The Relationship Between Energy Drink Consumption, Caffeine Content, and Nutritional Knowledge Among College Students

Author(s):  
Richard Hardy ◽  
Nathalie Kliemann ◽  
Paige Dahlberg ◽  
Andrew Bode ◽  
Emily Monroe ◽  
...  
Author(s):  
Sean J. Johnson ◽  
Sarah Benson ◽  
Andrew Scholey ◽  
Chris Alford ◽  
Joris C. Verster

The relationship between risk-taking behavior, alcohol consumption and negative alcohol-related consequences is well known. The current analyses were conducted to investigate whether alcohol mixed with energy drink (AMED) is related to risk-taking behavior and if there is a relationship between the amount of energy drink mixed with alcohol consumed, risk-taking behavior and negative alcohol-related consequences. Data from N = 1276 AMED consuming students from the Netherlands, UK and Australia who completed the same survey were evaluated. The analysis revealed that, compared to AMED occasions, on alcohol only (AO) occasions significantly more alcohol was consumed and significantly more negative alcohol-related consequences were reported. On both AO and AMED occasions, there was a strong and positive relationship between amount of alcohol consumed, level of risk-taking behavior and number of reported negative alcohol-related consequences. In contrast, the level of risk-taking behavior was not clearly related to energy drink consumption. Across risk-taking levels, differences in the amount of energy drink consumed on AMED occasions did not exceed one 250 mL serving of energy drink. When correcting for the amount of alcohol consumed, there were no statistically significant differences in the number of energy drinks consumed on AMED occasions between the risk-taking groups. In conclusion, alcohol consumption is clearly related to risk-taking behavior and experiencing negative alcohol-related consequences. In contrast, energy drink intake was not related to level of risk-taking behavior and only weakly related to the number of experienced negative alcohol-related consequences.


2020 ◽  
Vol 45 (4) ◽  
Author(s):  
O. J. Akpoghelie ◽  
U. A. Igbuku ◽  
U. J. Esemedafe

Energy drink are acidic beverages with high sugar and caffeine content. They may also be referred to as “Sugar Sweetened Low pH Caffeinated Drink”. Though, the health benefits of energy drink are controversial, while they are believed to be energy boosters, enhance capacity to concentrate and also to improve physical and mental performance; it consumption may lead to degenerated health such as delayed child bearing/infertility, miscarriage, obesity or stomach ulcer as consequence of caffeine poisoning and the lowering of the body pH. This study is poise to investigate and review the acidity level alongside the caffeine content of energy drink samples, and also examine the relationship between pH, sugar metabolism and it consequences in man.


2012 ◽  
Vol 123 (1-3) ◽  
pp. 167-172 ◽  
Author(s):  
Cayley E. Velazquez ◽  
Natalie S. Poulos ◽  
Lara A. Latimer ◽  
Keryn E. Pasch

2018 ◽  
Vol 6 (8) ◽  
pp. 531-536
Author(s):  
Abdullah A. Katib ◽  
Hani Almalki ◽  
Amal Surrati ◽  
Zeidan A. Zeidan

2020 ◽  
Vol 33 (3) ◽  
Author(s):  
Ronald D. Williams ◽  
Conrad L. Woolsey ◽  
Jeff M. Housman

This study assessed the relationship of past 30-day energy drink consumption and measures of high-risk alcohol use. Participants included a sample of college students (N = 557) who completed a validated survey measuring the relationship of past 30-day energy drink and alcohol use. Past 30-day energy drink use was related to multiple high-risk alcohol behaviors including increased frequency of consumption, intoxication, heavy episodic drinking, and number of alcoholic drinks per occasion during the past 30-days (p<.001; r>0.26). Energy drink users reported consuming alcohol nearly twice as many days as non-energy drink users. Prevention initiatives should address the misuse of alcohol, while seeking to limitenergy drink use.


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