Comparison of drinking water treatment processes combinations for the minimization of subsequent disinfection by-products formation during chlorination and chloramination

2018 ◽  
Vol 335 ◽  
pp. 352-361 ◽  
Author(s):  
Jianglin Hu ◽  
Wenhai Chu ◽  
Minghao Sui ◽  
Bin Xu ◽  
Naiyun Gao ◽  
...  
2013 ◽  
Vol 777 ◽  
pp. 337-340
Author(s):  
Qiang Zhang ◽  
Bin Liu

The variation of disinfection by-products (DBPs) at several stages of drinking water treatment plants was investigated in two drinking water plants. The results clearly indicate that the low molecular weight total organic carbon (TOC) which has been identified as primary precursor for chlorinated DBPs was difficult to remove by coagulation. Plant A which used conventional coagulation/sedimentation could not decrease the species of trihalomethanes (THMs) and haloacetic acids (HAAs) formation potential. Biological activated carbon (BAC) was applied in Plant B which removed the maximum amount of TOC, while more kinds of microbial products were produced in BAC unit which could be the potential precursors of DBPs. Therefore, the species of DBPs formation potential still increased in the treatment processes of Plant B. Because different components of organic precursors produced different DBPs species, the processes of Plant B could decrease TOC efficiently but the species of THMs and HAAs formation potential.


2019 ◽  
Vol 92 (5) ◽  
pp. 698-705 ◽  
Author(s):  
Qiufeng Lin ◽  
Feilong Dong ◽  
Yunxia Miao ◽  
Cong Li ◽  
Weicheng Fei

2009 ◽  
Vol 168 (2-3) ◽  
pp. 753-759 ◽  
Author(s):  
Lingling Zhang ◽  
Ping Gu ◽  
Zijie Zhong ◽  
Dong Yang ◽  
Wenjie He ◽  
...  

2013 ◽  
Vol 47 (16) ◽  
pp. 5955-5976 ◽  
Author(s):  
Jessica Benner ◽  
Damian E. Helbling ◽  
Hans-Peter E. Kohler ◽  
Janneke Wittebol ◽  
Elena Kaiser ◽  
...  

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