature. Moult increments at the
two field sites varied significantly with season (highest in winter, lowest in
spring), and month and site interacted. Temperature and diet affected grow-out
significantly. Tagging and limb regeneration slowed grow-out. The 10˚C
and the 15˚C experimental groups did not differ significantly in mean
moult increment, but intermoult period at 15˚C was 50% shorter, so
lobsters at 15˚C grew faster. Temperature affects intermoult period but,
provided food is not limiting, does not appear to affect moult increment
(within normal temperature range). In the wild, however, moult increments can
vary up to twofold with season, probably at least in part because of seasonal
temperature variation.
Factors Influencing the Chlorine Susceptibility of Mycobacterium avium, Mycobacterium intracellulare, and Mycobacterium scrofulaceum