Effect of a novel shell material—Starch-protein-fatty acid ternary nanoparticles on loading levels and in vitro release of curcumin
2021 ◽
Vol 192
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pp. 471-478
2012 ◽
Vol 82
(1)
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pp. 139-150
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2020 ◽
Vol 115
(03)
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pp. 79-86
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2002 ◽
Vol 79
(1-3)
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pp. 165-172
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2017 ◽
Vol 69
(1)
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pp. 12-23
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1999 ◽
Vol 55
(2)
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pp. 167-172
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2003 ◽
Vol 20
(5)
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pp. 569-579
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1987 ◽
Vol 57
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pp. 201-204
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