scholarly journals Recent Advances in Techniques for Flavor Recovery in Liquid Food Processing

2017 ◽  
Vol 10 (2) ◽  
pp. 81-94 ◽  
Author(s):  
Shima Saffarionpour ◽  
Marcel Ottens
Keyword(s):  
Food Processing ◽  
Liquid Food ◽  
Recent Advances

scholarly journals Extending Value in Legacy Production Systems: Insights from the Liquid Food Processing

2021 ◽  
pp. 778-788
Author(s):  
Brendan P. Sullivan ◽  
Monica Rossi ◽  
David Ward ◽  
Carlo Leardi
Keyword(s):  
Food Processing ◽  
Production Systems ◽  
Liquid Food

Recent advances in the application of innovative food processing technologies for mycotoxins and pesticide reduction in foods

2020 ◽  
Vol 106 ◽  
pp. 209-218 ◽  
Author(s):  
Mohsen Gavahian ◽  
Noelia Pallares ◽  
Fadila Al Khawli ◽  
Emilia Ferrer ◽  
Francisco J. Barba
Keyword(s):  
Food Processing ◽  
Processing Technologies ◽  
Recent Advances ◽  
Pesticide Reduction
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