Comparative carcinogenicity of the food pyrolysis product, 2-amino-5-phenylpyridine, and the known human carcinogen, 4-aminobiphenyl, in the neonatal B6C3F1 mouse
2018 ◽
Vol 64
(No. 8)
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pp. 379-385
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1991 ◽
Vol 56
(1-2)
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pp. 187-196
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Keyword(s):
1997 ◽
Vol 16
(4)
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pp. 212-216
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Keyword(s):
Keyword(s):
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2018 ◽
Vol 48
(4)
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pp. 312-337
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