Effect of molecular weight and chemical structure on thermal and rheological properties of gelling κ/ι-hybrid carrageenan solutions

2011 ◽  
Vol 85 (2) ◽  
pp. 429-438 ◽  
Author(s):  
Hiléia K.S. Souza ◽  
Loic Hilliou ◽  
Margarida Bastos ◽  
Maria Pilar Gonçalves
Keyword(s):  
Molecular Weight ◽  
Rheological Properties ◽  
Chemical Structure

scholarly journals Composition of low-molecular-weight glutenin subunits in common wheat (Triticum aestivum L.) and their effects on the rheological properties of dough

2021 ◽  
Vol 16 (1) ◽  
pp. 641-652
Author(s):  
Sławomir Franaszek ◽  
Bolesław Salmanowicz
Keyword(s):  
Molecular Weight ◽  
Rheological Properties ◽  
Common Wheat ◽  
High Performance ◽  
Triticum Aestivum L ◽  
Quality Parameters ◽  
Low Molecular Weight ◽  
Wheat Varieties ◽  
Breeding Lines ◽  
Capillary Zone

Abstract The main purpose of this research was the identification and characterization of low-molecular-weight glutenin subunit (LMW-GS) composition in common wheat and the determination of the effect of these proteins on the rheological properties of dough. The use of capillary zone electrophoresis and reverse-phase high-performance liquid chromatography has made it possible to identify four alleles in the Glu-A3 and Glu-D3 loci and seven alleles in the Glu-B3 locus, encoding LMW-GSs in 70 varieties and breeding lines of wheat tested. To determine the technological quality of dough, analyses were performed at the microscale using a TA.XT Plus Texture Analyzer. Wheat varieties containing the Glu-3 loci scheme (Glu-A3b, Glu-A3f at the Glu-A3 locus; Glu-B3a, Glu-B3b, Glu-B3d, Glu-B3h at the Glu-B3 locus; Glu-D3a, Glu-D3c at the Glu-D3 locus) determined the most beneficial quality parameters.

The effect of pyrolysis on the chemical, thermal and rheological properties of pitch

Soft Matter ◽  
2021 ◽  
Vol 17 (39) ◽  
pp. 8925-8936
Author(s):  
Heedong Yoon ◽  
Zachary R. Hinton ◽  
James Heinzman ◽  
Clarence E. Chase ◽  
Manesh Gopinadhan ◽  
...  
Keyword(s):  
Molecular Weight ◽  
Chemical Analysis ◽  
Rheological Properties ◽  
Clear Correlation ◽  
Aromatic Species

There is a clear correlation between pyrolysis time and the extensional properties of pitch. Chemical analysis shows an increase in aromatic species and a shift to higher molecular weight. We hypothesize that these results are important in understanding pitch spinnability.

scholarly journals Characterisation of Sequential Solvent Fractionation and Base-catalysed Depolymerisation of Treated Alkali Lignin

BioResources ◽  
2015 ◽  
Vol 10 (3) ◽  
pp. 4137-4151 ◽  
Author(s):  
Aikfei Ang ◽  
Zaidon Ashaari ◽  
Edi Suhaimi Bakar ◽  
Nor Azowa Ibrahim
Keyword(s):  
Molecular Weight ◽  
Chemical Structure ◽  
Average Molecular Weight ◽  
Gel Permeation Chromatography ◽  
Solubility Parameters ◽  
Low Molecular Weight ◽  
Sequential Fractionation ◽  
Weight Average Molecular Weight ◽  
Solvent Fractionation ◽  
Alkali Lignin

An alkali lignin (OL) with a weight-average molecular weight (Mw) of 11646 g/mol was used to prepare low-molecular weight lignin for resin synthesis. The low-molecular weight lignin feedstock was obtained via base-catalysed depolymerisation (BCD) treatments at different combined severity factors. Sequential fractionation of the OL and BCD-treated lignins using organic solvents with different Hildebrand solubility parameters were used to alter the homogeneity of the OL. The yield and properties of OL itself and OL and BCD-treated OL dissolved in propan-1-ol (F1), ethanol (F2), and methanol (F3) were determined. Regardless of the treatment applied, a small amount of OL was dissolved in F1 and F2. The BCD treatment did not increase the yield of F1 but did increase the yields of F2 and F3. Gel permeation chromatography (GPC) showed that the repolymerization reaction occurred in F3 for all BCD-treated OL, so these lignins were not suitable for use as feedstocks for resin production. The GPC, 13Carbon-nuclear magnetic resonance, and Fourier transform infrared spectroscopy analyses confirmed that the F3 in OL exhibited the optimum yield, molecular weight distribution, and chemical structure suitable for use as feedstocks for resin synthesis.

Chemical Depolymerisation of Natural Rubber in Biphasic Medium

2014 ◽  
Vol 1024 ◽  
pp. 193-196
Author(s):  
Ibrahim Suhawati ◽  
Asrul Mustafa
Keyword(s):  
Molecular Weight ◽  
Natural Rubber ◽  
Chemical Structure ◽  
Inner Core ◽  
Particle Surface ◽  
Natural Rubber Latex ◽  
Carbonyl Groups ◽  
Latex Particles ◽  
Liquid Natural Rubber ◽  
Biphasic Medium

The molecular weight of natural rubber (NR) can be reduced via depolymerization reaction to produce liquid natural rubber (LNR) with a molecular weight less than 50 000 g/mol. In the reaction, hydrogen peroxide and sodium nitrite were added to natural rubber latex to initiate a redox type reaction which then breaks the NR chain. Low permeation of reagents into latex particles allows the degradation to occur greater at the latex particle surface relative to the inner core contributes to high molecular weight distribution (MWD) or polydispersity of the LNR obtained. In this recent works, the reaction was carried out in a biphasic medium consisting of water and toluene phases. Toluene swells latex particles as indicated by the SEM micrographs showing changes in the size of latex particles. This occurrence is suggested to increase the influx of reagents into the latex particles. Consequently, with higher permeation of reagents into the latex particles resulted in the decrease of molecular weight and lower polydispersity of the LNR obtained. Chemical structure analysize showed that the LNRs obtained were attached with hydroxyl and carbonyl groups.

scholarly journals The Most Important Methods for Depollution of Hydrocarbons Polluted Soils

1970 ◽  
Vol 66 (1) ◽  
Author(s):  
Laura DOBOS ◽  
Carmen PUIA
Keyword(s):  
Molecular Weight ◽  
Polycyclic Aromatic Hydrocarbons ◽  
Aromatic Hydrocarbons ◽  
Heterocyclic Compounds ◽  
Chemical Structure ◽  
Complex Mixture ◽  
Naphthenic Acids ◽  
International Agency ◽  
Polluted Soils ◽  
Polycyclic Aromatic

Crude oil is a highly complex mixture of hydrocarbons amounting to hundreds of individual compounds with different chemical structure and molecular weight plus a series of lower molecular weight compounds other than hydrocarbons (phenols, thiols, naphthenic acids, heterocyclic compounds with N (pyridines, pyrrole, indole, s.o.) compounds S (alkyl thiols, thiophene, etc.) (Zarnea, 1994). Mineral oil and polycyclic aromatic hydrocarbons (PAHs) creates larger environmental problems. They are considered particularly dangerous. In this regard, EPA Agency from U.S.A. includes a number of polycyclic aromatic hydrocarbons under 16 priority pollutants, which require special attention. IARC (International Agency for Research on Cancer) has identified 15 types of polycyclic aromatic hydrocarbons including six of the 16 types of PAHs, identifiable by the USEPA as having carcinogenic properties (Chauhan Archana et al., 2008).

Molecular Structure and Macroscopic Properties of Synthetic Cis-Poly(Isoprene)

1974 ◽  
Vol 47 (2) ◽  
pp. 342-356 ◽  
Author(s):  
V. A. Grechanovskii ◽  
I. Ya Poddubnyi ◽  
L. S. Ivanova
Keyword(s):  
Molecular Weight ◽  
Functional Groups ◽  
Chemical Structure ◽  
Sol Gel ◽  
Average Molecular Weight ◽  
Dense Network ◽  
Green Strength ◽  
Gel Fraction ◽  
Rubber Compounds ◽  
Processing Properties

Abstract By changing the sol-gel ratio and the structure of the gel fraction it is possible to obtain various grades of synthetic cis-poly(isoprene) which show promise for different applications in the tire and mechanical rubber goods industries. The processability of commercial SKI-3 rubber (at a given average molecular weight of sol) depends mainly on the structure of the gel fraction. Thus, for example, inferior processing properties of rubber compounds is associated primarily with the presence of tight gel. The content and structure of the gel fraction also significantly affect plasto-elastic properties of raw rubbers, e.g. a low plasticity of raw rubbers owes to the increased content of gel fraction. The reduced green strength of compounds based on SKI—3 rubber is accounted for by its chemical structure. Conventional methods used to change the properties of rubbers (including the variation in molecular weight, molecular weight distribution, branching degree, and variation in the content and structure of gel fraction) cannot be considered to be adequate to tackle the problem of the green strength of SKI—3 black stocks. The way to solve the problem appears to be the introduction of functional groups into the polymer chain at the stage of synthesis or processing. These functional groups should be active as to the formation of labile rubber—carbon black—rubber and/or rubber—rubber bonds. High purity of microstructure is necessary but not sufficient for obtaining the required level of green strength of compounded SKI—3. The gel fractions of SKI—3 rubber yield vulcanizates with a more dense network than the corresponding sol vulcanizates. The temperature dependence of the tensile strength is controlled by the network density of vulcanizates from high cis-1,4 poly(isoprene).

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