Anti-breast cancer effects of live, heat-killed and cytoplasmic fractions of Enterococcus faecalis and Staphylococcus hominis isolated from human breast milk

2015 ◽  
Vol 52 (3) ◽  
pp. 337-348 ◽  
Author(s):  
Zubaida Hassan ◽  
Shuhaimi Mustafa ◽  
Raha Abdul Rahim ◽  
Nurulfiza Mat Isa
2015 ◽  
Vol 29 (S1) ◽  
Author(s):  
Roshanak Aslebagh ◽  
Armand Ngounou ◽  
Devika Channaveerappa ◽  
Kathleen Arcaro ◽  
Costel Darie

2021 ◽  
Vol 12 ◽  
Author(s):  
Kantapich Srikham ◽  
Wichittra Daengprok ◽  
Piyanuch Niamsup ◽  
Mongkol Thirabunyanon

Breast milk is well known as the abundant source of beneficial bacteria. A new alternative source of human probiotic origin from breast milk is in demand and currently of interest for both the functional food industry and biopharmaceuticals. The aim in this study was to investigate the anticancer and antioxidant efficacies of the new potential probiotics isolated from human breast milk. Three strains of lactic acid bacteria (LAB) have shown their potential probiotic criteria including antimicrobial activity, non-hemolytic property, and survival in acid and bile salt conditions. These strains showed high abilities on cell surface hydrophobicity, auto-aggregation, and co-aggregation. The genera identification by 16S rRNA sequencing and comparison revealed that they were Streptococcus salivarius BP8, S. salivarius BP156, and S. salivarius BP160. The inhibition of liver cancer cells (HepG2) and breast cancer cells (MCF-7) proliferation by these probiotic strains using a 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide (MTT) assay was 44.83–59.65 and 29.85–37.16%, respectively. The probiotic action mode was inducted via apoptotic mechanisms since they stimulate the liver and breast cancer cell death through DNA fragmentation and positive morphological changes by acridine orange (AO) and propidium iodide (PI) staining. The antioxidant activity of these probiotics in the form of intact cells, cell free supernatant (CFS), and heat-killed cells was evaluated by a 2,2–diphenyl–1–picrylhydrazyl (DPPH) assay, resulting in the scavenging activity rates of 16.93–25.43, 15.47–28.03, and 13.67–23.0%, respectively. These S. salivarius probiotic strains protected the L929 mouse fibroblasts against oxidative stress with very high survival rates at 94.04–97.77%, which was significantly higher (P < 0.05) than L-ascorbic acid at 75.89–78.67% in the control groups. The results indicated that S. salivarius BP8 and S. salivarius BP160 probiotic strains could be applied as functional foods or new alternative bioprophylactics for treating liver and breast cancers.


2018 ◽  
Vol 39 (4) ◽  
pp. 653-665 ◽  
Author(s):  
Roshanak Aslebagh ◽  
Devika Channaveerappa ◽  
Kathleen F. Arcaro ◽  
Costel C. Darie

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