Characterization of sulfur compounds in whisky by full evaporation dynamic headspace and selectable one-dimensional/two-dimensional retention time locked gas chromatography–mass spectrometry with simultaneous element-specific detection

Journal of Chromatography A ◽

10.1016/j.chroma.2012.11.002 ◽

2012 ◽

Vol 1270 ◽

pp. 296-304 ◽

Cited By ~ 19

Author(s):

Nobuo Ochiai ◽

Kikuo Sasamoto ◽

Kevin MacNamara

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Retention Time ◽

Sulfur Compounds ◽

Gas Chromatography Mass Spectrometry ◽

Two Dimensional ◽

Dynamic Headspace ◽

Specific Detection ◽

One Dimensional

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Full evaporation dynamic headspace in combination with selectable one-dimensional/two-dimensional gas chromatography–mass spectrometry for the determination of suspected fragrance allergens in cosmetic products

Journal of Chromatography A ◽

10.1016/j.chroma.2012.01.082 ◽

2012 ◽

Vol 1255 ◽

pp. 207-215 ◽

Cited By ~ 32

Author(s):

Christophe Devos ◽

Nobuo Ochiai ◽

Kikuo Sasamoto ◽

Pat Sandra ◽

Frank David

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Gas Chromatography Mass Spectrometry ◽

Two Dimensional ◽

Cosmetic Products ◽

Dynamic Headspace ◽

One Dimensional ◽

Chromatography Mass Spectrometry

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Selectable one-dimensional or two-dimensional gas chromatography–mass spectrometry with simultaneous olfactometry or element-specific detection

Journal of Chromatography A ◽

10.1016/j.chroma.2010.02.045 ◽

2010 ◽

Vol 1217 (17) ◽

pp. 2903-2910 ◽

Cited By ~ 32

Author(s):

Kikuo Sasamoto ◽

Nobuo Ochiai

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Gas Chromatography Mass Spectrometry ◽

Two Dimensional ◽

Specific Detection ◽

One Dimensional ◽

Chromatography Mass Spectrometry

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Comparison of comprehensive two-dimensional gas chromatography and gas chromatography – mass spectrometry for the characterization of complex hydrocarbon mixtures

Journal of Chromatography A ◽

10.1016/s0021-9673(00)00744-5 ◽

2000 ◽

Vol 892 (1-2) ◽

pp. 29-46 ◽

Cited By ~ 98

Author(s):

Peter J. Schoenmakers ◽

Jeroen L.M.M. Oomen ◽

Jan Blomberg ◽

Wim Genuit ◽

Ger van Velzen

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Gas Chromatography Mass Spectrometry ◽

Two Dimensional ◽

Hydrocarbon Mixtures ◽

Chromatography Mass Spectrometry

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Selectable one-dimensional or two-dimensional gas chromatography–mass spectrometry

Flavor, Fragrance, and Odor Analysis, Second Edition ◽

10.1201/b11446-3 ◽

2011 ◽

pp. 21-46

Author(s):

Nobuo Ochiai

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Gas Chromatography Mass Spectrometry ◽

Two Dimensional ◽

One Dimensional ◽

Chromatography Mass Spectrometry

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Determination of benzenic and halogenated volatile organic compounds in animal-derived food products by one-dimensional and comprehensive two-dimensional gas chromatography–mass spectrometry

Journal of Chromatography A ◽

10.1016/j.chroma.2009.09.012 ◽

2009 ◽

Vol 1216 (45) ◽

pp. 7889-7898 ◽

Cited By ~ 19

Author(s):

Jérémy Ratel ◽

Erwan Engel

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Volatile Organic Compounds ◽

Organic Compounds ◽

Food Products ◽

Gas Chromatography Mass Spectrometry ◽

Two Dimensional ◽

One Dimensional ◽

Volatile Organic

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Dynamic headspace solid-phase microextraction combined with one-dimensional gas chromatography–mass spectrometry as a powerful tool to differentiate banana cultivars based on their volatile metabolite profile

Food Chemistry ◽

10.1016/j.foodchem.2012.04.087 ◽

2012 ◽

Vol 134 (4) ◽

pp. 2509-2520 ◽

Cited By ~ 23

Author(s):

Marisela Pontes ◽

Jorge Pereira ◽

José S. Câmara

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Solid Phase Microextraction ◽

Solid Phase ◽

Metabolite Profile ◽

Gas Chromatography Mass Spectrometry ◽

Dynamic Headspace ◽

Headspace Solid Phase Microextraction ◽

One Dimensional ◽

Volatile Metabolite

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Characterization of the key aroma compounds in Laoshan green teas by application of odour activity value (OAV), gas chromatography-mass spectrometry-olfactometry (GC-MS-O) and comprehensive two-dimensional gas chromatography mass spectrometry (GC × GC-qMS)

Food Chemistry ◽

10.1016/j.foodchem.2020.128136 ◽

2021 ◽

Vol 339 ◽

pp. 128136

Author(s):

JianCai Zhu ◽

Yunwei Niu ◽

ZuoBing Xiao

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Aroma Compounds ◽

Gas Chromatography Mass Spectrometry ◽

Two Dimensional ◽

Chromatography Mass Spectrometry ◽

Odour Activity Value

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Quantitative analysis of fragrance in selectable one dimensional or two dimensional gas chromatography–mass spectrometry with simultaneous detection of multiple detectors in single injection

Journal of Chromatography A ◽

10.1016/j.chroma.2014.01.073 ◽

2014 ◽

Vol 1333 ◽

pp. 106-115 ◽

Cited By ~ 7

Author(s):

Hui Peng Tan ◽

Tow Shi Wan ◽

Christina Liew Shu Min ◽

Murray Osborne ◽

Khim Hui Ng

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Quantitative Analysis ◽

Single Injection ◽

Simultaneous Detection ◽

Gas Chromatography Mass Spectrometry ◽

Two Dimensional ◽

One Dimensional ◽

Chromatography Mass Spectrometry ◽

Multiple Detectors

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Characterization of complex hydrocarbons in cigarette smoke condensate by gas chromatography–mass spectrometry and comprehensive two-dimensional gas chromatography–time-of-flight mass spectrometry

Journal of Chromatography A ◽

10.1016/j.chroma.2004.05.089 ◽

2004 ◽

Vol 1043 (2) ◽

pp. 265-273 ◽

Cited By ~ 31

Author(s):

Xin Lu ◽

Mingyue Zhao ◽

Hongwei Kong ◽

Junlan Cai ◽

Jianfang Wu ◽

...

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Cigarette Smoke ◽

Time Of Flight ◽

Gas Chromatography Mass Spectrometry ◽

Two Dimensional ◽

Cigarette Smoke Condensate ◽

Flight Mass Spectrometry ◽

Chromatography Mass Spectrometry

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Evaluation of ionic liquid stationary phases for one dimensional gas chromatography–mass spectrometry and comprehensive two dimensional gas chromatographic analyses of fatty acids in marine biota

Journal of Chromatography A ◽

10.1016/j.chroma.2011.03.011 ◽

2011 ◽

Vol 1218 (20) ◽

pp. 3056-3063 ◽

Cited By ~ 57

Author(s):

Qun Gu ◽

Frank David ◽

Frédéric Lynen ◽

Pieter Vanormelingen ◽

Wim Vyverman ◽

...

Keyword(s):

Mass Spectrometry ◽

Fatty Acids ◽

Gas Chromatography ◽

Ionic Liquid ◽

Stationary Phases ◽

Gas Chromatography Mass Spectrometry ◽

Marine Biota ◽

Two Dimensional ◽

One Dimensional ◽

Chromatography Mass Spectrometry

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