scholarly journals The Availability and Assessment of Potential Agricultural Residues for the Regional Development of Second-Generation Bioethanol in Thailand

2021 ◽  
Author(s):  
Piradee Jusakulvijit ◽  
Alberto Bezama ◽  
Daniela Thrän
Keyword(s):  
Second Generation ◽  
Agricultural Sector ◽  
National Level ◽  
Value Added ◽  
Agricultural Residues ◽  
Transport Sector ◽  
Second Generation Bioethanol ◽  
Fuel Demand ◽  
Future Value ◽  
Production Capacities

AbstractThe agricultural sector is a major source of biomass feedstocks for biofuels. Even though biomass potential in Thailand has been analyzed on a national level, its distribution and potential have yet to be assessed on a regional and provincial scale. Therefore, the study aims to verify the possibility of decentralized second-generation bioethanol production from regionally available agricultural residues. Most of the generated residues stem from the country’s major crops (sugarcane, cassava, rice and palm), totaling 174.1 million tons per year. The volume of bioethanol from these residues is projected to be 20,213.5 million liters per year, meeting 31.2% of the overall fuel demand of the transport sector. At the regional level, the northeast produces the highest amount of bioethanol at 9099.7 million liters per year, followed by the central, northern and southern regions. In terms of provincial distribution, the highest amount of bioethanol is converted in Nakhon Ratchasima, amounting to 1328 million liters per year. Data from the top ten potential provinces suggest that decentralizing production facilities is possible. One of the hotspots is Surat Thani in the south which can potentially utilize palm residues as feedstocks. This regionalized assessment also found that conventional feedstocks could be substituted with regionally available residues in the 26 production plants currently in operation. The results confirm that there would be enough alternative regional feedstocks to meet existing production capacities and they indicate that there would be enough regional residues left over for future value-added utilization. Graphic Abstract

scholarly journals Financing climate change in the conditions of the Slovak agricultural sector

2021 ◽  
Vol 92 ◽  
pp. 02021
Author(s):  
Ivan Holúbek ◽  
Marián Tóth ◽  
Tomáš Rábek ◽  
Johana Jakabovičová
Keyword(s):  
Climate Change ◽  
Structural Changes ◽  
Agricultural Sector ◽  
Global Climate ◽  
National Level ◽  
Value Added ◽  
Economic Effects ◽  
Adaptation Measures ◽  
Climate Conditions ◽  
European Investment

Research background: Globalization is a powerful engine of structural changes in national, regional and global economies. Except for positive economic effects, globalization also has negative effects. One of them is the deterioration of the global environmental situation and the ongoing global climate change. Purpose of the article: The paper focuses on the current global financing trends to mitigate the effects of climate change. Generally financial funds come from international, national and regional actors. Governments have a range of funding mechanisms and resources at their disposal. Within the EU, these are the Structural Funds, investment funds and the financing from European Investment Bank. At the national level, it is financial assistance from state budgets and local government budgets. Methods: The paper provides literature review of the possibilities of financing climate change at the national and international level and, using analysis and synthesis, points to future trends and sources of financing climate change. We also analyse the proposal of Common agricultural policy 2021-2027 and effects on Slovak agriculture. European Commission wants member states to use up to 40% of the budget for environmental goods and climate change. Slovakia might have problems to spend the allocation due to the fact, that most of the money will be voluntary schemes. Farmers will have the option to participate. Findings & Value added: Agriculture is seriously exposed to the adverse effects of climate change as agricultural activities are directly depending on climate conditions. The article analyses in detail the possibilities and sources of financing adaptation measures in the Slovak agricultural sector.

scholarly journals Biomethane from Manure, Agricultural Residues and Biowaste—GHG Mitigation Potential from Residue-Based Biomethane in the European Transport Sector

2021 ◽  
Vol 13 (24) ◽  
pp. 14007
Author(s):  
Katja Oehmichen ◽  
Stefan Majer ◽  
Daniela Thrän
Keyword(s):  
Agricultural Sector ◽  
Early Stage ◽  
Ghg Emissions ◽  
Emission Trading ◽  
Agricultural Residues ◽  
Transport Sector ◽  
Eu Ets ◽  
Ghg Mitigation ◽  
Advanced Biofuels ◽  
Ghg Reduction

Biomethane from manure, agricultural residues, and biowaste has been prioritized by many energy strategies as a sustainable way to decrease greenhouse gas (GHG) emissions in the transport sector. The technology is regarded as mature; however, its implementation is still at an early stage. At EU level, there are currently two major instruments relevant for promoting the production of biomethane from waste and residues and which are likely to contribute to unlocking unused GHG mitigation potentials: the Renewable Energy Directive 2018/2001 (RED II) and the European Emission Trading System (EU ETS). Our study analyzes the effects of these two instruments on the competitiveness of biomethane as an advanced transport fuel in relation to different policy scenarios within the RED II framework and under EU ETS conditions. Within the RED II market framework for advanced biofuels, biomethane concepts that use manure as a substrate or as a cosubstrate show significantly lower GHG mitigation costs compared to advanced biofuels. With respect to the current EU ETS conditions for bioenergy, it is helpful to consider the GHG reduction potential from the non-ETS agricultural sector as a way to unlock unused potential for reducing GHG emissions.

scholarly journals Multi-scale integrated assessment of second generation bioethanol for transport sector in the Campania Region

2019 ◽  
Vol 217 ◽  
pp. 409-422 ◽  
Author(s):  
Angelo Fierro ◽  
Annachiara Forte ◽  
Amalia Zucaro ◽  
Roberto Micera ◽  
Mario Giampietro
Keyword(s):  
Integrated Assessment ◽  
Second Generation ◽  
Transport Sector ◽  
Campania Region ◽  
Multi Scale ◽  
Second Generation Bioethanol

OPPORTUNITIES FOR STRATEGIC DEVELOPMENT OF BIO-ECONOMY IN THE FOOD AND TOURISM INDUSTRY

2018 ◽  
Vol 28 (5) ◽  
pp. 1681-1684
Author(s):  
Georgi Toskov ◽  
Ana Yaneva ◽  
Stanko Stankov ◽  
Hafize Fidan
Keyword(s):  
National Level ◽  
Value Added ◽  
Tourism Industry ◽  
Small Companies ◽  
Food Sector ◽  
Strategic Development ◽  
Innovation Potential ◽  
Wide Range ◽  
Foreign Brands ◽  
Value Added Products

The European Commission defines the bioeconomy as "the production of renewable biological resources and the conversion of these resources and waste streams into value added products, such as food, feed, bio-based products and bioenergy. Its sectors and industries have strong innovation potential due to their use of a wide range of sciences, enabling and industrial technologies, along with local and implied knowledge." The Bulgarian food industry faces a lot of challenges on the local and national level, which have direct influence on the structure of the production companies. Most of the enterprises from the food sector produce under foreign brands in order to be flexible partners to the large Bulgarian retail chains. The small companies from the food sector are not able to develop as an independent competitive producer on the territory of their local markets. This kind of companies rarely has a working strategy for positioning on new markets. In order to consolidate their already built positions for long period of time, the producers are trying to optimize their operations in a short term. However, the unclear vision of the companies for the business segment does not allow them to fully develop. Tourism in Bulgaria is a significant contributor to the country's economy.

scholarly journals Identification of the major fermentation inhibitors of recombinant 2G yeasts in diverse lignocellulose hydrolysates

2021 ◽  
Vol 14 (1) ◽  
Author(s):  
Gert Vanmarcke ◽  
Mekonnen M. Demeke ◽  
Maria R. Foulquié-Moreno ◽  
Johan M. Thevelein
Keyword(s):  
Second Generation ◽  
Industrial Process ◽  
Superior Performance ◽  
Fermentation Inhibitors ◽  
Inhibitor Tolerance ◽  
Xylose Consumption ◽  
Process Economics ◽  
Partial Inhibition ◽  
Second Generation Bioethanol ◽  
Lignocellulose Hydrolysates

Abstract Background Presence of inhibitory chemicals in lignocellulose hydrolysates is a major hurdle for production of second-generation bioethanol. Especially cheaper pre-treatment methods that ensure an economical viable production process generate high levels of these inhibitory chemicals. The effect of several of these inhibitors has been extensively studied with non-xylose-fermenting laboratory strains, in synthetic media, and usually as single inhibitors, or with inhibitor concentrations much higher than those found in lignocellulose hydrolysates. However, the relevance of individual inhibitors in inhibitor-rich lignocellulose hydrolysates has remained unclear. Results The relative importance for inhibition of ethanol fermentation by two industrial second-generation yeast strains in five lignocellulose hydrolysates, from bagasse, corn cobs and spruce, has now been investigated by spiking higher concentrations of each compound in a concentration range relevant for industrial hydrolysates. The strongest inhibition was observed with industrially relevant concentrations of furfural causing partial inhibition of both D-glucose and D-xylose consumption. Addition of 3 or 6 g/L furfural strongly reduced the ethanol titer obtained with strain MD4 in all hydrolysates evaluated, in a range of 34 to 51% and of 77 to 86%, respectively. This was followed by 5-hydroxymethylfurfural, acetic acid and formic acid, for which in general, industrially relevant concentrations caused partial inhibition of D-xylose fermentation. On the other hand, spiking with levulinic acid, 4-hydroxybenzaldehyde, 4-hydroxybenzoic acid or vanillin caused little inhibition compared to unspiked hydrolysate. The further evolved MD4 strain generally showed superior performance compared to the previously developed strain GSE16-T18. Conclusion The results highlight the importance of individual inhibitor evaluation in a medium containing a genuine mix of inhibitors as well as the ethanol that is produced by the fermentation. They also highlight the potential of increasing yeast inhibitor tolerance for improving industrial process economics.

Ionic Liquid 1-Butyl-3-Methylimidazolium Chloride/FeCl3 Pretreatment of Sugarcane Residue for Second Generation Bioethanol Production

2013 ◽  
Vol 275-277 ◽  
pp. 1662-1665 ◽  
Author(s):  
Qiang Li ◽  
Juan Juan Fei ◽  
Xu Ding Gu ◽  
Geng Sheng Ji ◽  
Yang Liu ◽  
...  
Keyword(s):  
Ionic Liquid ◽  
Enzymatic Hydrolysis ◽  
Low Temperature ◽  
Second Generation ◽  
Reducing Sugars ◽  
Enzymatic Saccharification ◽  
Cellulosic Biomass ◽  
Candida Shehatae ◽  
Second Generation Bioethanol ◽  
Temperature Pretreatment

This study aims to establish a natural cellulosic biomass pretreatment process using ionic liquid (IL) for efficient enzymatic hydrolysis and second generation bioethanol. The IL 1-Butyl-3-methylimidazolium Chloride/FeCl3 ([Bmim]Cl/FeCl3) was selected in view of its low temperature pretreatment ability and the potential of accelerating enzymatic hydrolysis, and it could be recyclable. The yield of reducing sugars from sugarcane residue pretreated with this IL at 80 oC for 1 h reached 46.8% after being enzymatically hydrolyzed for 24 h. Sugarcane residue regenerated were hydrolyzed more easily than that treated with water. The fermentability of the hydrolyzates, obtained after enzymatic saccharification of the regenerated sugarcane residue, was transformed into bioethanol using Candida shehatae. This microbe could absorb glucose and xylose efficiently, and the ethanol production was 0.38 g/g glucose within 30 h fermentation. In conclusion, the metal ionic liquid pretreatment in low temperature shows promise as pretreatment solvent for natural biomass.

scholarly journals Exploring grape marc as trove for new thermotolerant and inhibitor-tolerant Saccharomyces cerevisiae strains for second-generation bioethanol production

2013 ◽  
Vol 6 (1) ◽  
pp. 168 ◽  
Author(s):  
Lorenzo Favaro ◽  
Marina Basaglia ◽  
Alberto Trento ◽  
Eugéne Van Rensburg ◽  
Maria García-Aparicio ◽  
...  
Keyword(s):  
Saccharomyces Cerevisiae ◽  
Second Generation ◽  
Bioethanol Production ◽  
Grape Marc ◽  
Second Generation Bioethanol

Economic Structural Transformation in Emerging Market Countries

2021 ◽  
pp. 097491012110046
Author(s):  
Kunling Zhang
Keyword(s):  
Economic Development ◽  
Labor Force ◽  
Structural Transformation ◽  
Service Sector ◽  
Agricultural Sector ◽  
Emerging Market ◽  
Value Added ◽  
Industrial Sector ◽  
Trade Structure ◽  
Emerging Market Countries

This article analyzes the structural transformation in 30 emerging market countries (E30) on the dimensions of industry, trade, and urbanization. It finds that first, in the agricultural sector, E30 have contributed greatly to the increase of the global agricultural productivity and the transfer of labor force from the agricultural sector to industry or the service sector. However, these countries still feature a high percentage of agricultural employment, which means there is vast room for shifting the agricultural labor force. Second, in the industrial sector, E30 have made remarkable contributions to the world’s industrial development but have also displayed a trend of premature “deindustrialization.” Third, the service sector has picked up speed and gradually turned into a new driver of economic development in E30. Against this backdrop, E30 face the major challenge of how to cope with the premature deindustrialization and smoothly shift the economic growth engine from the industrial sector to the service sector. Fourth, E30 have become an important force in the world trade, with their trade structure switching from simple, primary, low-value-added goods to sophisticated, high-grade, and high-value-added goods and services. However, some emerging market countries are more susceptible to the impacts of the anti-globalization trend because of their high reliance on foreign trade and improper trade structure. Therefore, how to diversify the economy and enhance its economic resilience holds the key to the sustainable economic development of E30. Fifth, E30 have contributed greatly to world urbanization. As urbanization relies more on the service sector than on the industrial sector, it is vital to properly strike a balance between industrialization and urbanization, and between industrialization and service sector development.

Sign in / Sign up

Export Citation Format

Share Document