Development of a fluorescence sensing platform for specific and sensitive detection of pathogenic bacteria in food samples

Food Control ◽  
2021 ◽  
pp. 108419
Author(s):  
Rui Liu ◽  
Shujat Ali ◽  
Suleiman A. Haruna ◽  
Qin Ouyang ◽  
Huanhuan Li ◽  
...  
2017 ◽  
Vol 33 (7) ◽  
pp. 783-788 ◽  
Author(s):  
Chao HU ◽  
Xiang Juan KONG ◽  
Ru Qin YU ◽  
Ting Ting CHEN ◽  
Xia CHU

The Analyst ◽  
2015 ◽  
Vol 140 (24) ◽  
pp. 8186-8193 ◽  
Author(s):  
Yali Qiao ◽  
Xingwang Zheng

Using PEI core–silica shell nanoparticles as a sensing platform, a multi-fluorophore collective fluorescence sensing strategy was developed for Cu2+.


2017 ◽  
Vol 252 ◽  
pp. 689-696 ◽  
Author(s):  
Xueqi Leng ◽  
Yu Wang ◽  
Su Liu ◽  
Qianqian Pei ◽  
Xuejun Cui ◽  
...  

2021 ◽  
Author(s):  
Xucan Yuan ◽  
Yi Sun ◽  
Pengfei Zhao ◽  
Longshan Zhao ◽  
Zhili Xiong

A target-dependent ratiometric fluorescence sensing strategy was designed and fabricated based on redox reaction for highly sensitive detection of α-glucosidase (α-Glu) activity and its inhibitor. In this study, silicon quantum...


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