Influence of biochar on volatile fatty acids accumulation and microbial community succession during biosolids composting

2018 ◽  
Vol 251 ◽  
pp. 158-164 ◽  
Author(s):  
Mukesh Kumar Awasthi ◽  
Sanjeev Kumar Awasthi ◽  
Quan Wang ◽  
Zhen Wang ◽  
Altaf Hussain Lahori ◽  
...  
1998 ◽  
Vol 64 (10) ◽  
pp. 4062-4064 ◽  
Author(s):  
Lynne Carpenter-Boggs ◽  
Ann C. Kennedy ◽  
John P. Reganold

ABSTRACT Carbon source utilization and phospholipid fatty acid analyses were used to track the rapidly changing microbial community in composting dairy waste. Microbial abilities to utilize common plant sugars increased during composting. Community phospholipid profiles changed significantly over time. Phospholipids suggested the presence of more thermophiles and fewer bacteria with continued compost development.


2012 ◽  
Vol 4 (1) ◽  
pp. 16125 ◽  
Author(s):  
Lino Torlakovic ◽  
Vanja Klepac-Ceraj ◽  
Bjørn Øgaard ◽  
Sean L. Cotton ◽  
Bruce J. Paster ◽  
...  

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