scholarly journals Using Cucumis sativus, Acalymma vittatum, Celatoria setosa, and generalist pollinators as a case study for plant–insect interactions

Author(s):  
Matthew R. Barrett ◽  
Camila C. Filgueiras ◽  
Denis S. Willett

AbstractShowcasing how semiochemicals are both multifunctional and can influence a community of organisms is a constant frontier shared by chemical ecologists and applied entomologists alike. As researchers in these fields continue to share broad and overlapping interests, converging on one system could allow for a better understanding of community interactions and the chemical substances that mediate them. Cucurbit systems are strategically positioned to study these types of interactions because they combine the elements of plant–herbivore, plant–predator, and plant pollinator into one model and are systems where researchers can pursue both basic and applied questions. In this review, we propose Cucumis sativus [cucumber], Acalymma vittatum [striped cucumber beetle], Celatoria setosa [a natural enemy], and generalist pollinators as a system for continued investigation into semiochemicals, their multifunctional roles, and their influence on both target and nontarget organisms. We believe this system is ripe for further exploration at the frontiers in chemical ecology and applied entomology.

2020 ◽  
Vol 10 (1) ◽  
Author(s):  
Magali Proffit ◽  
Benoit Lapeyre ◽  
Bruno Buatois ◽  
Xiaoxia Deng ◽  
Pierre Arnal ◽  
...  

Abstract In several highly specialized plant-insect interactions, scent-mediated specificity of pollinator attraction is directed by the emission and detection of volatile organic compounds (VOCs). Although some plants engaged in such interactions emit singular compounds, others emit mixtures of VOCs commonly emitted by plants. We investigated the chemical ecological bases of host plant recognition in the nursery pollination mutualism between the dioecious Ficus carica and its specific pollinator Blastophaga psenes. Using Y-tube olfactometer tests, we show that B. psenes females are attracted by VOCs of receptive figs of both sexes and do not exhibit preference for VOCs of either male or female figs. Electrophysiological tests and chemical analysis revealed that of all the VOCs emitted by receptive figs, only five were found to be active on female antennae. Behavioural tests show that, in contrast to VOCs presented alone, only a blend with a particular proportion of four of these VOCs is as attractive as the odour of receptive figs, and that if there is a very small change in this blend proportion, the pollinator is no longer attracted. This study revealed that in highly specialized mutualistic interactions specificity could be mediated by a particular blend of common compounds emitted by plants.


2021 ◽  
Vol 22 (3) ◽  
pp. 1442
Author(s):  
Sukhman Singh ◽  
Ishveen Kaur ◽  
Rupesh Kariyat

There is no argument to the fact that insect herbivores cause significant losses to plant productivity in both natural and agricultural ecosystems. To counter this continuous onslaught, plants have evolved a suite of direct and indirect, constitutive and induced, chemical and physical defenses, and secondary metabolites are a key group that facilitates these defenses. Polyphenols—widely distributed in flowering plants—are the major group of such biologically active secondary metabolites. Recent advances in analytical chemistry and metabolomics have provided an opportunity to dig deep into extraction and quantification of plant-based natural products with insecticidal/insect deterrent activity, a potential sustainable pest management strategy. However, we currently lack an updated review of their multifunctional roles in insect-plant interactions, especially focusing on their insect deterrent or antifeedant properties. This review focuses on the role of polyphenols in plant-insect interactions and plant defenses including their structure, induction, regulation, and their anti-feeding and toxicity effects. Details on mechanisms underlying these interactions and localization of these compounds are discussed in the context of insect-plant interactions, current findings, and potential avenues for future research in this area.


2021 ◽  
Author(s):  
Estefania Velilla ◽  
Laura Bellato ◽  
Eleanor Collinson ◽  
Wouter Halfwerk

AbstractA growth in anthropogenic activities and infrastructure has led to increasing subterranean vibratory noise levels. Inland wind energy turbines, which are mostly located in agricultural fields, are a fast growing source of vibrational noise. Plants, which are rooted in the soil are constantly exposed to windmill-induced vibrations propagating through the ground. We have little understanding on how anthropogenic seismic vibrations affect plant development and how that in turn can affect plant-insect interactions. In this study we investigated the effect of windmill-like underground vibrational noise on plant development and on a plant-herbivore interaction. We experimentally exposed Pisum sativum plants from seed stage to seed production stage to high and low vibrational noise levels and monitored them daily. We recorded germination, flowering and fruiting time, as well as daily shoot-length growth. Moreover, we tested the direct and indirect effects of vibrational noise on herbivory intensity by the generalist caterpillar Spodoptera exigua. We found that plants exposed to high vibrational noise grew significantly faster and taller than plants exposed to low vibrational noise. Additionally, plants treated with high noise germinated, flowered and produced fruits quicker than those treated with low noise. However, the differences in germination time, flowering time and fruiting time between the treatments were not statistically significant. Furthermore, we did not find an effect of vibrational noise on herbivory intensity. Vibrational noise could have consequences for both natural plant communities and agricultural crops by altering interspecific competition and by shifting growth-defence activation trade-offs.


2017 ◽  
Vol 70 (1) ◽  
Author(s):  
Michał Filipiak ◽  
January Weiner

The energy budget of organisms is a primary factor used to generate hypotheses in ecosystem ecology and evolutionary theory. Therefore, previous studies have focused on the energy costs and benefits of adaptations, the efficiency of energy acquisition and investment, and energy budget limitations. The maintenance of stoichiometric balance is equally important because inconsistency between the chemical composition of the consumer’s tissues and that of its food sources strongly affects the major life-history traits of the consumer and may influence the consumer’s fitness and shape plant–herbivore interactions. In this short review, the framework of ecological stoichiometry is introduced, focusing on plant–insect interactions in terrestrial ecosystems. The use of the trophic stoichiometric ratio (TSR) index is presented as a useful tool for indicating the chemical elements that are scarce in food and have the potential to limit the growth and development of herbivores, thereby influencing plant – herbivorous insect interactions. As an example, the elemental composition and stoichiometry of a pollen consumer (mason bee <em>Osmia bicornis</em>) and its preferred pollen are compared. The growth and development of <em>O. bicornis</em> may be colimited by the scarcity of K, Na, and N in pollen, whereas the development of the cocoon might be colimited by the scarcity of P, Mg, K, Na, Zn, Ca, and N. A literature review of the elemental composition of pollen shows high taxonomical variability in the concentrations of bee-limiting elements. The optimized collection of pollen species based on the elemental composition may represent a strategy used by bees to overcome stoichiometric mismatches, influencing their interactions with plants. It is concluded that the dependence of life-history traits on food stoichiometry should be considered when discussing life history evolution and plant–herbivore interactions. The TSR index may serve as a convenient and powerful tool in studies investigating plant-insect interactions.


2019 ◽  
Vol 3 (6) ◽  
pp. 723-729
Author(s):  
Roslyn Gleadow ◽  
Jim Hanan ◽  
Alan Dorin

Food security and the sustainability of native ecosystems depends on plant-insect interactions in countless ways. Recently reported rapid and immense declines in insect numbers due to climate change, the use of pesticides and herbicides, the introduction of agricultural monocultures, and the destruction of insect native habitat, are all potential contributors to this grave situation. Some researchers are working towards a future where natural insect pollinators might be replaced with free-flying robotic bees, an ecologically problematic proposal. We argue instead that creating environments that are friendly to bees and exploring the use of other species for pollination and bio-control, particularly in non-European countries, are more ecologically sound approaches. The computer simulation of insect-plant interactions is a far more measured application of technology that may assist in managing, or averting, ‘Insect Armageddon' from both practical and ethical viewpoints.


Metabolites ◽  
2021 ◽  
Vol 11 (3) ◽  
pp. 134
Author(s):  
Marília Elias Gallon ◽  
Leonardo Gobbo-Neto

Balanced nutritional intake is essential to ensure that insects undergo adequate larval development and metamorphosis. Integrative multidisciplinary approaches have contributed valuable insights regarding the ecological and evolutionary outcomes of plant–insect interactions. To address the plant metabolites involved in the larval development of a specialist insect, we investigated the development of Chlosyne lacinia caterpillars fed on Heliantheae species (Tithonia diversifolia, Tridax procumbens and Aldama robusta) leaves and determined the chemical profile of plants and insects using a metabolomic approach. By means of LC-MS and GC-MS combined analyses, 51 metabolites were putatively identified in Heliantheae species and C. lacinia caterpillars and frass; these metabolites included flavonoids, sesquiterpene lactones, monoterpenoids, sesquiterpenoids, diterpenes, triterpenes, oxygenated terpene derivatives, steroids and lipid derivatives. The leading discriminant metabolites were diterpenes, which were detected only in A. robusta leaves and insects that were fed on this plant-based diet. Additionally, caterpillars fed on A. robusta leaves took longer to complete their development to the adult phase and exhibited a greater diapause rate. Hence, we hypothesized that diterpenes may be involved in the differential larval development. Our findings shed light on the plant metabolites that play roles in insect development and metabolism, opening new research avenues for integrative studies of insect nutritional ecology.


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