Magnetopriming regulates antioxidant defense system in soybean against salt stress

2019 ◽  
Vol 18 ◽  
pp. 101090 ◽  
Author(s):  
Sunita Kataria ◽  
Lokesh Baghel ◽  
Meeta Jain ◽  
K.N. Guruprasad
2016 ◽  
Vol 60 (1) ◽  
pp. 86-94 ◽  
Author(s):  
K. -C. Lin ◽  
W. -S. Jwo ◽  
N. N. P. Chandrika ◽  
T. -M. Wu ◽  
M. -H. Lai ◽  
...  

Author(s):  
Md Khaleduzzaman ◽  
Mohammad Hossain ◽  
Muhammad Bhuiyan ◽  
Sakil Mahmud ◽  
Md Arif ◽  
...  

2020 ◽  
Author(s):  
Kamrun Nahar ◽  
Masayuki Fujita ◽  
Mirza Hasanuzzaman ◽  
Mazhar Ul Alam ◽  
Taufika Islam Anee ◽  
...  

2021 ◽  
Vol 22 (17) ◽  
pp. 9326
Author(s):  
Mirza Hasanuzzaman ◽  
Md. Rakib Hossain Raihan ◽  
Abdul Awal Chowdhury Masud ◽  
Khussboo Rahman ◽  
Farzana Nowroz ◽  
...  

The generation of oxygen radicals and their derivatives, known as reactive oxygen species, (ROS) is a part of the signaling process in higher plants at lower concentrations, but at higher concentrations, those ROS cause oxidative stress. Salinity-induced osmotic stress and ionic stress trigger the overproduction of ROS and, ultimately, result in oxidative damage to cell organelles and membrane components, and at severe levels, they cause cell and plant death. The antioxidant defense system protects the plant from salt-induced oxidative damage by detoxifying the ROS and also by maintaining the balance of ROS generation under salt stress. Different plant hormones and genes are also associated with the signaling and antioxidant defense system to protect plants when they are exposed to salt stress. Salt-induced ROS overgeneration is one of the major reasons for hampering the morpho-physiological and biochemical activities of plants which can be largely restored through enhancing the antioxidant defense system that detoxifies ROS. In this review, we discuss the salt-induced generation of ROS, oxidative stress and antioxidant defense of plants under salinity.


Biomolecules ◽  
2021 ◽  
Vol 11 (4) ◽  
pp. 587
Author(s):  
Jannatul Fardus ◽  
Md. Shahadat Hossain ◽  
Masayuki Fujita

Salt stress greatly disturbs the growth, morpho-physiological, and biochemical performance of plants. However, different physiological processes and acclimation mechanisms can be induced under stress, while some of them can be modulated by the appropriate chemical stimulus. The objective of this study was to evaluate the impact of exogenous pretreatment with 10 mM l-glutamic acid (l-Glu) on the physiological and biochemical parameters of lentil (Lensculinaris Medik.) under 110 mM NaCl stress. Salt stress inhibited the growth and reduced the photosynthetic pigment (chlorophylls and carotenoids) level, water content, and survival of lentil seedlings during recovery from the stress. Salt stress also induced oxidative damage, as indicated by higher hydrogen peroxide and malonaldehyde contents and electrolyte leakage, by interrupting the antioxidant defense system and promoting the accumulation of toxic levels of Na+. However, l-Glu pretreatment mitigated the salt-induced damage in lentil seedlings by reducing the accumulation of Na+, maintaining ion homeostasis, and increasing the activities of antioxidant enzymes (catalase and ascorbate peroxidase). As a result, salt-induced oxidative damage was reduced, seedling growth and photosynthetic pigment contents were enhanced, and the survival rate of the lentil seedlings was improved in response to salt stress, indicating an ameliorative role for l-Glu in lentil seedling growth under salt stress.


Plants ◽  
2021 ◽  
Vol 10 (5) ◽  
pp. 886
Author(s):  
Pengfei Zhang ◽  
Lei Liu ◽  
Xin Wang ◽  
Ziyang Wang ◽  
He Zhang ◽  
...  

Melatonin has been regarded as a promising substance that enhances the abiotic stress tolerance of plants. However, few studies have devoted attention to the role of melatonin in improving salt tolerance in sugar beets. Here, the effects of different application methods (foliar application (100 μM), root application (100 μM), and combined foliar and root application) of melatonin on the morphological and physiological traits of sugar beets exposed to salt stress were investigated. The results showed that melatonin improved the growth of sugar beet seedlings, root yield and sugar content, synthesis of chlorophyll, photosystem II (PS II) activity, and gas exchange parameters under salt stress conditions. Moreover, melatonin enhanced the capacity of osmotic adjustment by increasing the accumulation of osmolytes (betaine, proline, and soluble sugar). At the same time, melatonin increased the H+-pump activities in the roots, thus promoting Na+ efflux and K+ influx, which maintained K+/Na+ homeostasis and mitigated Na+ toxicity. In addition, melatonin strengthened the antioxidant defense system by enhancing the activities of antioxidant enzymes, modulating the ASA-GSH cycle, and mediating the phenylalanine pathway, which removed superoxide anions (O2•−) and hydrogen peroxide (H2O2) and maintained cell membrane integrity. These positive effects were more pronounced when melatonin was applied by combined foliar and root application. To summarize, this study clarifies the potential roles of melatonin in mitigating salt stress in sugar beets by improving photosynthesis, water status, ion homeostasis, and the antioxidant defense system.


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