Time series outlier and intervention analysis: Irrigation management influences on soil water content in silty loam soil

2012 ◽  
Vol 111 ◽  
pp. 105-114 ◽  
Author(s):  
Basem Aljoumani ◽  
Jose A. Sànchez-Espigares ◽  
Nuria Cañameras ◽  
Ramon Josa ◽  
Joaquim Monserrat
Keyword(s):  
Time Series ◽  
Water Content ◽  
Soil Water ◽  
Soil Water Content ◽  
Irrigation Management ◽  
Intervention Analysis ◽  
Silty Loam ◽  
Loam Soil

Factory-Calibrated Soil Water Sensor Performance Using Multiple Installation Orientations and Depths

2020 ◽  
Vol 36 (1) ◽  
pp. 39-54
Author(s):  
Gary W. Marek ◽  
Thomas H. Marek ◽  
Kevin R. Heflin ◽  
Dana O. Porter ◽  
Jerry E. Moorhead ◽  
...  
Keyword(s):  
Water Content ◽  
Soil Water ◽  
Soil Water Content ◽  
Irrigation Management ◽  
Soil Water Potential ◽  
Water Storage ◽  
Clay Loam ◽  
Clay Loam Soil ◽  
Neutron Moisture ◽  
Loam Soil

Abstract. The use of soil water sensors is commonly advocated to aid and improve irrigation management in crop production systems. However, there are concerns about how sensor type, installation technique, sensor orientation, and soil texture may affect sensor accuracy. A field study was conducted to compare the performance of three commercially available soil water sensors (Acclima 315L, Decagon GS1, and Campbell Scientific 655) and a soil water potential sensor (Watermark 200SS) using different installation orientations of horizontal insertion, laid horizontal placement, and vertical insertion at depths of 15, 46, and 76 cm (6, 18, and 30 in.) in an irrigated clay loam soil field. Results indicated all sensors demonstrated similar trends of soil water content in response to wetting events (precipitation and irrigation) at the 15 cm depth following a 4-month settling period prior from the start of the growing season. Comparatively, the Acclima 315L performed well using horizontal insertion compared to calibrated neutron moisture meters (NMMs) at depths of 46 and 76 cm with R2 of 0.73 and 0.96 and slopes of 1.36 and 1.47, respectively. In addition, water storage in the 0.9 m soil profile integrated using the horizontally inserted Acclima 315L across the three depths matched closely with profile water storage determined by the NMMs with a mean difference (MD) and root mean square error (RMSE) of 25.7 and 36.4 mm. However, site-specific corrections or calibrations for each sensor type are required for accurate soil water content estimations with this clay loam soil for irrigation management applications. Keywords: Corn, Irrigation management, Neutron moisture meter, Soil water content, Soil water sensors, Semi-arid region.

scholarly journals Effects of Irrigation and Cassava Peel Mulch on Soil Water Content and Pineapple Growth

2013 ◽  
Vol 8 (2) ◽  
pp. 99
Author(s):  
Ali Rahmat ◽  
Afandi ◽  
Tumiar K Manik ◽  
Priyo Cahyono
Keyword(s):  
Time Series ◽  
Water Content ◽  
Soil Water ◽  
Soil Water Content ◽  
Cassava Peel

Irigasi pada tanaman nanas sangat penting karena mempengaruhi pertumbuhan dan produksi namun biayanya sangat mahal. Penelitian ini bertujuan untuk mengetahui pengaruh irigasi dan mulsa organik pada kadar air tanah dan pertumbuhan nanas. Penelitian ini dilakukan menggunakan perlakuan faktorial (5 x 2) dalam rancangan acak kelompok dengan tiga ulangan. Faktor pertama adalah panjang waktu irigasi (I), yang terdiri dari 5 waktu yaitu tanpa irigasi (I0), irigasi 1 bulan (I1), irigasi 2 bulan (I2), irigasi 3 bulan (I3), dan irigasi 4 bulan (I4). Faktor kedua adalah dosis kulit singkong (mulsa organik) terdiri dari 2 level 0 ton/ha (M0) dan 50 ton/ha (M1). Kadar air tanah diukur menggunakan Diviner 2000. Data kadar air tanah dianalisis dengan time series. Pertumbuhan tanaman dianalisis keragamannya dan diuji BNT pada taraf 5 %. Hasil penelitian menunjukkan kulit singkong 50 ton/ha pada umumnya hanya bertahan 2,5 bulan untuk mempertahankan kadar air. Mulsa kulit singkong lebih berperan ketika tanah mulai mengering. Pemberian mulsa kulit singkong berpengaruh terhadap tinggi dan berat basah tanaman sedangkan perlakuan, irigasi secara terpisah hanya berpengaruh terhadap berat basah tanaman. Interaksi antara irigasi dan kulit singkong berpengaruh terhadap berat basah tanaman. Meskipun kadar air tanah tersedia cukup saat memasuki musim hujan, namun tidak efektif dalam memulihkan keragaan tanaman nanas. Pemulihan terjadi setelah memasuk musim hujan dimana kadar air tanah tinggi.

scholarly journals Effect of Biochar Application and Re-Application on Soil Bulk Density, Porosity, Saturated Hydraulic Conductivity, Water Content and Soil Water Availability in a Silty Loam Haplic Luvisol

Agronomy ◽  
2020 ◽  
Vol 10 (7) ◽  
pp. 1005 ◽  
Author(s):  
Lucia Toková ◽  
Dušan Igaz ◽  
Ján Horák ◽  
Elena Aydin
Keyword(s):  
Hydraulic Conductivity ◽  
Water Content ◽  
Bulk Density ◽  
Soil Water ◽  
Soil Water Content ◽  
Soil Bulk Density ◽  
Relative Increase ◽  
Saturated Hydraulic Conductivity ◽  
Soil Drought ◽  
Silty Loam

Due to climate change the productive agricultural sectors have started to face various challenges, such as soil drought. Biochar is studied as a promising soil amendment. We studied the effect of a former biochar application (in 2014) and re-application (in 2018) on bulk density, porosity, saturated hydraulic conductivity, soil water content and selected soil water constants at the experimental site in Dolná Malanta (Slovakia) in 2019. Biochar was applied and re-applied at the rates of 0, 10 and 20 t ha−1. Nitrogen fertilizer was applied annually at application levels N0, N1 and N2. In 2019, these levels were represented by the doses of 0, 108 and 162 kg N ha−1, respectively. We found that biochar applied at 20 t ha−1 without fertilizer significantly reduced bulk density by 12% and increased porosity by 12%. During the dry period, a relative increase in soil water content was observed at all biochar treatments—the largest after re-application of biochar at a dose of 20 t ha−1 at all fertilization levels. The biochar application also significantly increased plant available water. We suppose that change in the soil structure following a biochar amendment was one of the main reasons of our observations.

HYDRUS (2d/3d) simulation of water flow through sandy loam soil under potato cultivation in Southern Manitoba

2017 ◽  
pp. 1.9-1.19 ◽  
Author(s):  
Afua Mante ◽  
Ramanathan Sri Ranjan
Keyword(s):  
Water Content ◽  
Soil Water ◽  
Soil Water Content ◽  
Water Flow ◽  
Sandy Loam ◽  
Crop Evapotranspiration ◽  
Reference Crop Evapotranspiration ◽  
Loam Soil ◽  
Flow Through ◽  
Reference Crop

The HYDRUS (2D/3D) modeling tool was used to simulate water flow through subsurface-drained sandy loam soil under potato (Solanum tuberosum) cultivation in Southern Manitoba. The model was used to simulate water flow through a 2-D model domain of dimensions, 15 m width × 2.5 m depth. The model was calibrated and validated with field data measured during the growing season of year 2011 at the Hespler Farms, Winkler, Manitoba. Field measurements, including soil water content and watertable depth, for two test plots under subsurface free drainage were used for the calibration and validation. Weather data were also obtained to estimate reference crop evapotranspiration, which was used as input data in the model. Based on the reference crop evapotranspiration, and crop coefficient of the potato crop, the actual crop evapotranspiration was estimated and compared to the simulated actual crop evapotranspiration results. The results showed that the model was able to account for 50% to 78% of the variation in the estimated actual crop evapotranspiration. With respect to water flow through the soil, the observed soil water content and the simulated soil water content were compared using graphical and quantitative analysis. Based on the coefficient of determination (R2), the model accounted for 68% to 89% variation in the observed data. The intercept of the regression line varied from 0.01 to 0.08, and the slope, 0.75 to 0.99. The Nash–Sutcliffe modeling efficiency coefficient (NSE) varied from 0.62-0.89, the Percent bias (PBIAS) values varied from -1.99% to 1.16%. The root mean square error-observations standard deviation ratio (RSR) values varied from 0.33 to 0.61. The values for the evaluation parameters show that the model was able to simulate the water flow through the soil profile reasonably well.

scholarly journals Evaluation of Improved Model to Accurately Monitor Soil Water Content

Water ◽  
2021 ◽  
Vol 13 (23) ◽  
pp. 3441
Author(s):  
Jingyu Ji ◽  
Junzeng Xu ◽  
Yixin Xiao ◽  
Yajun Luan
Keyword(s):  
Organic Matter ◽  
Water Content ◽  
Soil Water ◽  
Soil Water Content ◽  
Soil Texture ◽  
Irrigation Management ◽  
Clay Fraction ◽  
Organic Matter Content ◽  
Matter Content ◽  
Improved Model

The accurate monitoring of soil water content during the growth of crops is of great importance to improve agricultural water use efficiency. The Campbell model is one of the most widely used models for monitoring soil moisture content from soil thermal conductivities in farmland, which always needs to be calibrated due to the lack of adequate original data and the limitation of measurement methods. To precisely predict the water content of complex soils using the Campbell model, this model was evaluated by investigating several factors, including soil texture, bulk density and organic matter. The comparison of the R2 and the reduced Chi-Sqr values, which were calculated by Origin, was conducted to calibrate the Campbell model calculated. In addition, combining factors of parameters, a new parameter named m related to soil texture and the organic matter was firstly introduced and the original fitting parameter, E, was improved to an expression related to clay fraction and the organic matter content in the improved model. The soil data collected from both the laboratory and the previous literature were used to assess the revised model. The results show that most of the R2 values of the improved model are >0.95, and the reduced Chi-Sqr values are <0.01, which presents a better matching performance compared to the original. It is concluded that the improved model provides more accurate monitoring of soil water content for water irrigation management.

scholarly journals Use of cosmic ray neutron sensors for soil moisture monitoring in forests

2015 ◽  
Vol 12 (9) ◽  
pp. 9813-9864 ◽  
Author(s):  
I. Heidbüchel ◽  
A. Güntner ◽  
T. Blume
Keyword(s):  
Time Series ◽  
Soil Moisture ◽  
Water Content ◽  
Soil Water ◽  
Soil Water Content ◽  
Cosmic Ray ◽  
Soil Samples ◽  
Calibration Function ◽  
Neutron Sensors ◽  
Hydrogen Mass

Abstract. Cosmic ray neutron sensors (CRS) are a promising technique to measure soil moisture at intermediate scales. To convert neutron counts to average volumetric soil water content a simple calibration function can be used (the N0-calibration of Desilets et al., 2010). This calibration function is based on soil water content derived directly from soil samples taken within the footprint of the sensor. We installed a CRS in a mixed forest in the lowlands of north-eastern Germany and calibrated it 10 times throughout one calendar year. Each calibration with the N0-calibration function resulted in a different CRS soil moisture time series, with deviations of up to 0.12 m3 m-3 for individual values of soil water content. Also, many of the calibration efforts resulted in time series that could not be matched with independent in situ measurements of soil water content. We therefore suggest a new calibration function with a different shape that can vary from one location to another. A two-point calibration proved to be adequate to correctly define the shape of the new calibration function if the calibration points were taken during both dry and wet conditions covering at least 50 % of the total range of soil moisture. The best results were obtained when the soil samples used for calibration were linearly weighted as a function of depth in the soil profile and non-linearly weighted as a function of distance from the CRS, and when the depth-specific amount of soil organic matter and lattice water content was explicitly considered. The annual cycle of tree foliation was found to be a negligible factor for calibration because the variable hydrogen mass in the leaves was small compared to the hydrogen mass changes by soil moisture variations. Finally, we provide a best practice calibration guide for CRS in forested environments.

scholarly journals Soil water potential during different phenological phases of coffee irrigated by center pivot

2013 ◽  
Vol 33 (2) ◽  
pp. 269-278 ◽  
Author(s):  
Adão W. P. Evangelista ◽  
Luiz A. Lima ◽  
Antônio C. da Silva ◽  
Carla de P. Martins ◽  
Moisés S. Ribeiro
Keyword(s):  
Water Potential ◽  
Water Content ◽  
Soil Water ◽  
Soil Water Content ◽  
Irrigation Management ◽  
Soil Water Potential ◽  
Field Capacity ◽  
Limiting Factor ◽  
Center Pivot ◽  
Phenological Phases

Irrigation management can be established, considering the soil water potential, as the limiting factor for plant growth, assuming the soil water content between the field capacity and the permanent wilting point as available water for crops. Thus, the aim of this study was to establish the soil water potential interval during four different phenological phases of coffee irrigated by center pivot. The experiment was set at the experimental area of the Engineering Department at the Federal University of Lavras, in Brazil. The coffee variety planted is designated as Rubi, planted 0.8 meters apart, with rows spaced 3.5 meters apart. The treatments corresponded to the water depths applied based on different percentages of Kc and reference evapotranspiration (ET0) values. Sensors were used to measure the soil water potential interval, installed 25 centimeters depth. In order to compare the results, it was considered as the best matric potential the one that was balanced with the soil water content that resulted in the largest coffee productivity. Based on the obtained results, we verified that in the phases of fruit expansion and ripening, the best results were obtained, before the irrigations, when the soil water potential values reached -35 and -38 kPa, respectively. And in the flowering, small green and fruit expansion phases, when the values reached -31 and -32 kPa, respectively.

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