Lipid Classes, Fatty Acid Distributions and Triacylglycerol Molecular Species of Broad Beans (Vicia faba)

2008 ◽  
Vol 85 (6) ◽  
pp. 535-541 ◽  
Author(s):  
Hiromi Yoshida ◽  
Yuka Tomiyama ◽  
Naoko Yoshida ◽  
Masayuki Saiki ◽  
Yoshiyuki Mizushina
Keyword(s):  
Fatty Acid ◽  
Vicia Faba ◽  
Molecular Species ◽  
Lipid Classes ◽  
Broad Beans ◽  
Triacylglycerol Molecular Species

LIPID CLASSES, FATTY ACID COMPOSITIONS AND TRIACYLGLYCEROL MOLECULAR SPECIES FROM ADZUKI BEANS (VIGNA ANGULARIS)

2008 ◽  
Vol 15 (3) ◽  
pp. 343-355 ◽  
Author(s):  
HIROMI YOSHIDA ◽  
YUKA TOMIYAMA ◽  
NAOKO YOSHIDA ◽  
MASAYUKI SAIKI ◽  
YOSHIYUKI MIZUSHINA
Keyword(s):  
Fatty Acid ◽  
Molecular Species ◽  
Lipid Classes ◽  
Vigna Angularis ◽  
Triacylglycerol Molecular Species ◽  
Fatty Acid Compositions

Fatty acid distribution in triacylglycerols and phospholipids of broad beans (Vicia faba)

2009 ◽  
Vol 112 (4) ◽  
pp. 924-928 ◽  
Author(s):  
Hiromi Yoshida ◽  
Masayuki Saiki ◽  
Naoko Yoshida ◽  
Yuka Tomiyama ◽  
Yoshiyuki Mizushina
Keyword(s):  
Fatty Acid ◽  
Vicia Faba ◽  
Fatty Acid Distribution ◽  
Broad Beans
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